Evolution of food intake estimates in Brazil: the 2008-2009 and 2017-2018 National Dietary Surveys
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/8634 |
Resumo: | ObjectiveTo present changes in the estimated amount of food intake in Brazil between the 2008-2009 and 2017-2018 National Dietary Surveys. MethodsFood intake data from the 2008-2009 and 2017-2018 surveys were used to highlight the differences in the frequencies of foods mentioned, the number of the measurement units mentioned, and the frequency of measurements that were incompatible with the reported food and were exchanged by the most mentioned measurement (standard measurement), as well as to describe the updates performed in the database between edits. ResultsThe elaboration of the 2017-2018 referenced measurement table was based on the 2008-2009 table, which was revised and updated. In the 2008-2009 survey, 9980 household measurements were mentioned for 1970 types of food and preparations, while in 2017-2018 there were 11050 and 2534, respectively. While in 2008-2009, 2.8% of citations were replaced by the standard measurement, in 2017-2018, only 0.7% of food items needed to be replaced. ConclusionThe procedures used to estimate the amount of food intake between the surveys allowed updating the table of household measurements and minimizing errors in the estimate of this amount, with a reduction in measurement units that were inconsistent or incompatible with the aforementioned foods. |
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Evolution of food intake estimates in Brazil: the 2008-2009 and 2017-2018 National Dietary SurveysEvolução das estimativas da quantidade dos alimentos consumidos no Brasil: Inquérito Nacional de Alimentação 2008-2009 e 2017-2018Data collectionDiet recordsFood intakeColeta de dadosConsumo de alimentosRegistros de dietaObjectiveTo present changes in the estimated amount of food intake in Brazil between the 2008-2009 and 2017-2018 National Dietary Surveys. MethodsFood intake data from the 2008-2009 and 2017-2018 surveys were used to highlight the differences in the frequencies of foods mentioned, the number of the measurement units mentioned, and the frequency of measurements that were incompatible with the reported food and were exchanged by the most mentioned measurement (standard measurement), as well as to describe the updates performed in the database between edits. ResultsThe elaboration of the 2017-2018 referenced measurement table was based on the 2008-2009 table, which was revised and updated. In the 2008-2009 survey, 9980 household measurements were mentioned for 1970 types of food and preparations, while in 2017-2018 there were 11050 and 2534, respectively. While in 2008-2009, 2.8% of citations were replaced by the standard measurement, in 2017-2018, only 0.7% of food items needed to be replaced. ConclusionThe procedures used to estimate the amount of food intake between the surveys allowed updating the table of household measurements and minimizing errors in the estimate of this amount, with a reduction in measurement units that were inconsistent or incompatible with the aforementioned foods. ObjetivoApresentar a evolução na estimativa da quantidade dos alimentos consumidos no Brasil entre os Inquéritos Nacionais de Alimentação de 2008-2009 e de 2017-2018. MétodosForam utilizados dados de consumo alimentar de 2008-2009 e de 2017-2018 para evidenciar as diferenças nas frequências de citações, nos números de unidades de medidas citadas e na frequência de medidas incompatíveis com o alimento que foram substituídas pela medida citada com maior frequência (medida padrão), bem como descrever as atualizações realizadas no banco de dados entre as edições. ResultadosA construção da tabela de medidas referidas de 2017-2018 foi baseada na tabela de 2008-2009, a qual foi revisada e atualizada. No inquérito de 2008-2009 foram citadas 9980 medidas caseiras para 1970 alimentos e preparações, enquanto em 2017-2018 foram 11050 para 2534, respectivamente. Enquanto em 2008-2009 2,8% das citaçoes foram substituídas pela medida padrao, em 2017-2018, somente 0,7% dos alimentos precisaram ser substituídos. ConclusãoOs procedimentos utilizados na estimativa de quantidade de alimentos consumidos entre os inquéritos permitiram atualizar a tabela de medidas caseiras e minimizar erros na estimativa dessa quantidade, com redução de unidades de medidas incoerentes ou incompatíveis com os alimentos citados.Núcleo de Editoração – PUC-Campinas2023-06-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8634Brazilian Journal of Nutrition; Vol. 35 (2022): Revista de NutriçãoRevista de Nutrição; Vol. 35 (2022): Revista de NutriçãoRevista de Nutrição; v. 35 (2022): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/8634/6079Copyright (c) 2023 Ilana Nogueira Bezerra , Jessica Brito Cavalcanti, Thais Meirelles de Vasconcelos, Rosangela Alves Pereira, Edna Massae Yokoo, Rosely Sichierihttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessBezerra , Ilana NogueiraCavalcanti, Jessica BritoVasconcelos, Thais Meirelles dePereira, Rosangela AlvesYokoo, Edna MassaeSichieri, Rosely2023-10-06T18:55:02Zoai:ojs.periodicos.puc-campinas.edu.br:article/8634Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-10-06T18:55:02Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Evolution of food intake estimates in Brazil: the 2008-2009 and 2017-2018 National Dietary Surveys Evolução das estimativas da quantidade dos alimentos consumidos no Brasil: Inquérito Nacional de Alimentação 2008-2009 e 2017-2018 |
title |
Evolution of food intake estimates in Brazil: the 2008-2009 and 2017-2018 National Dietary Surveys |
spellingShingle |
Evolution of food intake estimates in Brazil: the 2008-2009 and 2017-2018 National Dietary Surveys Bezerra , Ilana Nogueira Data collection Diet records Food intake Coleta de dados Consumo de alimentos Registros de dieta |
title_short |
Evolution of food intake estimates in Brazil: the 2008-2009 and 2017-2018 National Dietary Surveys |
title_full |
Evolution of food intake estimates in Brazil: the 2008-2009 and 2017-2018 National Dietary Surveys |
title_fullStr |
Evolution of food intake estimates in Brazil: the 2008-2009 and 2017-2018 National Dietary Surveys |
title_full_unstemmed |
Evolution of food intake estimates in Brazil: the 2008-2009 and 2017-2018 National Dietary Surveys |
title_sort |
Evolution of food intake estimates in Brazil: the 2008-2009 and 2017-2018 National Dietary Surveys |
author |
Bezerra , Ilana Nogueira |
author_facet |
Bezerra , Ilana Nogueira Cavalcanti, Jessica Brito Vasconcelos, Thais Meirelles de Pereira, Rosangela Alves Yokoo, Edna Massae Sichieri, Rosely |
author_role |
author |
author2 |
Cavalcanti, Jessica Brito Vasconcelos, Thais Meirelles de Pereira, Rosangela Alves Yokoo, Edna Massae Sichieri, Rosely |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Bezerra , Ilana Nogueira Cavalcanti, Jessica Brito Vasconcelos, Thais Meirelles de Pereira, Rosangela Alves Yokoo, Edna Massae Sichieri, Rosely |
dc.subject.por.fl_str_mv |
Data collection Diet records Food intake Coleta de dados Consumo de alimentos Registros de dieta |
topic |
Data collection Diet records Food intake Coleta de dados Consumo de alimentos Registros de dieta |
description |
ObjectiveTo present changes in the estimated amount of food intake in Brazil between the 2008-2009 and 2017-2018 National Dietary Surveys. MethodsFood intake data from the 2008-2009 and 2017-2018 surveys were used to highlight the differences in the frequencies of foods mentioned, the number of the measurement units mentioned, and the frequency of measurements that were incompatible with the reported food and were exchanged by the most mentioned measurement (standard measurement), as well as to describe the updates performed in the database between edits. ResultsThe elaboration of the 2017-2018 referenced measurement table was based on the 2008-2009 table, which was revised and updated. In the 2008-2009 survey, 9980 household measurements were mentioned for 1970 types of food and preparations, while in 2017-2018 there were 11050 and 2534, respectively. While in 2008-2009, 2.8% of citations were replaced by the standard measurement, in 2017-2018, only 0.7% of food items needed to be replaced. ConclusionThe procedures used to estimate the amount of food intake between the surveys allowed updating the table of household measurements and minimizing errors in the estimate of this amount, with a reduction in measurement units that were inconsistent or incompatible with the aforementioned foods. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-06-06 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8634 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8634 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/8634/6079 |
dc.rights.driver.fl_str_mv |
https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 35 (2022): Revista de Nutrição Revista de Nutrição; Vol. 35 (2022): Revista de Nutrição Revista de Nutrição; v. 35 (2022): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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1799126070379675648 |