Attitudes, perceptions, and trends of honey consumption in Portugal

Detalhes bibliográficos
Autor(a) principal: Mata, F.
Data de Publicação: 2023
Outros Autores: Dos-Santos, M.J.P.L.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10071/29777
Resumo: The research aim was to evaluate the Portuguese honey consumers' profile, their attitudes, perceptions, and trends towards the product, production, and consumption, to allow the development of marketing strategies. With this purpose, a questionnaire was developed in accordance with the Ajzen's Planned Behaviour Theory and was then completed by 784 interviewees to retrieve quantitative and qualitative data. These included demographic, consumption pattern, and behavioural pattern variables collected in a Likert scale. Spearman correlations were performed between ordinal and continuous variables, and chi-squared tests of independency applied to contingency tables between nominal variables. A positive correlation was found between age and frequency of purchasing. Men consume honey more frequently than women. Portuguese honey has a good reputation, and it is preferred in relation to imported honey. The Portuguese consumer is not completely aware of the different floral characteristics of honey, other hive products, and positive externalities associated with beekeeping. By filling the marketing gap identified, production and consumption of honey could be increased in Portugal. Marketing campaigns promoting the health benefits of honey and other hive products, as well as the externalities of beekeeping may be advantageous.
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spelling Attitudes, perceptions, and trends of honey consumption in PortugalHoneyConsumer profileAjzen’s planned behaviour theoryPortugalThe research aim was to evaluate the Portuguese honey consumers' profile, their attitudes, perceptions, and trends towards the product, production, and consumption, to allow the development of marketing strategies. With this purpose, a questionnaire was developed in accordance with the Ajzen's Planned Behaviour Theory and was then completed by 784 interviewees to retrieve quantitative and qualitative data. These included demographic, consumption pattern, and behavioural pattern variables collected in a Likert scale. Spearman correlations were performed between ordinal and continuous variables, and chi-squared tests of independency applied to contingency tables between nominal variables. A positive correlation was found between age and frequency of purchasing. Men consume honey more frequently than women. Portuguese honey has a good reputation, and it is preferred in relation to imported honey. The Portuguese consumer is not completely aware of the different floral characteristics of honey, other hive products, and positive externalities associated with beekeeping. By filling the marketing gap identified, production and consumption of honey could be increased in Portugal. Marketing campaigns promoting the health benefits of honey and other hive products, as well as the externalities of beekeeping may be advantageous.Akademiai Kiado ZRT2023-11-27T11:46:05Z2023-01-01T00:00:00Z20232023-11-27T11:45:17Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10071/29777eng0139-300610.1556/066.2022.00186Mata, F.Dos-Santos, M.J.P.L.info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-12-03T01:18:21Zoai:repositorio.iscte-iul.pt:10071/29777Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T00:40:40.559423Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Attitudes, perceptions, and trends of honey consumption in Portugal
title Attitudes, perceptions, and trends of honey consumption in Portugal
spellingShingle Attitudes, perceptions, and trends of honey consumption in Portugal
Mata, F.
Honey
Consumer profile
Ajzen’s planned behaviour theory
Portugal
title_short Attitudes, perceptions, and trends of honey consumption in Portugal
title_full Attitudes, perceptions, and trends of honey consumption in Portugal
title_fullStr Attitudes, perceptions, and trends of honey consumption in Portugal
title_full_unstemmed Attitudes, perceptions, and trends of honey consumption in Portugal
title_sort Attitudes, perceptions, and trends of honey consumption in Portugal
author Mata, F.
author_facet Mata, F.
Dos-Santos, M.J.P.L.
author_role author
author2 Dos-Santos, M.J.P.L.
author2_role author
dc.contributor.author.fl_str_mv Mata, F.
Dos-Santos, M.J.P.L.
dc.subject.por.fl_str_mv Honey
Consumer profile
Ajzen’s planned behaviour theory
Portugal
topic Honey
Consumer profile
Ajzen’s planned behaviour theory
Portugal
description The research aim was to evaluate the Portuguese honey consumers' profile, their attitudes, perceptions, and trends towards the product, production, and consumption, to allow the development of marketing strategies. With this purpose, a questionnaire was developed in accordance with the Ajzen's Planned Behaviour Theory and was then completed by 784 interviewees to retrieve quantitative and qualitative data. These included demographic, consumption pattern, and behavioural pattern variables collected in a Likert scale. Spearman correlations were performed between ordinal and continuous variables, and chi-squared tests of independency applied to contingency tables between nominal variables. A positive correlation was found between age and frequency of purchasing. Men consume honey more frequently than women. Portuguese honey has a good reputation, and it is preferred in relation to imported honey. The Portuguese consumer is not completely aware of the different floral characteristics of honey, other hive products, and positive externalities associated with beekeeping. By filling the marketing gap identified, production and consumption of honey could be increased in Portugal. Marketing campaigns promoting the health benefits of honey and other hive products, as well as the externalities of beekeeping may be advantageous.
publishDate 2023
dc.date.none.fl_str_mv 2023-11-27T11:46:05Z
2023-01-01T00:00:00Z
2023
2023-11-27T11:45:17Z
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10.1556/066.2022.00186
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publisher.none.fl_str_mv Akademiai Kiado ZRT
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reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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