The electronic word-of-mouth in rural tourism: the case of schist villages
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Tipo de documento: | Dissertação |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10071/15761 |
Resumo: | The rural area has undergone many transformations in terms of functionality and identity resulting in an attempt to grow tourism to improve environmental, economic, social and cultural promotion, preservation and revitalization of these areas when compared to urban spaces that are much more developed. In this way, tourism in rural areas (TER) in Portugal is seen as a driving force for the community development and its entire surrounding. Over the years, technologies have been constantly evolving. This has been reflected in people’s decision-making process and, consequently, how they purchase their products and services. Tourists increasingly use online reviews made by other users in their travel planning, which contain descriptive comments and/or a rating system, named as electronic word-of-mouth (eWOM). In this way, this study intends to understand the evolution of the eWOM in rural tourism, by studying the main characteristics that influence consumers’ satisfaction. To that end, the content of the comments and quantitative classification of Schist Villages lodgings on the platforms of TripAdvisor and Facebook were studied, using extraction, polarity and frequency techniques as well as the SPSS program for the analysis. |
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The electronic word-of-mouth in rural tourism: the case of schist villagesRural tourismSchist villagesOnline reviewsPolarityTurismoTurismo ruralInternetSatisfação do clienteClassificaçãoMarketing turísticoThe rural area has undergone many transformations in terms of functionality and identity resulting in an attempt to grow tourism to improve environmental, economic, social and cultural promotion, preservation and revitalization of these areas when compared to urban spaces that are much more developed. In this way, tourism in rural areas (TER) in Portugal is seen as a driving force for the community development and its entire surrounding. Over the years, technologies have been constantly evolving. This has been reflected in people’s decision-making process and, consequently, how they purchase their products and services. Tourists increasingly use online reviews made by other users in their travel planning, which contain descriptive comments and/or a rating system, named as electronic word-of-mouth (eWOM). In this way, this study intends to understand the evolution of the eWOM in rural tourism, by studying the main characteristics that influence consumers’ satisfaction. To that end, the content of the comments and quantitative classification of Schist Villages lodgings on the platforms of TripAdvisor and Facebook were studied, using extraction, polarity and frequency techniques as well as the SPSS program for the analysis.O espaço rural tem sofrido muitas transformações em termos de funcionalidade e de identidade resultando numa tentativa de crescimento voltado para o turismo com o objetivo de melhorar a promoção, preservação e revitalização ambiental, económica, social e cultural destas zonas quando comparadas com áreas urbanas que estão muito mais desenvolvidas. Deste modo, o turismo em espaço rural (TER) em Portugal é visto como impulsor da comunidade e de toda a sua envolvência. O facto de as tecnologias terem-se desenvolvido constantemente ao longo dos anos, refletiu-se no modo como as pessoas realizam o seu processo de decisão e, consequentemente, a compra dos seus produtos e serviços. Os turistas utilizam cada vez mais as revisões "online" feitas por outros usuários no planeamento da sua viagem, que contêm comentários descritivos e sistema de classificação por escala, chamado "word-of-mouth" eletrónico (eWOM). Desta forma, este estudo pretende analisar a evolução do eWOM no turismo rural, estudando os principais atributos que influenciam a satisfação dos consumidores. Para tal, o conteúdo dos comentários e a classificação quantitativa dos alojamentos das Aldeias do Xisto nas plataformas "TripAdvisor" e "Facebook" foram estudados, utilizando técnicas de extração, polaridade e frequência, e ainda o programa SPSS para a sua análise.2018-05-07T16:46:17Z2021-05-07T00:00:00Z2017-11-25T00:00:00Z2017-11-252017-09info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfapplication/octet-streamhttp://hdl.handle.net/10071/15761TID:201761157engSantos, Marta Isabel Henriques Parente dosinfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-11-09T17:55:50Zoai:repositorio.iscte-iul.pt:10071/15761Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T22:28:32.021983Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
The electronic word-of-mouth in rural tourism: the case of schist villages |
title |
The electronic word-of-mouth in rural tourism: the case of schist villages |
spellingShingle |
The electronic word-of-mouth in rural tourism: the case of schist villages Santos, Marta Isabel Henriques Parente dos Rural tourism Schist villages Online reviews Polarity Turismo Turismo rural Internet Satisfação do cliente Classificação Marketing turístico |
title_short |
The electronic word-of-mouth in rural tourism: the case of schist villages |
title_full |
The electronic word-of-mouth in rural tourism: the case of schist villages |
title_fullStr |
The electronic word-of-mouth in rural tourism: the case of schist villages |
title_full_unstemmed |
The electronic word-of-mouth in rural tourism: the case of schist villages |
title_sort |
The electronic word-of-mouth in rural tourism: the case of schist villages |
author |
Santos, Marta Isabel Henriques Parente dos |
author_facet |
Santos, Marta Isabel Henriques Parente dos |
author_role |
author |
dc.contributor.author.fl_str_mv |
Santos, Marta Isabel Henriques Parente dos |
dc.subject.por.fl_str_mv |
Rural tourism Schist villages Online reviews Polarity Turismo Turismo rural Internet Satisfação do cliente Classificação Marketing turístico |
topic |
Rural tourism Schist villages Online reviews Polarity Turismo Turismo rural Internet Satisfação do cliente Classificação Marketing turístico |
description |
The rural area has undergone many transformations in terms of functionality and identity resulting in an attempt to grow tourism to improve environmental, economic, social and cultural promotion, preservation and revitalization of these areas when compared to urban spaces that are much more developed. In this way, tourism in rural areas (TER) in Portugal is seen as a driving force for the community development and its entire surrounding. Over the years, technologies have been constantly evolving. This has been reflected in people’s decision-making process and, consequently, how they purchase their products and services. Tourists increasingly use online reviews made by other users in their travel planning, which contain descriptive comments and/or a rating system, named as electronic word-of-mouth (eWOM). In this way, this study intends to understand the evolution of the eWOM in rural tourism, by studying the main characteristics that influence consumers’ satisfaction. To that end, the content of the comments and quantitative classification of Schist Villages lodgings on the platforms of TripAdvisor and Facebook were studied, using extraction, polarity and frequency techniques as well as the SPSS program for the analysis. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-11-25T00:00:00Z 2017-11-25 2017-09 2018-05-07T16:46:17Z 2021-05-07T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10071/15761 TID:201761157 |
url |
http://hdl.handle.net/10071/15761 |
identifier_str_mv |
TID:201761157 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf application/octet-stream |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799134847969525760 |