In vitro monitoring of surface mechanical properties of poly(L-lactic acid) using microhardness

Detalhes bibliográficos
Autor(a) principal: Saiz-Arroyo, C.
Data de Publicação: 2007
Outros Autores: Wang, Y., Rodriguez-Perez, M. A., Alves, N. M., Mano, J. F.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/1822/13998
Resumo: Poly(L-lactic acid) (PLLA) was immersed in a simulated body fluid (SBF) solution at 37.58C for distinct times. The variation of the surface mechanical properties of PLLA samples with immersion time was followed by microhardness. These measurements showed that PLLA microhardness decreased significantly ( 60%) after only 30 days of immersion. The results were explained in terms of hydrolytic degradation of the samples. The dependence of microhardness with the applied dwell time was also analyzed. The creep curves were successfully described by a power law. A decrease of the creep constant k as the immersion time increased was found. Differential scanning calorimetry was also used to analyze the changes in the physical properties of PLLA, namely in crystallinity degree (Xc) and glass transition temperature (Tg), as a function of the immersion time in SBF. A significant variation in the crystallinity degree of PLLA, initially nearly amorphous (Xc 5 9%), was detected after only 3 days of immersion (Xc 5 37%). The interpretation of this behavior was based on the hydrolysis process suffered by PLLA.
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spelling In vitro monitoring of surface mechanical properties of poly(L-lactic acid) using microhardnessIndentationHardnessBiodegradableBiomaterialscrystallinityScience & TechnologyPoly(L-lactic acid) (PLLA) was immersed in a simulated body fluid (SBF) solution at 37.58C for distinct times. The variation of the surface mechanical properties of PLLA samples with immersion time was followed by microhardness. These measurements showed that PLLA microhardness decreased significantly ( 60%) after only 30 days of immersion. The results were explained in terms of hydrolytic degradation of the samples. The dependence of microhardness with the applied dwell time was also analyzed. The creep curves were successfully described by a power law. A decrease of the creep constant k as the immersion time increased was found. Differential scanning calorimetry was also used to analyze the changes in the physical properties of PLLA, namely in crystallinity degree (Xc) and glass transition temperature (Tg), as a function of the immersion time in SBF. A significant variation in the crystallinity degree of PLLA, initially nearly amorphous (Xc 5 9%), was detected after only 3 days of immersion (Xc 5 37%). The interpretation of this behavior was based on the hydrolysis process suffered by PLLA.WileyUniversidade do MinhoSaiz-Arroyo, C.Wang, Y.Rodriguez-Perez, M. A.Alves, N. M.Mano, J. F.20072007-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/1822/13998eng1097-462110.1002/app.26705info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-21T12:29:15Zoai:repositorium.sdum.uminho.pt:1822/13998Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T19:24:13.446231Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv In vitro monitoring of surface mechanical properties of poly(L-lactic acid) using microhardness
title In vitro monitoring of surface mechanical properties of poly(L-lactic acid) using microhardness
spellingShingle In vitro monitoring of surface mechanical properties of poly(L-lactic acid) using microhardness
Saiz-Arroyo, C.
Indentation
Hardness
Biodegradable
Biomaterials
crystallinity
Science & Technology
title_short In vitro monitoring of surface mechanical properties of poly(L-lactic acid) using microhardness
title_full In vitro monitoring of surface mechanical properties of poly(L-lactic acid) using microhardness
title_fullStr In vitro monitoring of surface mechanical properties of poly(L-lactic acid) using microhardness
title_full_unstemmed In vitro monitoring of surface mechanical properties of poly(L-lactic acid) using microhardness
title_sort In vitro monitoring of surface mechanical properties of poly(L-lactic acid) using microhardness
author Saiz-Arroyo, C.
author_facet Saiz-Arroyo, C.
Wang, Y.
Rodriguez-Perez, M. A.
Alves, N. M.
Mano, J. F.
author_role author
author2 Wang, Y.
Rodriguez-Perez, M. A.
Alves, N. M.
Mano, J. F.
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Universidade do Minho
dc.contributor.author.fl_str_mv Saiz-Arroyo, C.
Wang, Y.
Rodriguez-Perez, M. A.
Alves, N. M.
Mano, J. F.
dc.subject.por.fl_str_mv Indentation
Hardness
Biodegradable
Biomaterials
crystallinity
Science & Technology
topic Indentation
Hardness
Biodegradable
Biomaterials
crystallinity
Science & Technology
description Poly(L-lactic acid) (PLLA) was immersed in a simulated body fluid (SBF) solution at 37.58C for distinct times. The variation of the surface mechanical properties of PLLA samples with immersion time was followed by microhardness. These measurements showed that PLLA microhardness decreased significantly ( 60%) after only 30 days of immersion. The results were explained in terms of hydrolytic degradation of the samples. The dependence of microhardness with the applied dwell time was also analyzed. The creep curves were successfully described by a power law. A decrease of the creep constant k as the immersion time increased was found. Differential scanning calorimetry was also used to analyze the changes in the physical properties of PLLA, namely in crystallinity degree (Xc) and glass transition temperature (Tg), as a function of the immersion time in SBF. A significant variation in the crystallinity degree of PLLA, initially nearly amorphous (Xc 5 9%), was detected after only 3 days of immersion (Xc 5 37%). The interpretation of this behavior was based on the hydrolysis process suffered by PLLA.
publishDate 2007
dc.date.none.fl_str_mv 2007
2007-01-01T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/1822/13998
url http://hdl.handle.net/1822/13998
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 1097-4621
10.1002/app.26705
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Wiley
publisher.none.fl_str_mv Wiley
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
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instacron_str RCAAP
institution RCAAP
reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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