Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem

Detalhes bibliográficos
Autor(a) principal: JADÃO, Carla Salete
Data de Publicação: 2023
Tipo de documento: Relatório
Idioma: por
Título da fonte: Scientia – Repositório Institucional
Texto Completo: https://repositorio.pgsscogna.com.br//handle/123456789/58424
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spelling JADÃO, Carla Salete2023-07-04T20:15:34Z2023-07-04T20:15:34Z2023https://repositorio.pgsscogna.com.br//handle/123456789/58424Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Eneminfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/reportNutriçãoporreponame:Scientia – Repositório Institucionalinstname:Kroton Educacional S.A.instacron:KROTONinfo:eu-repo/semantics/openAccessORIGINAL10981 Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem.pdf10981 Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem.pdfapplication/pdf120681https://repositorio.pgsscogna.com.br//bitstream/123456789/58424/1/10981%20Nutricionista%20explica%20quais%20alimentos%20devem%20ser%20consumidos%20pelos%20estudantes%20no%20segundo%20dia%20de%20Enem.pdfb1b42e49b27097a43daebe5e830af9e4MD51LICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://repositorio.pgsscogna.com.br//bitstream/123456789/58424/2/license.txt8a4605be74aa9ea9d79846c1fba20a33MD52123456789/584242023-07-04 17:15:35.06oai:repositorio.pgsscogna.com.br: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Repositório InstitucionalPRIhttps://repositorio.pgsscogna.com.br/oai/request.opendoar:2023-07-04T20:15:35falseRepositório InstitucionalPRIhttps://repositorio.pgsscogna.com.br/oai/request.repositorio@kroton.com.br || selma.elwein@cogna.com.bropendoar:2023-07-04T20:15:35Scientia – Repositório Institucional - Kroton Educacional S.A.false
dc.title.pt_BR.fl_str_mv Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem
title Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem
spellingShingle Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem
JADÃO, Carla Salete
title_short Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem
title_full Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem
title_fullStr Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem
title_full_unstemmed Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem
title_sort Nutricionista explica quais alimentos devem ser consumidos pelos estudantes no segundo dia de Enem
author JADÃO, Carla Salete
author_facet JADÃO, Carla Salete
author_role author
dc.contributor.author.fl_str_mv JADÃO, Carla Salete
publishDate 2023
dc.date.accessioned.fl_str_mv 2023-07-04T20:15:34Z
dc.date.available.fl_str_mv 2023-07-04T20:15:34Z
dc.date.issued.fl_str_mv 2023
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