Immobilization of catalases from Bacillus SF on alumina for the treatment of textile bleaching effluents
Autor(a) principal: | |
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Data de Publicação: | 2001 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/1822/2636 |
Resumo: | A catalase preparation from a newly isolated Bacillus sp. was covalently immobilized on silanized alumina using glutaraldehyde as crosslinking agent. The effect of the coupling time of the enzyme-support reaction was determined in terms of protein recovery and immobilization yield and a certain balance point was found after which the activity recovery decreased. The activity profile of the immobilized catalase at high pH and temperature was investigated. The immobilized enzyme showed higher stabilities (214 h at pH 11, 30°C) at alkaline pH than the free enzyme (10 h at pH 11, 30°C). The immobilized catalase was inhibited by anionic stabilizers or surfactants added to the hydrogen peroxide substrate solution. |
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Immobilization of catalases from Bacillus SF on alumina for the treatment of textile bleaching effluentsCatalaseCovalent immobilizationThermo- and alkaline stabilityHydrogen peroxideScience & TechnologyA catalase preparation from a newly isolated Bacillus sp. was covalently immobilized on silanized alumina using glutaraldehyde as crosslinking agent. The effect of the coupling time of the enzyme-support reaction was determined in terms of protein recovery and immobilization yield and a certain balance point was found after which the activity recovery decreased. The activity profile of the immobilized catalase at high pH and temperature was investigated. The immobilized enzyme showed higher stabilities (214 h at pH 11, 30°C) at alkaline pH than the free enzyme (10 h at pH 11, 30°C). The immobilized catalase was inhibited by anionic stabilizers or surfactants added to the hydrogen peroxide substrate solution.A catalase preparation from a newly isolated Bacillus sp. was covalently immobilized on silanized alumina using glutaraldehyde as crosslinking agent. The effect of the coupling time of the enzyme-support reaction was determined in terms of protein recovery and immobilization yield and a certain balance point was found after which the activity recovery decreased. The activity profile of the immobilized catalase at high pH and temperature was investigated. The immobilized enzyme showed higher stabilities (214 h at pH 11, 30°C) at alkaline pH than the free enzyme (10 h at pH 11, 30°C). The immobilized catalase was inhibited by anionic stabilizers or surfactants added to the hydrogen peroxide substrate solution.ElsevierUniversidade do MinhoCosta, SilgiaTzanov, TzankoPaar, AndreasGudelj, MarinkaGübitz, Georg M.Paulo, Artur Cavaco20012001-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/1822/2636eng"Enzyme and Microbial Technology". ISSN 0141-0229. 28:9-10 (June 2001) 815–819.0141-022910.1016/S0141-0229(01)00335-0info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-21T11:59:51Zoai:repositorium.sdum.uminho.pt:1822/2636Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T18:49:40.075766Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Immobilization of catalases from Bacillus SF on alumina for the treatment of textile bleaching effluents |
title |
Immobilization of catalases from Bacillus SF on alumina for the treatment of textile bleaching effluents |
spellingShingle |
Immobilization of catalases from Bacillus SF on alumina for the treatment of textile bleaching effluents Costa, Silgia Catalase Covalent immobilization Thermo- and alkaline stability Hydrogen peroxide Science & Technology |
title_short |
Immobilization of catalases from Bacillus SF on alumina for the treatment of textile bleaching effluents |
title_full |
Immobilization of catalases from Bacillus SF on alumina for the treatment of textile bleaching effluents |
title_fullStr |
Immobilization of catalases from Bacillus SF on alumina for the treatment of textile bleaching effluents |
title_full_unstemmed |
Immobilization of catalases from Bacillus SF on alumina for the treatment of textile bleaching effluents |
title_sort |
Immobilization of catalases from Bacillus SF on alumina for the treatment of textile bleaching effluents |
author |
Costa, Silgia |
author_facet |
Costa, Silgia Tzanov, Tzanko Paar, Andreas Gudelj, Marinka Gübitz, Georg M. Paulo, Artur Cavaco |
author_role |
author |
author2 |
Tzanov, Tzanko Paar, Andreas Gudelj, Marinka Gübitz, Georg M. Paulo, Artur Cavaco |
author2_role |
author author author author author |
dc.contributor.none.fl_str_mv |
Universidade do Minho |
dc.contributor.author.fl_str_mv |
Costa, Silgia Tzanov, Tzanko Paar, Andreas Gudelj, Marinka Gübitz, Georg M. Paulo, Artur Cavaco |
dc.subject.por.fl_str_mv |
Catalase Covalent immobilization Thermo- and alkaline stability Hydrogen peroxide Science & Technology |
topic |
Catalase Covalent immobilization Thermo- and alkaline stability Hydrogen peroxide Science & Technology |
description |
A catalase preparation from a newly isolated Bacillus sp. was covalently immobilized on silanized alumina using glutaraldehyde as crosslinking agent. The effect of the coupling time of the enzyme-support reaction was determined in terms of protein recovery and immobilization yield and a certain balance point was found after which the activity recovery decreased. The activity profile of the immobilized catalase at high pH and temperature was investigated. The immobilized enzyme showed higher stabilities (214 h at pH 11, 30°C) at alkaline pH than the free enzyme (10 h at pH 11, 30°C). The immobilized catalase was inhibited by anionic stabilizers or surfactants added to the hydrogen peroxide substrate solution. |
publishDate |
2001 |
dc.date.none.fl_str_mv |
2001 2001-01-01T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/1822/2636 |
url |
http://hdl.handle.net/1822/2636 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
"Enzyme and Microbial Technology". ISSN 0141-0229. 28:9-10 (June 2001) 815–819. 0141-0229 10.1016/S0141-0229(01)00335-0 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Elsevier |
publisher.none.fl_str_mv |
Elsevier |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
|
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1799132262199984128 |