Assessment of energy and macronutrient intake in young men: a comparison of 4-day food record and 24-hour dietary recall
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/9513 |
Resumo: | ObjectiveThe objective was to assess the quantitative agreement between a 4-day food record and a 24-hour dietary recall in young men. MethodsThirty-four healthy men aged 18-25 years had their food intake estimated by 4-day food record within one week following 24-hour dietary recall in a cross-sectional study. Resting metabolic rate was assessed by indirect calorimetry and Energy Expenditure was estimated by physical activity records completed simultaneously with food intake records. The validity of food records was determined by direct comparison of Energy Intake and Energy Expenditure (95% confidence interval for Energy Intake/Energy Expenditure). ResultsThere were good agreements between the measurements of energy and macronutrient intakes by 24-hour dietary recall and 4-day food record at the group level, but not at the individual level. Compared to energy expenditure, about 20% and 9% of participants underreported their Energy Intake by 4-day food record and 24-hour dietary recall, respectively. Over 30% of underreporters of Energy Intake estimated by 24-hour dietary recall underreported Energy Intake estimated by 4-day food record. ConclusionBoth diet methods, 24-hour dietary recall and 4-day food record, may be used to collect data at the group level, but not at the individual level. Both methods, however, appear to underestimate Energy Intake. Underreporting may be subject-specific and appears that is more difficult to retrieve valid dietary data from some people than others. |
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Assessment of energy and macronutrient intake in young men: a comparison of 4-day food record and 24-hour dietary recallQuantificação do consumo energético e de macronutrientes em homens jovens: uma comparação de 4 dias de registros alimentares e recordatório alimentar de 24 horasDiet reportEnergy consumptionFood recordsUnderreportingRegistros de dietaConsumo de energiaInquéritos alimentaresSubregistroObjectiveThe objective was to assess the quantitative agreement between a 4-day food record and a 24-hour dietary recall in young men. MethodsThirty-four healthy men aged 18-25 years had their food intake estimated by 4-day food record within one week following 24-hour dietary recall in a cross-sectional study. Resting metabolic rate was assessed by indirect calorimetry and Energy Expenditure was estimated by physical activity records completed simultaneously with food intake records. The validity of food records was determined by direct comparison of Energy Intake and Energy Expenditure (95% confidence interval for Energy Intake/Energy Expenditure). ResultsThere were good agreements between the measurements of energy and macronutrient intakes by 24-hour dietary recall and 4-day food record at the group level, but not at the individual level. Compared to energy expenditure, about 20% and 9% of participants underreported their Energy Intake by 4-day food record and 24-hour dietary recall, respectively. Over 30% of underreporters of Energy Intake estimated by 24-hour dietary recall underreported Energy Intake estimated by 4-day food record. ConclusionBoth diet methods, 24-hour dietary recall and 4-day food record, may be used to collect data at the group level, but not at the individual level. Both methods, however, appear to underestimate Energy Intake. Underreporting may be subject-specific and appears that is more difficult to retrieve valid dietary data from some people than others.ObjetivoMedir a concordância qualitativa entre registros alimentares, obtidos durante 4 dias, e recordatório alimentar de 24 horas em homens jovens. MétodosEm um estudo com delineamento transversal, o consumo alimentar de 34 homens saudáveis com idades entre 18 e 25 anos foi medido por meio do recordatório alimentar de 24 horas e uma semana depois, por meio de 4 dias de registros alimentares. O gasto energético em repouso foi medido por calorimetria indireta e o gasto energético total foi medido por meio de registros de atividade física. A validade dos registros alimentares foi determinada por comparação direta do consumo energético com o gasto energético total (intervalo de confiança de 95% para consumo energético/gasto energético total). ResultadosA concordância entre medidas de consumo energético e de consumo de macronutrientes, obtida por meio de registros alimentares de 4 dias e por recordatório de 24 horas, foi boa para grupos, mas não para indivíduos. Comparado com o gasto energético total, um baixo consumo energético foi observado em 20% e em 9% dos participantes, quando o consumo alimentar foi obtido por meio de registros alimentares de 4 dias e por recordatório de 24 horas, respectivamente. Mais de 30% dos participantes que tiveram baixo consumo energético, obtido com a utilização de recordatório de 24 horas, também tiveram baixo consumo energéticoa partir do exame dos registros alimentares de 4 dias. ConclusãoO recordatório de 24 horas é uma opção para registros alimentares de 4 dias na coleta de dados para grupos, mas não para indivíduos. Entretanto, baixo consumo alimentar, em alguns participantes, foi observado quando ambos os métodos foram utilizados na coleta de dados de consumo alimentar. É possível que a determinação de baixo consumo alimentar em alguns participantes seja específica do participante, sugerindo que pode ser mais difícil obter dados precisos de umas pessoas do que de outras.Núcleo de Editoração – PUC-Campinas2023-08-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9513Brazilian Journal of Nutrition; Vol. 22 No. 5 (2009): Revista de NutriçãoRevista de Nutrição; Vol. 22 Núm. 5 (2009): Revista de NutriçãoRevista de Nutrição; v. 22 n. 5 (2009): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9513/6879Copyright (c) 2023 Selma Coelho LIBERATO, Josefina BRESSAN, Andrew Peter HILLShttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccess Coelho LIBERATO, Selma BRESSAN, Josefina Peter HILLS, Andrew2023-12-05T14:43:42Zoai:ojs.periodicos.puc-campinas.edu.br:article/9513Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-12-05T14:43:42Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Assessment of energy and macronutrient intake in young men: a comparison of 4-day food record and 24-hour dietary recall Quantificação do consumo energético e de macronutrientes em homens jovens: uma comparação de 4 dias de registros alimentares e recordatório alimentar de 24 horas |
title |
Assessment of energy and macronutrient intake in young men: a comparison of 4-day food record and 24-hour dietary recall |
spellingShingle |
Assessment of energy and macronutrient intake in young men: a comparison of 4-day food record and 24-hour dietary recall Coelho LIBERATO, Selma Diet report Energy consumption Food records Underreporting Registros de dieta Consumo de energia Inquéritos alimentares Subregistro |
title_short |
Assessment of energy and macronutrient intake in young men: a comparison of 4-day food record and 24-hour dietary recall |
title_full |
Assessment of energy and macronutrient intake in young men: a comparison of 4-day food record and 24-hour dietary recall |
title_fullStr |
Assessment of energy and macronutrient intake in young men: a comparison of 4-day food record and 24-hour dietary recall |
title_full_unstemmed |
Assessment of energy and macronutrient intake in young men: a comparison of 4-day food record and 24-hour dietary recall |
title_sort |
Assessment of energy and macronutrient intake in young men: a comparison of 4-day food record and 24-hour dietary recall |
author |
Coelho LIBERATO, Selma |
author_facet |
Coelho LIBERATO, Selma BRESSAN, Josefina Peter HILLS, Andrew |
author_role |
author |
author2 |
BRESSAN, Josefina Peter HILLS, Andrew |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Coelho LIBERATO, Selma BRESSAN, Josefina Peter HILLS, Andrew |
dc.subject.por.fl_str_mv |
Diet report Energy consumption Food records Underreporting Registros de dieta Consumo de energia Inquéritos alimentares Subregistro |
topic |
Diet report Energy consumption Food records Underreporting Registros de dieta Consumo de energia Inquéritos alimentares Subregistro |
description |
ObjectiveThe objective was to assess the quantitative agreement between a 4-day food record and a 24-hour dietary recall in young men. MethodsThirty-four healthy men aged 18-25 years had their food intake estimated by 4-day food record within one week following 24-hour dietary recall in a cross-sectional study. Resting metabolic rate was assessed by indirect calorimetry and Energy Expenditure was estimated by physical activity records completed simultaneously with food intake records. The validity of food records was determined by direct comparison of Energy Intake and Energy Expenditure (95% confidence interval for Energy Intake/Energy Expenditure). ResultsThere were good agreements between the measurements of energy and macronutrient intakes by 24-hour dietary recall and 4-day food record at the group level, but not at the individual level. Compared to energy expenditure, about 20% and 9% of participants underreported their Energy Intake by 4-day food record and 24-hour dietary recall, respectively. Over 30% of underreporters of Energy Intake estimated by 24-hour dietary recall underreported Energy Intake estimated by 4-day food record. ConclusionBoth diet methods, 24-hour dietary recall and 4-day food record, may be used to collect data at the group level, but not at the individual level. Both methods, however, appear to underestimate Energy Intake. Underreporting may be subject-specific and appears that is more difficult to retrieve valid dietary data from some people than others. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-08-31 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9513 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9513 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9513/6879 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2023 Selma Coelho LIBERATO, Josefina BRESSAN, Andrew Peter HILLS https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2023 Selma Coelho LIBERATO, Josefina BRESSAN, Andrew Peter HILLS https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 22 No. 5 (2009): Revista de Nutrição Revista de Nutrição; Vol. 22 Núm. 5 (2009): Revista de Nutrição Revista de Nutrição; v. 22 n. 5 (2009): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
_version_ |
1799126073752944640 |