Hydrolytic activity of bacterial lipases in amazonian vegetable oils

Detalhes bibliográficos
Autor(a) principal: Willerding, André Luis
Data de Publicação: 2012
Outros Autores: Rocha Carvalho Neto, Francisco Geraldo Mello da, Gama, Auricélia Matos da, Carioca, Cláudia Regina Ferreira, Oliveira, Luiz Antonio de
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional do INPA
Texto Completo: https://repositorio.inpa.gov.br/handle/1/16103
Resumo: The data presented describe the development of an enzymatic process in vegetable oils. Six bacterial lipases were tested for their ability to hydrolyze. For each lipase assay, the p-NPP method was applied to obtain maximum enzymatic activities. The lipase from Burkholderia cepacia (lipase B-10) was the most effective in buriti oil, releasing 4840 μmol p-NP mL -1. The lipase from Klebsiella variicola (lipase B-22) was superior in passion fruit oil, releasing 4140 μmol p-NP mL -1 and also in babassu palm oil, releasing 2934 μmol p-NP mL -1. Research into the bioprocessing of oils aims to provide added value for this regional raw material.
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spelling Willerding, André LuisRocha Carvalho Neto, Francisco Geraldo Mello daGama, Auricélia Matos daCarioca, Cláudia Regina FerreiraOliveira, Luiz Antonio de2020-05-24T21:19:38Z2020-05-24T21:19:38Z2012https://repositorio.inpa.gov.br/handle/1/1610310.1590/S0100-40422012000900015The data presented describe the development of an enzymatic process in vegetable oils. Six bacterial lipases were tested for their ability to hydrolyze. For each lipase assay, the p-NPP method was applied to obtain maximum enzymatic activities. The lipase from Burkholderia cepacia (lipase B-10) was the most effective in buriti oil, releasing 4840 μmol p-NP mL -1. The lipase from Klebsiella variicola (lipase B-22) was superior in passion fruit oil, releasing 4140 μmol p-NP mL -1 and also in babassu palm oil, releasing 2934 μmol p-NP mL -1. Research into the bioprocessing of oils aims to provide added value for this regional raw material.Volume 35, Número 9, Pags. 1782-1786Attribution-NonCommercial-NoDerivs 3.0 Brazilhttp://creativecommons.org/licenses/by-nc-nd/3.0/br/info:eu-repo/semantics/openAccessHydrolytic activity of bacterial lipases in amazonian vegetable oilsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleQuímica Novaengreponame:Repositório Institucional do INPAinstname:Instituto Nacional de Pesquisas da Amazônia (INPA)instacron:INPAORIGINALartigo-inpa.pdfartigo-inpa.pdfapplication/pdf348801https://repositorio.inpa.gov.br/bitstream/1/16103/1/artigo-inpa.pdf10166572a4a5d8710494e7de5e57fb63MD511/161032020-06-30 15:12:20.941oai:repositorio:1/16103Repositório de PublicaçõesPUBhttps://repositorio.inpa.gov.br/oai/requestopendoar:2020-06-30T19:12:20Repositório Institucional do INPA - Instituto Nacional de Pesquisas da Amazônia (INPA)false
dc.title.en.fl_str_mv Hydrolytic activity of bacterial lipases in amazonian vegetable oils
title Hydrolytic activity of bacterial lipases in amazonian vegetable oils
spellingShingle Hydrolytic activity of bacterial lipases in amazonian vegetable oils
Willerding, André Luis
title_short Hydrolytic activity of bacterial lipases in amazonian vegetable oils
title_full Hydrolytic activity of bacterial lipases in amazonian vegetable oils
title_fullStr Hydrolytic activity of bacterial lipases in amazonian vegetable oils
title_full_unstemmed Hydrolytic activity of bacterial lipases in amazonian vegetable oils
title_sort Hydrolytic activity of bacterial lipases in amazonian vegetable oils
author Willerding, André Luis
author_facet Willerding, André Luis
Rocha Carvalho Neto, Francisco Geraldo Mello da
Gama, Auricélia Matos da
Carioca, Cláudia Regina Ferreira
Oliveira, Luiz Antonio de
author_role author
author2 Rocha Carvalho Neto, Francisco Geraldo Mello da
Gama, Auricélia Matos da
Carioca, Cláudia Regina Ferreira
Oliveira, Luiz Antonio de
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Willerding, André Luis
Rocha Carvalho Neto, Francisco Geraldo Mello da
Gama, Auricélia Matos da
Carioca, Cláudia Regina Ferreira
Oliveira, Luiz Antonio de
description The data presented describe the development of an enzymatic process in vegetable oils. Six bacterial lipases were tested for their ability to hydrolyze. For each lipase assay, the p-NPP method was applied to obtain maximum enzymatic activities. The lipase from Burkholderia cepacia (lipase B-10) was the most effective in buriti oil, releasing 4840 μmol p-NP mL -1. The lipase from Klebsiella variicola (lipase B-22) was superior in passion fruit oil, releasing 4140 μmol p-NP mL -1 and also in babassu palm oil, releasing 2934 μmol p-NP mL -1. Research into the bioprocessing of oils aims to provide added value for this regional raw material.
publishDate 2012
dc.date.issued.fl_str_mv 2012
dc.date.accessioned.fl_str_mv 2020-05-24T21:19:38Z
dc.date.available.fl_str_mv 2020-05-24T21:19:38Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://repositorio.inpa.gov.br/handle/1/16103
dc.identifier.doi.none.fl_str_mv 10.1590/S0100-40422012000900015
url https://repositorio.inpa.gov.br/handle/1/16103
identifier_str_mv 10.1590/S0100-40422012000900015
dc.language.iso.fl_str_mv eng
language eng
dc.relation.ispartof.pt_BR.fl_str_mv Volume 35, Número 9, Pags. 1782-1786
dc.rights.driver.fl_str_mv Attribution-NonCommercial-NoDerivs 3.0 Brazil
http://creativecommons.org/licenses/by-nc-nd/3.0/br/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial-NoDerivs 3.0 Brazil
http://creativecommons.org/licenses/by-nc-nd/3.0/br/
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Química Nova
publisher.none.fl_str_mv Química Nova
dc.source.none.fl_str_mv reponame:Repositório Institucional do INPA
instname:Instituto Nacional de Pesquisas da Amazônia (INPA)
instacron:INPA
instname_str Instituto Nacional de Pesquisas da Amazônia (INPA)
instacron_str INPA
institution INPA
reponame_str Repositório Institucional do INPA
collection Repositório Institucional do INPA
bitstream.url.fl_str_mv https://repositorio.inpa.gov.br/bitstream/1/16103/1/artigo-inpa.pdf
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repository.name.fl_str_mv Repositório Institucional do INPA - Instituto Nacional de Pesquisas da Amazônia (INPA)
repository.mail.fl_str_mv
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