Feeding and nutritional security: the construction of knowledge with emphasis on cultural aspects
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Data de Publicação: | 2023 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/9655 |
Resumo: | This essay on food safety stresses the importance of cultural aspects in assessing food and nutrition policies. It thus intends to contribute to topic discussions in educational centers interested in research on this issue. Such an objective involves various disciplines, including those concerned with law and culture. A bibliographical review was carried out in order to contextualize food and nutritional safety problems within the macro and micro-social spheres. Anthropological studies, the analysis of official documents and sample situations related to the subject were considered in an attempt to strengthen concepts comprising cultural aspects in order to improve the evaluation of social policies on nutritional and food safety. The anthropological approach is emphasized for an understanding of the diverse meanings of chronic hunger, one of the most perverse effects of food and nutritional insecurity. It was concluded that a better understanding of cultural factors brings forth a new analytical perspective for the study and evaluation of the efficacy of food and nutritional safety, beyond the explanatory and normative scope of the biomedical model. |
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Feeding and nutritional security: the construction of knowledge with emphasis on cultural aspectsSegurança alimentar e nutricional: a produção do conhecimento com ênfase nos aspectos da culturaculturesocial food policiesfood securityculturapolíticas sociais de alimentaçãosegurança alimentar e nutricionalThis essay on food safety stresses the importance of cultural aspects in assessing food and nutrition policies. It thus intends to contribute to topic discussions in educational centers interested in research on this issue. Such an objective involves various disciplines, including those concerned with law and culture. A bibliographical review was carried out in order to contextualize food and nutritional safety problems within the macro and micro-social spheres. Anthropological studies, the analysis of official documents and sample situations related to the subject were considered in an attempt to strengthen concepts comprising cultural aspects in order to improve the evaluation of social policies on nutritional and food safety. The anthropological approach is emphasized for an understanding of the diverse meanings of chronic hunger, one of the most perverse effects of food and nutritional insecurity. It was concluded that a better understanding of cultural factors brings forth a new analytical perspective for the study and evaluation of the efficacy of food and nutritional safety, beyond the explanatory and normative scope of the biomedical model.Este ensaio sobre segurança alimentar e nutricional tem como objetivos enfatizar a importância dos aspectos culturais para avaliar políticas de alimentação e nutrição, e contribuir com o debate nos centros de ensino interessados em pesquisas sobre o tema. A estrutura desse objeto envolve diversas disciplinas, inclusive as que se referem ao direito e à cultura. Fez-se a revisão da bibliografia pertinente para contextualizar a problemática da segurança alimentar e nutricional nas esferas macro e micro social. Também, foram analisados documentos oficiais e realizadas reflexões a partir de estudos antropológicos e exemplos de situações interligadas ao assunto, na expectativa de sedimentar algumas noções conceituais que contemplem aspectos da cultura, para enriquecer a avaliação de políticas sociais sobre segurança alimentar e nutricional. Destacou-se a abordagem antropológica para desvendar os significados da fome crônica, um dos efeitos mais perversos da insegurança alimentar. Concluiu-se que a compreensão dos aspectos culturais cria uma nova perspectiva analítica para estudos da eficácia da segurança alimentar e nutricional, para além do campo explicativo e normativo do modelo biomédico.Núcleo de Editoração – PUC-Campinas2023-09-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9655Brazilian Journal of Nutrition; Vol. 20 No. 1 (2007): Revista de NutriçãoRevista de Nutrição; Vol. 20 Núm. 1 (2007): Revista de NutriçãoRevista de Nutrição; v. 20 n. 1 (2007): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9655/7007Copyright (c) 2023 Maria do Carmo Soares de FREITAS, Paulo Gilvane Lopes PENAhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessSoares de FREITAS, Maria do Carmo Gilvane Lopes PENA, Paulo 2023-10-05T18:34:13Zoai:ojs.periodicos.puc-campinas.edu.br:article/9655Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-10-05T18:34:13Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Feeding and nutritional security: the construction of knowledge with emphasis on cultural aspects Segurança alimentar e nutricional: a produção do conhecimento com ênfase nos aspectos da cultura |
title |
Feeding and nutritional security: the construction of knowledge with emphasis on cultural aspects |
spellingShingle |
Feeding and nutritional security: the construction of knowledge with emphasis on cultural aspects Soares de FREITAS, Maria do Carmo culture social food policies food security cultura políticas sociais de alimentação segurança alimentar e nutricional |
title_short |
Feeding and nutritional security: the construction of knowledge with emphasis on cultural aspects |
title_full |
Feeding and nutritional security: the construction of knowledge with emphasis on cultural aspects |
title_fullStr |
Feeding and nutritional security: the construction of knowledge with emphasis on cultural aspects |
title_full_unstemmed |
Feeding and nutritional security: the construction of knowledge with emphasis on cultural aspects |
title_sort |
Feeding and nutritional security: the construction of knowledge with emphasis on cultural aspects |
author |
Soares de FREITAS, Maria do Carmo |
author_facet |
Soares de FREITAS, Maria do Carmo Gilvane Lopes PENA, Paulo |
author_role |
author |
author2 |
Gilvane Lopes PENA, Paulo |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Soares de FREITAS, Maria do Carmo Gilvane Lopes PENA, Paulo |
dc.subject.por.fl_str_mv |
culture social food policies food security cultura políticas sociais de alimentação segurança alimentar e nutricional |
topic |
culture social food policies food security cultura políticas sociais de alimentação segurança alimentar e nutricional |
description |
This essay on food safety stresses the importance of cultural aspects in assessing food and nutrition policies. It thus intends to contribute to topic discussions in educational centers interested in research on this issue. Such an objective involves various disciplines, including those concerned with law and culture. A bibliographical review was carried out in order to contextualize food and nutritional safety problems within the macro and micro-social spheres. Anthropological studies, the analysis of official documents and sample situations related to the subject were considered in an attempt to strengthen concepts comprising cultural aspects in order to improve the evaluation of social policies on nutritional and food safety. The anthropological approach is emphasized for an understanding of the diverse meanings of chronic hunger, one of the most perverse effects of food and nutritional insecurity. It was concluded that a better understanding of cultural factors brings forth a new analytical perspective for the study and evaluation of the efficacy of food and nutritional safety, beyond the explanatory and normative scope of the biomedical model. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-09-06 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9655 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9655 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9655/7007 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2023 Maria do Carmo Soares de FREITAS, Paulo Gilvane Lopes PENA https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2023 Maria do Carmo Soares de FREITAS, Paulo Gilvane Lopes PENA https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 20 No. 1 (2007): Revista de Nutrição Revista de Nutrição; Vol. 20 Núm. 1 (2007): Revista de Nutrição Revista de Nutrição; v. 20 n. 1 (2007): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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1799126074553008128 |