Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environment

Detalhes bibliográficos
Autor(a) principal: Franco-Duarte, Ricardo
Data de Publicação: 2022
Outros Autores: Čadež, Neža, Rito, Teresa, Drumonde-Neves, João, Dominguez, Yazmid Reyes, Pais, Célia, Sousa, Maria João, Soares, Pedro
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: https://hdl.handle.net/1822/78295
Resumo: <i>Clavispora santaluciae</i> was recently described as a novel non-<i>Saccharomyces</i> yeast species, isolated from grapes of Azores vineyards, a Portuguese archipelago with particular environmental conditions, and from Italian grapes infected with <i>Drosophila suzukii</i>. In the present work, the genome of five <i>Clavispora santaluciae</i> strains was sequenced, assembled, and annotated for the first time, using robust pipelines, and a combination of both long- and short-read sequencing platforms. Genome comparisons revealed specific differences between strains of <i>Clavispora santaluciae</i> reflecting their isolation in two separate ecological niches—Azorean and Italian vineyards—as well as mechanisms of adaptation to the intricate and arduous environmental features of the geographical location from which they were isolated. In particular, relevant differences were detected in the number of coding genes (shared and unique) and transposable elements, the amount and diversity of non-coding RNAs, and the enzymatic potential of each strain through the analysis of their CAZyome. A comparative study was also conducted between the <i>Clavispora santaluciae</i> genome and those of the remaining species of the Metschnikowiaceae family. Our phylogenetic and genomic analysis, comprising 126 yeast strains (alignment of 2362 common proteins) allowed the establishment of a robust phylogram of Metschnikowiaceae and detailed incongruencies to be clarified in the future.
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spelling Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environmentGenomicsPhylogenomicsFunctional gene analysisMetschnikowiaceaeAzoresWine yeastsBiotechnologyAdaptationScience & Technology<i>Clavispora santaluciae</i> was recently described as a novel non-<i>Saccharomyces</i> yeast species, isolated from grapes of Azores vineyards, a Portuguese archipelago with particular environmental conditions, and from Italian grapes infected with <i>Drosophila suzukii</i>. In the present work, the genome of five <i>Clavispora santaluciae</i> strains was sequenced, assembled, and annotated for the first time, using robust pipelines, and a combination of both long- and short-read sequencing platforms. Genome comparisons revealed specific differences between strains of <i>Clavispora santaluciae</i> reflecting their isolation in two separate ecological niches—Azorean and Italian vineyards—as well as mechanisms of adaptation to the intricate and arduous environmental features of the geographical location from which they were isolated. In particular, relevant differences were detected in the number of coding genes (shared and unique) and transposable elements, the amount and diversity of non-coding RNAs, and the enzymatic potential of each strain through the analysis of their CAZyome. A comparative study was also conducted between the <i>Clavispora santaluciae</i> genome and those of the remaining species of the Metschnikowiaceae family. Our phylogenetic and genomic analysis, comprising 126 yeast strains (alignment of 2362 common proteins) allowed the establishment of a robust phylogram of Metschnikowiaceae and detailed incongruencies to be clarified in the future.This work was supported by the UID/BIA/04050/2013 (POCI-01-0145-FEDER-007569) and UID/BIA/04050/2019 strategic programs, by the project PTDC/BIA-MIC/32059/2017 (TODOMICS: Omics approaches towards the industrial exploitation of Torulaspora delbrueckii: Elucidation of the molecular basis underlying complex cellular traits), which is funded by national funds through the Fundação para a Ciência e Tecnologia (FCT), by the Slovenian Research Agency (P4–0116, and MRICUL ZIM, IP-0510 to N.C)”, and by the European Regional Development Fund (ERDF) through the ˇ COMPETE2020 Programa Operacional Competitividade e Internacionalização (POCI) and Sistema de Apoio à Investigação Científica e Tecnológica (SAICT).Multidisciplinary Digital Publishing Institute (MDPI)Universidade do MinhoFranco-Duarte, RicardoČadež, NežaRito, TeresaDrumonde-Neves, JoãoDominguez, Yazmid ReyesPais, CéliaSousa, Maria JoãoSoares, Pedro2022-01-052022-01-05T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttps://hdl.handle.net/1822/78295engFranco-Duarte, R.; Čadež, N.; Rito, T.; Drumonde-Neves, J.; Dominguez, Y.R.; Pais, C.; Sousa, M.J.; Soares, P. Whole-Genome Sequencing and Annotation of the Yeast Clavispora santaluciae Reveals Important Insights about Its Adaptation to the Vineyard Environment. J. Fungi 2022, 8, 52. https://doi.org/10.3390/jof80100522309-608X10.3390/jof801005252https://www.mdpi.com/2309-608X/8/1/52info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-21T12:50:27Zoai:repositorium.sdum.uminho.pt:1822/78295Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T19:49:10.850818Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environment
title Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environment
spellingShingle Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environment
Franco-Duarte, Ricardo
Genomics
Phylogenomics
Functional gene analysis
Metschnikowiaceae
Azores
Wine yeasts
Biotechnology
Adaptation
Science & Technology
title_short Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environment
title_full Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environment
title_fullStr Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environment
title_full_unstemmed Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environment
title_sort Whole-genome sequencing and annotation of the yeast Clavispora santaluciae reveals important insights about its adaptation to the vineyard environment
author Franco-Duarte, Ricardo
author_facet Franco-Duarte, Ricardo
Čadež, Neža
Rito, Teresa
Drumonde-Neves, João
Dominguez, Yazmid Reyes
Pais, Célia
Sousa, Maria João
Soares, Pedro
author_role author
author2 Čadež, Neža
Rito, Teresa
Drumonde-Neves, João
Dominguez, Yazmid Reyes
Pais, Célia
Sousa, Maria João
Soares, Pedro
author2_role author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade do Minho
dc.contributor.author.fl_str_mv Franco-Duarte, Ricardo
Čadež, Neža
Rito, Teresa
Drumonde-Neves, João
Dominguez, Yazmid Reyes
Pais, Célia
Sousa, Maria João
Soares, Pedro
dc.subject.por.fl_str_mv Genomics
Phylogenomics
Functional gene analysis
Metschnikowiaceae
Azores
Wine yeasts
Biotechnology
Adaptation
Science & Technology
topic Genomics
Phylogenomics
Functional gene analysis
Metschnikowiaceae
Azores
Wine yeasts
Biotechnology
Adaptation
Science & Technology
description <i>Clavispora santaluciae</i> was recently described as a novel non-<i>Saccharomyces</i> yeast species, isolated from grapes of Azores vineyards, a Portuguese archipelago with particular environmental conditions, and from Italian grapes infected with <i>Drosophila suzukii</i>. In the present work, the genome of five <i>Clavispora santaluciae</i> strains was sequenced, assembled, and annotated for the first time, using robust pipelines, and a combination of both long- and short-read sequencing platforms. Genome comparisons revealed specific differences between strains of <i>Clavispora santaluciae</i> reflecting their isolation in two separate ecological niches—Azorean and Italian vineyards—as well as mechanisms of adaptation to the intricate and arduous environmental features of the geographical location from which they were isolated. In particular, relevant differences were detected in the number of coding genes (shared and unique) and transposable elements, the amount and diversity of non-coding RNAs, and the enzymatic potential of each strain through the analysis of their CAZyome. A comparative study was also conducted between the <i>Clavispora santaluciae</i> genome and those of the remaining species of the Metschnikowiaceae family. Our phylogenetic and genomic analysis, comprising 126 yeast strains (alignment of 2362 common proteins) allowed the establishment of a robust phylogram of Metschnikowiaceae and detailed incongruencies to be clarified in the future.
publishDate 2022
dc.date.none.fl_str_mv 2022-01-05
2022-01-05T00:00:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://hdl.handle.net/1822/78295
url https://hdl.handle.net/1822/78295
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Franco-Duarte, R.; Čadež, N.; Rito, T.; Drumonde-Neves, J.; Dominguez, Y.R.; Pais, C.; Sousa, M.J.; Soares, P. Whole-Genome Sequencing and Annotation of the Yeast Clavispora santaluciae Reveals Important Insights about Its Adaptation to the Vineyard Environment. J. Fungi 2022, 8, 52. https://doi.org/10.3390/jof8010052
2309-608X
10.3390/jof8010052
52
https://www.mdpi.com/2309-608X/8/1/52
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Multidisciplinary Digital Publishing Institute (MDPI)
publisher.none.fl_str_mv Multidisciplinary Digital Publishing Institute (MDPI)
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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