Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil
Autor(a) principal: | |
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Data de Publicação: | 2023 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/9214 |
Resumo: | ObjectiveTo determine the frequency and duration of breastfeeding and to identify the practices related to complementary feeding in cities of Alto Jequitinhonha. MethodsA cross-sectional study was carried-out in the cities of Carbonita, Datas e São Gonçalo do Rio Preto. Data were collected of a sample of 450 children from birth to 24 months of age, using a questionnaire in interviews with the mothers. For the analisys, Epi Info version 6.04b and SPSS version 8.0 were used. ResultsThe duration medians were 10.85 months for breastfeeding, 3.85 months for complete breastfeeding and 1.51 months for exclusive breastfeeding. The medians of breastfeeding were 9.70 months for urban area and 16.00 in rural area. Before 1 month of life, 33.6% of the mothers had introduced tea and 12.4% had introduced water to their infants. Meat was used by 40.5% and fruit by 44.1% of the children aged from 6 to 12 months. Living in rural area was associated with ingesting less juice for children aged from 6 to 12 months and with less juice, fruit, vegetables and meat for children above 12 months of age. ConclusionThe duration of breastfeeding was longer than demonstrated in other recent studies, but exclusive breastfeeding is yet little practiced. Complementary foods with low nutritious value are introduced precociously, and some nutritions foods are not given frequently after 6 months of age. |
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Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, BrazilPrevalência do aleitamento materno e práticas de alimentação complementar em crianças com até 24 meses de idade na região do Alto Jequitinhonha, Minas Geraisprevalencebreast Feedingsuplementary feedingprevalênciaaleitamento maternosuplementação alimentarObjectiveTo determine the frequency and duration of breastfeeding and to identify the practices related to complementary feeding in cities of Alto Jequitinhonha. MethodsA cross-sectional study was carried-out in the cities of Carbonita, Datas e São Gonçalo do Rio Preto. Data were collected of a sample of 450 children from birth to 24 months of age, using a questionnaire in interviews with the mothers. For the analisys, Epi Info version 6.04b and SPSS version 8.0 were used. ResultsThe duration medians were 10.85 months for breastfeeding, 3.85 months for complete breastfeeding and 1.51 months for exclusive breastfeeding. The medians of breastfeeding were 9.70 months for urban area and 16.00 in rural area. Before 1 month of life, 33.6% of the mothers had introduced tea and 12.4% had introduced water to their infants. Meat was used by 40.5% and fruit by 44.1% of the children aged from 6 to 12 months. Living in rural area was associated with ingesting less juice for children aged from 6 to 12 months and with less juice, fruit, vegetables and meat for children above 12 months of age. ConclusionThe duration of breastfeeding was longer than demonstrated in other recent studies, but exclusive breastfeeding is yet little practiced. Complementary foods with low nutritious value are introduced precociously, and some nutritions foods are not given frequently after 6 months of age.ObjetivoDeterminar a freqüência e duração do aleitamento materno e identificar as práticas relacionadas à alimentação complementar em municípios do Alto Jequitinhonha. MétodosEstudo transversal, com 450 crianças desde o nascimento até os 24 meses de idade, nos municípios de Carbonita, São Gonçalo do Rio Preto e Datas. A coleta de dados foi feita através da aplicação de questionários em entrevistas com as mães. As análises foram feitas utilizando-se os programas Epi Info versão 6.04b e SPSS versão 8.0. ResultadosMedianas de 10,85 meses para amamentação, 3,85 meses para amamentação completa e 1,51 meses para amamentação exclusiva. Foram observadas em relação à área de residência, as medianas de amamentação foram 9,70 para área urbana e 16,00 para área rural. Com menos de 1 mês de vida, 33,6% das crianças já recebiam chás e 12,4% recebiam água. O consumo de carne foi de 40,5% e fruta de 44,1%, na faixa etária de 6 e 12 meses de idade, nas últimas 24 horas. Houve associação estatisticamente significativa entre residir na área rural e menor consumo de sucos, frutas, verduras/legumes e carne nas crianças maiores de 1 ano. ConclusãoA duração da amamentação nos três municípios foi maior do que em outros estudos recentes no país, porém a amamentação exclusiva continua sendo pouco praticada. Alimentos complementares de baixo valor nutritivo são iniciados precocemente, e alguns alimentos são fornecidos com pouca freqüência após 6 meses de idade.Núcleo de Editoração – PUC-Campinas2023-08-16info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9214Brazilian Journal of Nutrition; Vol. 17 No. 4 (2004): Revista de NutriçãoRevista de Nutrição; Vol. 17 Núm. 4 (2004): Revista de NutriçãoRevista de Nutrição; v. 17 n. 4 (2004): Revista de Nutrição1678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPporhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/9214/6593Copyright (c) 2023 Francisco José Ferreira da SILVEIRA, Joel Alves LAMOUNIERhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccess Ferreira da SILVEIRA, Francisco José Alves LAMOUNIER, Joel2023-08-16T14:34:58Zoai:ojs.periodicos.puc-campinas.edu.br:article/9214Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-08-16T14:34:58Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil Prevalência do aleitamento materno e práticas de alimentação complementar em crianças com até 24 meses de idade na região do Alto Jequitinhonha, Minas Gerais |
title |
Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil |
spellingShingle |
Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil Ferreira da SILVEIRA, Francisco José prevalence breast Feeding suplementary feeding prevalência aleitamento materno suplementação alimentar |
title_short |
Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil |
title_full |
Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil |
title_fullStr |
Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil |
title_full_unstemmed |
Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil |
title_sort |
Breastfeeding prevalence and complementary feeding practices in children up to 24 months old in Alto Jequitinhonha region, Minas Gerais, Brazil |
author |
Ferreira da SILVEIRA, Francisco José |
author_facet |
Ferreira da SILVEIRA, Francisco José Alves LAMOUNIER, Joel |
author_role |
author |
author2 |
Alves LAMOUNIER, Joel |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Ferreira da SILVEIRA, Francisco José Alves LAMOUNIER, Joel |
dc.subject.por.fl_str_mv |
prevalence breast Feeding suplementary feeding prevalência aleitamento materno suplementação alimentar |
topic |
prevalence breast Feeding suplementary feeding prevalência aleitamento materno suplementação alimentar |
description |
ObjectiveTo determine the frequency and duration of breastfeeding and to identify the practices related to complementary feeding in cities of Alto Jequitinhonha. MethodsA cross-sectional study was carried-out in the cities of Carbonita, Datas e São Gonçalo do Rio Preto. Data were collected of a sample of 450 children from birth to 24 months of age, using a questionnaire in interviews with the mothers. For the analisys, Epi Info version 6.04b and SPSS version 8.0 were used. ResultsThe duration medians were 10.85 months for breastfeeding, 3.85 months for complete breastfeeding and 1.51 months for exclusive breastfeeding. The medians of breastfeeding were 9.70 months for urban area and 16.00 in rural area. Before 1 month of life, 33.6% of the mothers had introduced tea and 12.4% had introduced water to their infants. Meat was used by 40.5% and fruit by 44.1% of the children aged from 6 to 12 months. Living in rural area was associated with ingesting less juice for children aged from 6 to 12 months and with less juice, fruit, vegetables and meat for children above 12 months of age. ConclusionThe duration of breastfeeding was longer than demonstrated in other recent studies, but exclusive breastfeeding is yet little practiced. Complementary foods with low nutritious value are introduced precociously, and some nutritions foods are not given frequently after 6 months of age. |
publishDate |
2023 |
dc.date.none.fl_str_mv |
2023-08-16 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9214 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9214 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/9214/6593 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2023 Francisco José Ferreira da SILVEIRA, Joel Alves LAMOUNIER https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2023 Francisco José Ferreira da SILVEIRA, Joel Alves LAMOUNIER https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 17 No. 4 (2004): Revista de Nutrição Revista de Nutrição; Vol. 17 Núm. 4 (2004): Revista de Nutrição Revista de Nutrição; v. 17 n. 4 (2004): Revista de Nutrição 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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1799126072026988544 |