Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil

Detalhes bibliográficos
Autor(a) principal: Ferreira da SILVEIRA, Francisco José
Data de Publicação: 2023
Outros Autores: Alves LAMOUNIER, Joel
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de Nutrição
Texto Completo: https://periodicos.puc-campinas.edu.br/nutricao/article/view/9214
Resumo: ObjectiveTo determine the frequency and duration of breastfeeding and to identify the practices related to complementary feeding in cities of Alto Jequitinhonha. MethodsA cross-sectional study was carried-out in the cities of Carbonita, Datas e São Gonçalo do Rio Preto. Data were collected of a sample of 450 children from birth to 24 months of age, using a questionnaire in interviews with the mothers. For the analisys, Epi Info version 6.04b and SPSS version 8.0 were used. ResultsThe duration medians were 10.85 months for breastfeeding, 3.85 months for complete breastfeeding and 1.51 months for exclusive breastfeeding. The medians of breastfeeding were 9.70 months for urban area and 16.00 in rural area. Before 1 month of life, 33.6% of the mothers had introduced tea and 12.4% had introduced water to their infants. Meat was used by 40.5% and fruit by 44.1% of the children aged from 6 to 12 months. Living in rural area was associated with ingesting less juice for children aged from 6 to 12 months and with less juice, fruit, vegetables and meat for children above 12 months of age. ConclusionThe duration of breastfeeding was longer than demonstrated in other recent studies, but exclusive breastfeeding is yet little practiced. Complementary foods with low nutritious value are introduced precociously, and some nutritions foods are not given frequently after 6 months of age.
id PUC_CAMP-2_75c00438065909065ef63b88d07bd02a
oai_identifier_str oai:ojs.periodicos.puc-campinas.edu.br:article/9214
network_acronym_str PUC_CAMP-2
network_name_str Revista de Nutrição
repository_id_str
spelling Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, BrazilPrevalência do aleitamento materno e práticas de alimentação complementar em crianças com até 24 meses de idade na região do Alto Jequitinhonha, Minas Geraisprevalencebreast Feedingsuplementary feedingprevalênciaaleitamento maternosuplementação alimentarObjectiveTo determine the frequency and duration of breastfeeding and to identify the practices related to complementary feeding in cities of Alto Jequitinhonha. MethodsA cross-sectional study was carried-out in the cities of Carbonita, Datas e São Gonçalo do Rio Preto. Data were collected of a sample of 450 children from birth to 24 months of age, using a questionnaire in interviews with the mothers. For the analisys, Epi Info version 6.04b and SPSS version 8.0 were used. ResultsThe duration medians were 10.85 months for breastfeeding, 3.85 months for complete breastfeeding and 1.51 months for exclusive breastfeeding. The medians of breastfeeding were 9.70 months for urban area and 16.00 in rural area. Before 1 month of life, 33.6% of the mothers had introduced tea and 12.4% had introduced water to their infants. Meat was used by 40.5% and fruit by 44.1% of the children aged from 6 to 12 months. Living in rural area was associated with ingesting less juice for children aged from 6 to 12 months and with less juice, fruit, vegetables and meat for children above 12 months of age. ConclusionThe duration of breastfeeding was longer than demonstrated in other recent studies, but exclusive breastfeeding is yet little practiced. Complementary foods with low nutritious value are introduced precociously, and some nutritions foods are not given frequently after 6 months of age.ObjetivoDeterminar a freqüência e duração do aleitamento materno e identificar as práticas relacionadas à alimentação complementar em municípios do Alto Jequitinhonha. MétodosEstudo transversal, com 450 crianças desde o nascimento até os 24 meses de idade, nos municípios de Carbonita, São Gonçalo do Rio Preto e Datas. A coleta de dados foi feita através da aplicação de questionários em entrevistas com as mães. As análises foram feitas utilizando-se os programas Epi Info versão 6.04b e SPSS versão 8.0. ResultadosMedianas de 10,85 meses para amamentação, 3,85 meses para amamentação completa e 1,51 meses para amamentação exclusiva. Foram observadas em relação à área de residência, as medianas de amamentação foram 9,70 para área urbana e 16,00 para área rural. Com menos de 1 mês de vida, 33,6% das crianças já recebiam chás e 12,4% recebiam água. O consumo de carne foi de 40,5% e fruta de 44,1%, na faixa etária de 6 e 12 meses de idade, nas últimas 24 horas. Houve associação estatisticamente significativa entre residir na área rural e menor consumo de sucos, frutas, verduras/legumes e carne nas crianças maiores de 1 ano. ConclusãoA duração da amamentação nos três municípios foi maior do que em outros estudos recentes no país, porém a amamentação exclusiva continua sendo pouco praticada. Alimentos complementares de baixo valor nutritivo são iniciados precocemente, e alguns alimentos são fornecidos com pouca freqüência após 6 meses de idade.Núcleo de Editoração – PUC-Campinas2023-08-16info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9214Brazilian Journal of Nutrition; Vol. 17 No. 4 (2004): Revista de NutriçãoRevista de Nutrição; Vol. 17 Núm. 4 (2004): Revista de NutriçãoRevista de Nutrição; v. 17 n. 4 (2004): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9214/6593Copyright (c) 2023 Francisco José Ferreira da SILVEIRA, Joel Alves LAMOUNIERhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccess Ferreira da SILVEIRA, Francisco José Alves LAMOUNIER, Joel2023-08-16T14:34:58Zoai:ojs.periodicos.puc-campinas.edu.br:article/9214Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-08-16T14:34:58Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false
dc.title.none.fl_str_mv Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil
Prevalência do aleitamento materno e práticas de alimentação complementar em crianças com até 24 meses de idade na região do Alto Jequitinhonha, Minas Gerais
title Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil
spellingShingle Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil
Ferreira da SILVEIRA, Francisco José
prevalence
breast Feeding
suplementary feeding
prevalência
aleitamento materno
suplementação alimentar
title_short Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil
title_full Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil
title_fullStr Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil
title_full_unstemmed Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil
title_sort Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil
author Ferreira da SILVEIRA, Francisco José
author_facet Ferreira da SILVEIRA, Francisco José
Alves LAMOUNIER, Joel
author_role author
author2 Alves LAMOUNIER, Joel
author2_role author
dc.contributor.author.fl_str_mv Ferreira da SILVEIRA, Francisco José
Alves LAMOUNIER, Joel
dc.subject.por.fl_str_mv prevalence
breast Feeding
suplementary feeding
prevalência
aleitamento materno
suplementação alimentar
topic prevalence
breast Feeding
suplementary feeding
prevalência
aleitamento materno
suplementação alimentar
description ObjectiveTo determine the frequency and duration of breastfeeding and to identify the practices related to complementary feeding in cities of Alto Jequitinhonha. MethodsA cross-sectional study was carried-out in the cities of Carbonita, Datas e São Gonçalo do Rio Preto. Data were collected of a sample of 450 children from birth to 24 months of age, using a questionnaire in interviews with the mothers. For the analisys, Epi Info version 6.04b and SPSS version 8.0 were used. ResultsThe duration medians were 10.85 months for breastfeeding, 3.85 months for complete breastfeeding and 1.51 months for exclusive breastfeeding. The medians of breastfeeding were 9.70 months for urban area and 16.00 in rural area. Before 1 month of life, 33.6% of the mothers had introduced tea and 12.4% had introduced water to their infants. Meat was used by 40.5% and fruit by 44.1% of the children aged from 6 to 12 months. Living in rural area was associated with ingesting less juice for children aged from 6 to 12 months and with less juice, fruit, vegetables and meat for children above 12 months of age. ConclusionThe duration of breastfeeding was longer than demonstrated in other recent studies, but exclusive breastfeeding is yet little practiced. Complementary foods with low nutritious value are introduced precociously, and some nutritions foods are not given frequently after 6 months of age.
publishDate 2023
dc.date.none.fl_str_mv 2023-08-16
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9214
url https://periodicos.puc-campinas.edu.br/nutricao/article/view/9214
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.puc-campinas.edu.br/nutricao/article/view/9214/6593
dc.rights.driver.fl_str_mv Copyright (c) 2023 Francisco José Ferreira da SILVEIRA, Joel Alves LAMOUNIER
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Francisco José Ferreira da SILVEIRA, Joel Alves LAMOUNIER
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
publisher.none.fl_str_mv Núcleo de Editoração – PUC-Campinas
dc.source.none.fl_str_mv Brazilian Journal of Nutrition; Vol. 17 No. 4 (2004): Revista de Nutrição
Revista de Nutrição; Vol. 17 Núm. 4 (2004): Revista de Nutrição
Revista de Nutrição; v. 17 n. 4 (2004): Revista de Nutrição
1678-9865
reponame:Revista de Nutrição
instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron:PUC_CAMP
instname_str Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
instacron_str PUC_CAMP
institution PUC_CAMP
reponame_str Revista de Nutrição
collection Revista de Nutrição
repository.name.fl_str_mv Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)
repository.mail.fl_str_mv ||sbi.submissionrn@puc-campinas.edu.br
_version_ 1799126072026988544