Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols

Detalhes bibliográficos
Autor(a) principal: Rauter, A. P.
Data de Publicação: 2004
Outros Autores: Piedade, F., Almeida, T., Ramalho, R., Ferreira, M.J., Resende, R., Amado, J., Pereira, H., Justino, Jorge, Neves, Ana, Silva, Filipa V.M., Canda, T.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.15/4548
Resumo: Synthesis of 10-membered bislactones by PCC oxidation of methyl 2,6-di-O-pivaloyl-α-D-glucopyranoside and methyl 4,6-O-benzylidene-α-D-glucopyranoside is described, with emphasis on their structure elucidation using the information gained by combination of NMR spectroscopic techniques with X-ray diffraction data. In alternative, the use of PCC and PCC adsorbed on silica gel or alumina for the regioselective oxidation of vicinal diols in sugars is also reported. Both bislactones showed antifungal activity against Candida albicans, and were slightly active against the bacteria Bacillus subtilis. The bislactone presenting pivaloyl protecting groups also promoted some growth inhibition of Staphylococcus aureus.
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spelling Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diolssugar bislactonesketo sugarspyridinium chlorochromateregioselective oxidationbioactivity studiesSynthesis of 10-membered bislactones by PCC oxidation of methyl 2,6-di-O-pivaloyl-α-D-glucopyranoside and methyl 4,6-O-benzylidene-α-D-glucopyranoside is described, with emphasis on their structure elucidation using the information gained by combination of NMR spectroscopic techniques with X-ray diffraction data. In alternative, the use of PCC and PCC adsorbed on silica gel or alumina for the regioselective oxidation of vicinal diols in sugars is also reported. Both bislactones showed antifungal activity against Candida albicans, and were slightly active against the bacteria Bacillus subtilis. The bislactone presenting pivaloyl protecting groups also promoted some growth inhibition of Staphylococcus aureus.ElsevierRepositório Científico do Instituto Politécnico de SantarémRauter, A. P.Piedade, F.Almeida, T.Ramalho, R.Ferreira, M.J.Resende, R.Amado, J.Pereira, H.Justino, JorgeNeves, AnaSilva, Filipa V.M.Canda, T.2023-09-18T13:50:54Z2004-082004-08-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.15/4548engRauter, A.P.; Piedade, F.; Almeida, T.; Ramalho, R.; Ferreira, M.J.; Resende, R.; Amado, J.; Pereira, H.; Justino, J.; Neves, A.; Silva, F.V.M. & Canda, T. (2004). Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols. Carbohydrate Research, 339(11), 1889-1897. DOI:10.1016/j.carres.2004.06.0020008-621510.1016/j.carres.2004.06.002info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-21T07:38:10Zoai:repositorio.ipsantarem.pt:10400.15/4548Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:56:08.162837Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols
title Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols
spellingShingle Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols
Rauter, A. P.
sugar bislactones
keto sugars
pyridinium chlorochromate
regioselective oxidation
bioactivity studies
title_short Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols
title_full Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols
title_fullStr Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols
title_full_unstemmed Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols
title_sort Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols
author Rauter, A. P.
author_facet Rauter, A. P.
Piedade, F.
Almeida, T.
Ramalho, R.
Ferreira, M.J.
Resende, R.
Amado, J.
Pereira, H.
Justino, Jorge
Neves, Ana
Silva, Filipa V.M.
Canda, T.
author_role author
author2 Piedade, F.
Almeida, T.
Ramalho, R.
Ferreira, M.J.
Resende, R.
Amado, J.
Pereira, H.
Justino, Jorge
Neves, Ana
Silva, Filipa V.M.
Canda, T.
author2_role author
author
author
author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Repositório Científico do Instituto Politécnico de Santarém
dc.contributor.author.fl_str_mv Rauter, A. P.
Piedade, F.
Almeida, T.
Ramalho, R.
Ferreira, M.J.
Resende, R.
Amado, J.
Pereira, H.
Justino, Jorge
Neves, Ana
Silva, Filipa V.M.
Canda, T.
dc.subject.por.fl_str_mv sugar bislactones
keto sugars
pyridinium chlorochromate
regioselective oxidation
bioactivity studies
topic sugar bislactones
keto sugars
pyridinium chlorochromate
regioselective oxidation
bioactivity studies
description Synthesis of 10-membered bislactones by PCC oxidation of methyl 2,6-di-O-pivaloyl-α-D-glucopyranoside and methyl 4,6-O-benzylidene-α-D-glucopyranoside is described, with emphasis on their structure elucidation using the information gained by combination of NMR spectroscopic techniques with X-ray diffraction data. In alternative, the use of PCC and PCC adsorbed on silica gel or alumina for the regioselective oxidation of vicinal diols in sugars is also reported. Both bislactones showed antifungal activity against Candida albicans, and were slightly active against the bacteria Bacillus subtilis. The bislactone presenting pivaloyl protecting groups also promoted some growth inhibition of Staphylococcus aureus.
publishDate 2004
dc.date.none.fl_str_mv 2004-08
2004-08-01T00:00:00Z
2023-09-18T13:50:54Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.15/4548
url http://hdl.handle.net/10400.15/4548
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Rauter, A.P.; Piedade, F.; Almeida, T.; Ramalho, R.; Ferreira, M.J.; Resende, R.; Amado, J.; Pereira, H.; Justino, J.; Neves, A.; Silva, F.V.M. & Canda, T. (2004). Sugar bislactones by one-step oxidative dimerisation with pyridinium chlorochromate versus regioselective oxidation of vicinal diols. Carbohydrate Research, 339(11), 1889-1897. DOI:10.1016/j.carres.2004.06.002
0008-6215
10.1016/j.carres.2004.06.002
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron_str RCAAP
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reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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