Advices received from health service by patients for the treatment of type 2 diabetes mellitus

Detalhes bibliográficos
Autor(a) principal: Pontin de Mattos GUIMARÃES, Fernanda
Data de Publicação: 2002
Outros Autores: Magosso TAKAYANAGUI, Angela Maria
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de Nutrição
Texto Completo: https://periodicos.puc-campinas.edu.br/nutricao/article/view/9061
Resumo: Diabetes Mellitus is a chronic-degenerative disease which is affecting the population increasingly, becoming a serious public health problem. In this study, it was carried out a survey of the main advice’s received, at the time of diagnosis, by a group of diabetic patients. Twenty-nine individuals, from the “Program of Assistance to Diabetic of a Basic and District Unit of Health of Ribeirão Preto, SP”, were interviewed. The majority of the advices received at the time of diagnosis (96.5%) for the treatment of the disease, had only been given by the physicians, indicating the absence of other kind of health care professional in this activity. Only 17.2% of these prescriptions contemplated specific and complete orientations, including dietary, physical exercise and medications, and following the recommendations of the Brazilian Diabetes Society. On the other hand, 82.8% of the interviewed patients had received only specific guidance on pharmacological treatment associated or not with dietary, both of them without instructions on physical exercise. From these results, it can be concluded that the health care teams should review their own practices concerning the health education on type 2 Diabetes Mellitus treatment, focusing on the orientations towards patients change in lifestyle. Furthermore, it is important to have multiprofessional health team, aiming to improve the quality of the health care given to these patients. 
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spelling Advices received from health service by patients for the treatment of type 2 diabetes mellitusOrientações recebidas do serviço de saúde por pacientes para o tratamento do portador de diabetes mellitus tipo 2diabetes mellitusorientationpublic healthdiabetes mellitusorientaçãosaúde públicaDiabetes Mellitus is a chronic-degenerative disease which is affecting the population increasingly, becoming a serious public health problem. In this study, it was carried out a survey of the main advice’s received, at the time of diagnosis, by a group of diabetic patients. Twenty-nine individuals, from the “Program of Assistance to Diabetic of a Basic and District Unit of Health of Ribeirão Preto, SP”, were interviewed. The majority of the advices received at the time of diagnosis (96.5%) for the treatment of the disease, had only been given by the physicians, indicating the absence of other kind of health care professional in this activity. Only 17.2% of these prescriptions contemplated specific and complete orientations, including dietary, physical exercise and medications, and following the recommendations of the Brazilian Diabetes Society. On the other hand, 82.8% of the interviewed patients had received only specific guidance on pharmacological treatment associated or not with dietary, both of them without instructions on physical exercise. From these results, it can be concluded that the health care teams should review their own practices concerning the health education on type 2 Diabetes Mellitus treatment, focusing on the orientations towards patients change in lifestyle. Furthermore, it is important to have multiprofessional health team, aiming to improve the quality of the health care given to these patients. O Diabetes Mellitus é uma doença crônica que está afetando a população de forma crescente, tornando-se um sério problema de Saúde Pública. O objetivo deste estudo foi realizar um levantamento das principais orientações recebidas por um grupo de pacientes diabéticos, no momento do diagnóstico. Foram entrevistados 29 indivíduos inseridos no Programa de Assistência ao Diabético de uma Unidade Básica e Distrital de Saúde de Ribeirão Preto, SP. As orientações recebidas para o tratamento da doença, no momento do diagnóstico, foram fornecidas, em sua maioria, por profissional médico (96,5%), indicando a ausência de outras categorias profissionais. Destas prescrições mencionadas, apenas 17,2% abrangiam as recomendações da Sociedade Brasileira de Diabetes, incluindo informações sobre dieta, exercício físico e uso de medicamento. Por outro lado, 82,8% dos pacientes mencionaram ter sido orientados apenas para o tratamento com dieta e/ou medicação, sem qualquer instrução para a prática da atividade física. Pelos resultados, pode-se concluir a necessidade de as equipes de saúde reverem suas práticas de educação em saúde no tratamento do Diabetes Mellitus tipo 2, valorizando também as orientações relativas a mudanças de estilo de vida dos pacientes. Além disso, há de se destacar a importância de uma equipe de saúde multiprofissional, visando uma melhor qualidade da assistência prestada.Núcleo de Editoração – PUC-Campinas2002-04-25info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9061Brazilian Journal of Nutrition; Vol. 15 No. 1 (2002): Revista de NutriçãoRevista de Nutrição; Vol. 15 Núm. 1 (2002): Revista de NutriçãoRevista de Nutrição; v. 15 n. 1 (2002): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9061/6455Copyright (c) 2023 Fernanda Pontin de Mattos GUIMARÃES, Angela Maria Magosso TAKAYANAGUIhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessPontin de Mattos GUIMARÃES, Fernanda Magosso TAKAYANAGUI, Angela Maria 2024-04-08T13:38:01Zoai:ojs.periodicos.puc-campinas.edu.br:article/9061Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2024-04-08T13:38:01Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false
dc.title.none.fl_str_mv Advices received from health service by patients for the treatment of type 2 diabetes mellitus
Orientações recebidas do serviço de saúde por pacientes para o tratamento do portador de diabetes mellitus tipo 2
title Advices received from health service by patients for the treatment of type 2 diabetes mellitus
spellingShingle Advices received from health service by patients for the treatment of type 2 diabetes mellitus
Pontin de Mattos GUIMARÃES, Fernanda
diabetes mellitus
orientation
public health
diabetes mellitus
orientação
saúde pública
title_short Advices received from health service by patients for the treatment of type 2 diabetes mellitus
title_full Advices received from health service by patients for the treatment of type 2 diabetes mellitus
title_fullStr Advices received from health service by patients for the treatment of type 2 diabetes mellitus
title_full_unstemmed Advices received from health service by patients for the treatment of type 2 diabetes mellitus
title_sort Advices received from health service by patients for the treatment of type 2 diabetes mellitus
author Pontin de Mattos GUIMARÃES, Fernanda
author_facet Pontin de Mattos GUIMARÃES, Fernanda
Magosso TAKAYANAGUI, Angela Maria
author_role author
author2 Magosso TAKAYANAGUI, Angela Maria
author2_role author
dc.contributor.author.fl_str_mv Pontin de Mattos GUIMARÃES, Fernanda
Magosso TAKAYANAGUI, Angela Maria
dc.subject.por.fl_str_mv diabetes mellitus
orientation
public health
diabetes mellitus
orientação
saúde pública
topic diabetes mellitus
orientation
public health
diabetes mellitus
orientação
saúde pública
description Diabetes Mellitus is a chronic-degenerative disease which is affecting the population increasingly, becoming a serious public health problem. In this study, it was carried out a survey of the main advice’s received, at the time of diagnosis, by a group of diabetic patients. Twenty-nine individuals, from the “Program of Assistance to Diabetic of a Basic and District Unit of Health of Ribeirão Preto, SP”, were interviewed. The majority of the advices received at the time of diagnosis (96.5%) for the treatment of the disease, had only been given by the physicians, indicating the absence of other kind of health care professional in this activity. Only 17.2% of these prescriptions contemplated specific and complete orientations, including dietary, physical exercise and medications, and following the recommendations of the Brazilian Diabetes Society. On the other hand, 82.8% of the interviewed patients had received only specific guidance on pharmacological treatment associated or not with dietary, both of them without instructions on physical exercise. From these results, it can be concluded that the health care teams should review their own practices concerning the health education on type 2 Diabetes Mellitus treatment, focusing on the orientations towards patients change in lifestyle. Furthermore, it is important to have multiprofessional health team, aiming to improve the quality of the health care given to these patients. 
publishDate 2002
dc.date.none.fl_str_mv 2002-04-25
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9061
url https://periodicos.puc-campinas.edu.br/nutricao/article/view/9061
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9061/6455
dc.rights.driver.fl_str_mv Copyright (c) 2023 Fernanda Pontin de Mattos GUIMARÃES, Angela Maria Magosso TAKAYANAGUI
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Fernanda Pontin de Mattos GUIMARÃES, Angela Maria Magosso TAKAYANAGUI
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
dc.source.none.fl_str_mv Brazilian Journal of Nutrition; Vol. 15 No. 1 (2002): Revista de Nutrição
Revista de Nutrição; Vol. 15 Núm. 1 (2002): Revista de Nutrição
Revista de Nutrição; v. 15 n. 1 (2002): Revista de Nutrição
1678-9865
reponame:Revista de Nutrição
instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron:PUC_CAMP
instname_str Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron_str PUC_CAMP
institution PUC_CAMP
reponame_str Revista de Nutrição
collection Revista de Nutrição
repository.name.fl_str_mv Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
repository.mail.fl_str_mv ||sbi.submissionrn@puc-campinas.edu.br
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