Social inequalities and household food insecurity in quilombola communities in Brazil
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista de Nutrição |
Texto Completo: | https://periodicos.puc-campinas.edu.br/nutricao/article/view/6135 |
Resumo: | Objective To evaluate the relationship between sociodemographic characteristics and food insecurity in quilombola communities in Brazil. MethodsMicrodata from the 2011 Quilombola Census “Assessment of the food and nutritional security situation in titled quilombola communities” were evaluated. The Brazilian household food insecurity measurement scale was used to evaluate household food insecurity status. Multinomial regression models were used to test the association between sociodemographic characteristics and food insecurity. ResultsThe prevalence of food insecurity was 86.1% (mild: 30.2%; moderate/severe: 55.9%). In the final adjusted model, the factors significantly associated with moderate/severe food insecurity (p-value<0.001) were: head of household being single or divorced, head of household with 1-7 years of schooling, a larger domicile size, households with children under 5 years of age, precarious sanitation, a household income of less than the minimum wage, and being from a quilombola communities in the North of the country.ConclusionThe results indicated that the prevalence of food insecurity among quilombola households is high, requiring the implementation of public policies to promote food and nutritional security and to mitigate the historical social injustices suffered by this population. |
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Social inequalities and household food insecurity in quilombola communities in BrazilCensus dataEthnic groupsFood and nutrition securityPovertySocial vulnerabilityObjective To evaluate the relationship between sociodemographic characteristics and food insecurity in quilombola communities in Brazil. MethodsMicrodata from the 2011 Quilombola Census “Assessment of the food and nutritional security situation in titled quilombola communities” were evaluated. The Brazilian household food insecurity measurement scale was used to evaluate household food insecurity status. Multinomial regression models were used to test the association between sociodemographic characteristics and food insecurity. ResultsThe prevalence of food insecurity was 86.1% (mild: 30.2%; moderate/severe: 55.9%). In the final adjusted model, the factors significantly associated with moderate/severe food insecurity (p-value<0.001) were: head of household being single or divorced, head of household with 1-7 years of schooling, a larger domicile size, households with children under 5 years of age, precarious sanitation, a household income of less than the minimum wage, and being from a quilombola communities in the North of the country.ConclusionThe results indicated that the prevalence of food insecurity among quilombola households is high, requiring the implementation of public policies to promote food and nutritional security and to mitigate the historical social injustices suffered by this population.Núcleo de Editoração – PUC-Campinas2022-07-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.puc-campinas.edu.br/nutricao/article/view/6135Brazilian Journal of Nutrition; Vol. 34 (2021): Revista de Nutrição; 1-12Revista de Nutrição; Vol. 34 (2021): Revista de Nutrição; 1-12Revista de Nutrição; v. 34 (2021): Revista de Nutrição; 1-121678-9865reponame:Revista de Nutriçãoinstname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)instacron:PUC_CAMPenghttps://periodicos.puc-campinas.edu.br/nutricao/article/view/6135/3844Copyright (c) 2022 Camilla Christine de Souza CHEROL, Aline Alves FERREIRA, Rosana SALLES-COSTAhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessde Souza CHEROL, Camilla Christine Alves FERREIRA, Aline SALLES-COSTA, Rosana 2023-03-01T12:29:00Zoai:ojs.periodicos.puc-campinas.edu.br:article/6135Revistahttp://www.scielo.br/rnPRIhttps://periodicos.puc-campinas.edu.br/nutricao/oai||sbi.submissionrn@puc-campinas.edu.br1678-98651415-5273opendoar:2023-03-01T12:29Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS)false |
dc.title.none.fl_str_mv |
Social inequalities and household food insecurity in quilombola communities in Brazil |
title |
Social inequalities and household food insecurity in quilombola communities in Brazil |
spellingShingle |
Social inequalities and household food insecurity in quilombola communities in Brazil de Souza CHEROL, Camilla Christine Census data Ethnic groups Food and nutrition security Poverty Social vulnerability |
title_short |
Social inequalities and household food insecurity in quilombola communities in Brazil |
title_full |
Social inequalities and household food insecurity in quilombola communities in Brazil |
title_fullStr |
Social inequalities and household food insecurity in quilombola communities in Brazil |
title_full_unstemmed |
Social inequalities and household food insecurity in quilombola communities in Brazil |
title_sort |
Social inequalities and household food insecurity in quilombola communities in Brazil |
author |
de Souza CHEROL, Camilla Christine |
author_facet |
de Souza CHEROL, Camilla Christine Alves FERREIRA, Aline SALLES-COSTA, Rosana |
author_role |
author |
author2 |
Alves FERREIRA, Aline SALLES-COSTA, Rosana |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
de Souza CHEROL, Camilla Christine Alves FERREIRA, Aline SALLES-COSTA, Rosana |
dc.subject.por.fl_str_mv |
Census data Ethnic groups Food and nutrition security Poverty Social vulnerability |
topic |
Census data Ethnic groups Food and nutrition security Poverty Social vulnerability |
description |
Objective To evaluate the relationship between sociodemographic characteristics and food insecurity in quilombola communities in Brazil. MethodsMicrodata from the 2011 Quilombola Census “Assessment of the food and nutritional security situation in titled quilombola communities” were evaluated. The Brazilian household food insecurity measurement scale was used to evaluate household food insecurity status. Multinomial regression models were used to test the association between sociodemographic characteristics and food insecurity. ResultsThe prevalence of food insecurity was 86.1% (mild: 30.2%; moderate/severe: 55.9%). In the final adjusted model, the factors significantly associated with moderate/severe food insecurity (p-value<0.001) were: head of household being single or divorced, head of household with 1-7 years of schooling, a larger domicile size, households with children under 5 years of age, precarious sanitation, a household income of less than the minimum wage, and being from a quilombola communities in the North of the country.ConclusionThe results indicated that the prevalence of food insecurity among quilombola households is high, requiring the implementation of public policies to promote food and nutritional security and to mitigate the historical social injustices suffered by this population. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-07-04 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/6135 |
url |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/6135 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.puc-campinas.edu.br/nutricao/article/view/6135/3844 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2022 Camilla Christine de Souza CHEROL, Aline Alves FERREIRA, Rosana SALLES-COSTA https://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2022 Camilla Christine de Souza CHEROL, Aline Alves FERREIRA, Rosana SALLES-COSTA https://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
publisher.none.fl_str_mv |
Núcleo de Editoração – PUC-Campinas |
dc.source.none.fl_str_mv |
Brazilian Journal of Nutrition; Vol. 34 (2021): Revista de Nutrição; 1-12 Revista de Nutrição; Vol. 34 (2021): Revista de Nutrição; 1-12 Revista de Nutrição; v. 34 (2021): Revista de Nutrição; 1-12 1678-9865 reponame:Revista de Nutrição instname:Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) instacron:PUC_CAMP |
instname_str |
Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
instacron_str |
PUC_CAMP |
institution |
PUC_CAMP |
reponame_str |
Revista de Nutrição |
collection |
Revista de Nutrição |
repository.name.fl_str_mv |
Revista de Nutrição - Pontifícia Universidade Católica de Campinas (PUC-CAMPINAS) |
repository.mail.fl_str_mv |
||sbi.submissionrn@puc-campinas.edu.br |
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1799126067177324544 |