Diversity within Aspergillus niger Clade and Description of a New Species: Aspergillus vinaceus sp. nov

Detalhes bibliográficos
Autor(a) principal: Silva, Josué J. da; et al.
Data de Publicação: 2020
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório do Instituto de Tecnologia de Alimentos
Texto Completo: http://repositorio.ital.sp.gov.br/jspui/handle/123456789/437
Resumo: Diversity of species within Aspergillus niger clade, currently represented by A. niger sensu stricto and A. welwitshiae, was investigated combining three-locus gene sequences, Random Amplified Polymorphic DNA, secondary metabolites profile and morphology. Firstly, approximately 700 accessions belonging to this clade were investigated using calmodulin gene sequences. Based on these sequences, eight haplotypes were clearly identified as A. niger (n = 247) and 17 as A. welwitschiae (n = 403). However, calmodulin sequences did not provide definitive species identities for six haplotypes. To elucidate the taxonomic position of these haplotypes, two other loci, part of the beta-tubulin gene and part of the RNA polymerase II gene, were sequenced and used to perform an analysis of Genealogical Concordance Phylogenetic Species Recognition. This analysis enabled the recognition of two new phylogenetic species. One of the new phylogenetic species showed morphological and chemical distinguishable features in comparison to the known species A. welwitschiae and A. niger. This species is illustrated and described as Aspergillus vinaceus sp. nov. In contrast to A. niger and A. welwitschiae, A. vinaceus strains produced asperazine, but none of them were found to produce ochratoxin A and/or fumonisins. Sclerotium production on laboratory media, which does not occur in strains of A. niger and A. welwitschiae, and strictly sclerotium-associated secondary metabolites (14-Epi-hydroxy-10,23-dihydro-24,25-dehydroaflavinine; 10,23-Dihydro-24,25-dehydroaflavinine; 10,23-Dihydro-24,25-dehydro-21-oxo-aflavinine) were found in A. vinaceus. The strain type of A. vinaceus sp. nov. is ITAL 47,456 (T) (=IBT 35556).
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spelling Diversity within Aspergillus niger Clade and Description of a New Species: Aspergillus vinaceus sp. novAspergillus niger clade; GCPSRAspergillus niger cladeGCPSRGenealogical concordanceGenetic diversitySecondary metabolitesDiversity of species within Aspergillus niger clade, currently represented by A. niger sensu stricto and A. welwitshiae, was investigated combining three-locus gene sequences, Random Amplified Polymorphic DNA, secondary metabolites profile and morphology. Firstly, approximately 700 accessions belonging to this clade were investigated using calmodulin gene sequences. Based on these sequences, eight haplotypes were clearly identified as A. niger (n = 247) and 17 as A. welwitschiae (n = 403). However, calmodulin sequences did not provide definitive species identities for six haplotypes. To elucidate the taxonomic position of these haplotypes, two other loci, part of the beta-tubulin gene and part of the RNA polymerase II gene, were sequenced and used to perform an analysis of Genealogical Concordance Phylogenetic Species Recognition. This analysis enabled the recognition of two new phylogenetic species. One of the new phylogenetic species showed morphological and chemical distinguishable features in comparison to the known species A. welwitschiae and A. niger. This species is illustrated and described as Aspergillus vinaceus sp. nov. In contrast to A. niger and A. welwitschiae, A. vinaceus strains produced asperazine, but none of them were found to produce ochratoxin A and/or fumonisins. Sclerotium production on laboratory media, which does not occur in strains of A. niger and A. welwitschiae, and strictly sclerotium-associated secondary metabolites (14-Epi-hydroxy-10,23-dihydro-24,25-dehydroaflavinine; 10,23-Dihydro-24,25-dehydroaflavinine; 10,23-Dihydro-24,25-dehydro-21-oxo-aflavinine) were found in A. vinaceus. The strain type of A. vinaceus sp. nov. is ITAL 47,456 (T) (=IBT 35556).Silva, Josué J. da; et al.2022-09-02T19:59:42Z2022-09-02T19:59:42Z2020info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfJournal of Fungi (Switzerland), 6: 371-391, 2020. doi:10.3390/jof6040371.http://repositorio.ital.sp.gov.br/jspui/handle/123456789/437reponame:Repositório do Instituto de Tecnologia de Alimentosinstname:Instituto de Tecnologia de Alimentos (ITAL)instacron:ITALenginfo:eu-repo/semantics/openAccess2022-09-02T19:59:43Zoai:http://repositorio.ital.sp.gov.br:123456789/437Repositório InstitucionalPUBhttp://repositorio.ital.sp.gov.br/oai/requestbjftsec@ital.sp.gov.br || bjftsec@ital.sp.gov.bropendoar:2022-09-02T19:59:43Repositório do Instituto de Tecnologia de Alimentos - Instituto de Tecnologia de Alimentos (ITAL)false
dc.title.none.fl_str_mv Diversity within Aspergillus niger Clade and Description of a New Species: Aspergillus vinaceus sp. nov
title Diversity within Aspergillus niger Clade and Description of a New Species: Aspergillus vinaceus sp. nov
spellingShingle Diversity within Aspergillus niger Clade and Description of a New Species: Aspergillus vinaceus sp. nov
Silva, Josué J. da; et al.
Aspergillus niger clade; GCPSR
Aspergillus niger clade
GCPSR
Genealogical concordance
Genetic diversity
Secondary metabolites
title_short Diversity within Aspergillus niger Clade and Description of a New Species: Aspergillus vinaceus sp. nov
title_full Diversity within Aspergillus niger Clade and Description of a New Species: Aspergillus vinaceus sp. nov
title_fullStr Diversity within Aspergillus niger Clade and Description of a New Species: Aspergillus vinaceus sp. nov
title_full_unstemmed Diversity within Aspergillus niger Clade and Description of a New Species: Aspergillus vinaceus sp. nov
title_sort Diversity within Aspergillus niger Clade and Description of a New Species: Aspergillus vinaceus sp. nov
author Silva, Josué J. da; et al.
author_facet Silva, Josué J. da; et al.
author_role author
dc.contributor.none.fl_str_mv







dc.contributor.author.fl_str_mv Silva, Josué J. da; et al.
dc.subject.none.fl_str_mv

dc.subject.por.fl_str_mv Aspergillus niger clade; GCPSR
Aspergillus niger clade
GCPSR
Genealogical concordance
Genetic diversity
Secondary metabolites
topic Aspergillus niger clade; GCPSR
Aspergillus niger clade
GCPSR
Genealogical concordance
Genetic diversity
Secondary metabolites
description Diversity of species within Aspergillus niger clade, currently represented by A. niger sensu stricto and A. welwitshiae, was investigated combining three-locus gene sequences, Random Amplified Polymorphic DNA, secondary metabolites profile and morphology. Firstly, approximately 700 accessions belonging to this clade were investigated using calmodulin gene sequences. Based on these sequences, eight haplotypes were clearly identified as A. niger (n = 247) and 17 as A. welwitschiae (n = 403). However, calmodulin sequences did not provide definitive species identities for six haplotypes. To elucidate the taxonomic position of these haplotypes, two other loci, part of the beta-tubulin gene and part of the RNA polymerase II gene, were sequenced and used to perform an analysis of Genealogical Concordance Phylogenetic Species Recognition. This analysis enabled the recognition of two new phylogenetic species. One of the new phylogenetic species showed morphological and chemical distinguishable features in comparison to the known species A. welwitschiae and A. niger. This species is illustrated and described as Aspergillus vinaceus sp. nov. In contrast to A. niger and A. welwitschiae, A. vinaceus strains produced asperazine, but none of them were found to produce ochratoxin A and/or fumonisins. Sclerotium production on laboratory media, which does not occur in strains of A. niger and A. welwitschiae, and strictly sclerotium-associated secondary metabolites (14-Epi-hydroxy-10,23-dihydro-24,25-dehydroaflavinine; 10,23-Dihydro-24,25-dehydroaflavinine; 10,23-Dihydro-24,25-dehydro-21-oxo-aflavinine) were found in A. vinaceus. The strain type of A. vinaceus sp. nov. is ITAL 47,456 (T) (=IBT 35556).
publishDate 2020
dc.date.none.fl_str_mv




2020
2022-09-02T19:59:42Z
2022-09-02T19:59:42Z
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status_str publishedVersion
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dc.identifier.uri.fl_str_mv Journal of Fungi (Switzerland), 6: 371-391, 2020. doi:10.3390/jof6040371.
http://repositorio.ital.sp.gov.br/jspui/handle/123456789/437
identifier_str_mv
Journal of Fungi (Switzerland), 6: 371-391, 2020. doi:10.3390/jof6040371.
url http://repositorio.ital.sp.gov.br/jspui/handle/123456789/437
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dc.language.iso.fl_str_mv eng
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language eng
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eu_rights_str_mv openAccess
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application/pdf
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reponame:Repositório do Instituto de Tecnologia de Alimentos
instname:Instituto de Tecnologia de Alimentos (ITAL)
instacron:ITAL
instname_str Instituto de Tecnologia de Alimentos (ITAL)
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institution ITAL
reponame_str Repositório do Instituto de Tecnologia de Alimentos
collection Repositório do Instituto de Tecnologia de Alimentos
repository.name.fl_str_mv Repositório do Instituto de Tecnologia de Alimentos - Instituto de Tecnologia de Alimentos (ITAL)
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