Eco-friendly ZnO/chitosan bionanocomposites films for packaging of fresh poultry meat
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10362/114690 |
Resumo: | UID/EMS/04077/2019 UID/QUI/50006/2019 UID/QUI/00100/2019 Contrato No: IST-ID/154/2018) under Decree-Law No. 57/2016 and 57/2017. |
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7160 |
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Eco-friendly ZnO/chitosan bionanocomposites films for packaging of fresh poultry meatActive packagingAntimicrobial activityAntioxidant activityBiodegradable materialShelf-life extensionZinc oxide nanoparticlesSurfaces and InterfacesSurfaces, Coatings and FilmsMaterials ChemistryUID/EMS/04077/2019 UID/QUI/50006/2019 UID/QUI/00100/2019 Contrato No: IST-ID/154/2018) under Decree-Law No. 57/2016 and 57/2017.The advances on the development of novel materials capable to enhance the shelf life of food products may contribute to reduce the current worldwide food waste problem. Zinc oxide nanoparticles (ZnO NPs) are considered GRAS (Generally Recognized as Safe) by the Food and Drug Administration (FDA) and due to their good antimicrobial properties are suitable to be applied as active compounds in food packaging. ZnO NPs were synthesized to be tested in active bionanocomposites through an eco-friendlier route using apple peel wastes. This work aimed to develop bionanocomposites based on chitosan and incorporated with ZnO NPs to characterize its bioactivity via in vitro and in situ studies, using fresh poultry meat as the food matrix. Overall, bio-based biodegradable films presented good antimicrobial activity, being the intrinsic antimicrobial properties of chitosan enhanced by the ZnO NPs added on the system. When used as primary packaging of the meat, the samples protected with the films presented a decrease on the deterioration speed, which was represented by the preservation of the initial reddish color of the meat and reduction on the oxidation process and microbiological growth. The nanoparticles enhanced especially the antioxidant properties of the films and proved to be potential food preservatives agents to be used in active food packaging.MEtRICS - Centro de Engenharia Mecânica e Sustentabilidade de RecursosDCTB - Departamento de Ciências e Tecnologia da Biomassa (ex-GDEH)DQ - Departamento de QuímicaLAQV@REQUIMTERUNSouza, Victor Gomes LaurianoRodrigues, CarolinaValente, SaraPimenta, CatarinaPires, João Ricardo AfonsoAlves, Marta M.Santos, Catarina F.Coelhoso, Isabel M.Fernando, Ana Luísa2021-03-29T22:24:38Z2020-02-012020-02-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10362/114690eng2079-6412PURE: 28047610https://doi.org/10.3390/coatings10020110info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-03-11T04:57:22Zoai:run.unl.pt:10362/114690Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T03:42:36.504073Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Eco-friendly ZnO/chitosan bionanocomposites films for packaging of fresh poultry meat |
title |
Eco-friendly ZnO/chitosan bionanocomposites films for packaging of fresh poultry meat |
spellingShingle |
Eco-friendly ZnO/chitosan bionanocomposites films for packaging of fresh poultry meat Souza, Victor Gomes Lauriano Active packaging Antimicrobial activity Antioxidant activity Biodegradable material Shelf-life extension Zinc oxide nanoparticles Surfaces and Interfaces Surfaces, Coatings and Films Materials Chemistry |
title_short |
Eco-friendly ZnO/chitosan bionanocomposites films for packaging of fresh poultry meat |
title_full |
Eco-friendly ZnO/chitosan bionanocomposites films for packaging of fresh poultry meat |
title_fullStr |
Eco-friendly ZnO/chitosan bionanocomposites films for packaging of fresh poultry meat |
title_full_unstemmed |
Eco-friendly ZnO/chitosan bionanocomposites films for packaging of fresh poultry meat |
title_sort |
Eco-friendly ZnO/chitosan bionanocomposites films for packaging of fresh poultry meat |
author |
Souza, Victor Gomes Lauriano |
author_facet |
Souza, Victor Gomes Lauriano Rodrigues, Carolina Valente, Sara Pimenta, Catarina Pires, João Ricardo Afonso Alves, Marta M. Santos, Catarina F. Coelhoso, Isabel M. Fernando, Ana Luísa |
author_role |
author |
author2 |
Rodrigues, Carolina Valente, Sara Pimenta, Catarina Pires, João Ricardo Afonso Alves, Marta M. Santos, Catarina F. Coelhoso, Isabel M. Fernando, Ana Luísa |
author2_role |
author author author author author author author author |
dc.contributor.none.fl_str_mv |
MEtRICS - Centro de Engenharia Mecânica e Sustentabilidade de Recursos DCTB - Departamento de Ciências e Tecnologia da Biomassa (ex-GDEH) DQ - Departamento de Química LAQV@REQUIMTE RUN |
dc.contributor.author.fl_str_mv |
Souza, Victor Gomes Lauriano Rodrigues, Carolina Valente, Sara Pimenta, Catarina Pires, João Ricardo Afonso Alves, Marta M. Santos, Catarina F. Coelhoso, Isabel M. Fernando, Ana Luísa |
dc.subject.por.fl_str_mv |
Active packaging Antimicrobial activity Antioxidant activity Biodegradable material Shelf-life extension Zinc oxide nanoparticles Surfaces and Interfaces Surfaces, Coatings and Films Materials Chemistry |
topic |
Active packaging Antimicrobial activity Antioxidant activity Biodegradable material Shelf-life extension Zinc oxide nanoparticles Surfaces and Interfaces Surfaces, Coatings and Films Materials Chemistry |
description |
UID/EMS/04077/2019 UID/QUI/50006/2019 UID/QUI/00100/2019 Contrato No: IST-ID/154/2018) under Decree-Law No. 57/2016 and 57/2017. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-02-01 2020-02-01T00:00:00Z 2021-03-29T22:24:38Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10362/114690 |
url |
http://hdl.handle.net/10362/114690 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
2079-6412 PURE: 28047610 https://doi.org/10.3390/coatings10020110 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
repository.mail.fl_str_mv |
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1799138036991131648 |