Heat transfer coefficients from Newtonian and non-Newtonian fluids flowing in laminar regime in a helical coil

Detalhes bibliográficos
Autor(a) principal: Pimenta, Teresa Araújo
Data de Publicação: 2013
Outros Autores: Campos, J. B. L.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.22/3458
Resumo: This study aimed to carry out experimental work to obtain, for Newtonian and non-Newtonian fluids, heat transfer coefficients, at constant wall temperature as boundary condition, in fully developed laminar flow inside a helical coil. The Newtonian fluids studied were aqueous solutions of glycerol, 25%, 36%, 43%, 59% and 78% (w/w) and the non-Newtonian fluids aqueous solutions of carboxymethylcellulose (CMC), a polymer, with concentrations 0.1%, 0.2%, 0.3%, 0.4% and 0.6% (w/w) and aqueous solutions of xanthan gum (XG), another polymer, with concentrations 0.1% and 0.2% (w/w). According to the rheological study performed, the polymer solutions had shear thinning behavior and different values of elasticity. The helical coil used has internal diameter, curvature ratio, length and pitch, respectively: 0.004575 m, 0.0263, 5.0 m and 11.34 mm. The Nusselt numbers for the CMC solutions are, on average, slightly higher than those for Newtonian fluids, for identical Prandtl and generalized Dean numbers. As outcome, the viscous component of the shear thinning polymer tends to potentiate the mixing effect of the Dean cells. The Nusselt numbers of the XG solutions are significant lower than those of the Newtonian solutions, for identical Prandtl and generalized Dean numbers. Therefore, the elastic component of the polymer tends to diminish the mixing effect of the Dean cells. A global correlation, for Nusselt number as a function of Péclet, generalized Dean and Weissenberg numbers for all Newtonian and non-Newtonian solutions studied, is presented.
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spelling Heat transfer coefficients from Newtonian and non-Newtonian fluids flowing in laminar regime in a helical coilHelical coilHeat transfer coefficientsNewtonian fluidsNon-Newtonian fluidsViscoelasticityLaminar flowThis study aimed to carry out experimental work to obtain, for Newtonian and non-Newtonian fluids, heat transfer coefficients, at constant wall temperature as boundary condition, in fully developed laminar flow inside a helical coil. The Newtonian fluids studied were aqueous solutions of glycerol, 25%, 36%, 43%, 59% and 78% (w/w) and the non-Newtonian fluids aqueous solutions of carboxymethylcellulose (CMC), a polymer, with concentrations 0.1%, 0.2%, 0.3%, 0.4% and 0.6% (w/w) and aqueous solutions of xanthan gum (XG), another polymer, with concentrations 0.1% and 0.2% (w/w). According to the rheological study performed, the polymer solutions had shear thinning behavior and different values of elasticity. The helical coil used has internal diameter, curvature ratio, length and pitch, respectively: 0.004575 m, 0.0263, 5.0 m and 11.34 mm. The Nusselt numbers for the CMC solutions are, on average, slightly higher than those for Newtonian fluids, for identical Prandtl and generalized Dean numbers. As outcome, the viscous component of the shear thinning polymer tends to potentiate the mixing effect of the Dean cells. The Nusselt numbers of the XG solutions are significant lower than those of the Newtonian solutions, for identical Prandtl and generalized Dean numbers. Therefore, the elastic component of the polymer tends to diminish the mixing effect of the Dean cells. A global correlation, for Nusselt number as a function of Péclet, generalized Dean and Weissenberg numbers for all Newtonian and non-Newtonian solutions studied, is presented.ElsevierRepositório Científico do Instituto Politécnico do PortoPimenta, Teresa AraújoCampos, J. B. L.2014-01-24T14:39:46Z20132013-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.22/3458eng0017-931010.1016/j.ijheatmasstransfer.2012.10.078info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-03-13T12:43:16Zoai:recipp.ipp.pt:10400.22/3458Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T17:24:26.352046Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Heat transfer coefficients from Newtonian and non-Newtonian fluids flowing in laminar regime in a helical coil
title Heat transfer coefficients from Newtonian and non-Newtonian fluids flowing in laminar regime in a helical coil
spellingShingle Heat transfer coefficients from Newtonian and non-Newtonian fluids flowing in laminar regime in a helical coil
Pimenta, Teresa Araújo
Helical coil
Heat transfer coefficients
Newtonian fluids
Non-Newtonian fluids
Viscoelasticity
Laminar flow
title_short Heat transfer coefficients from Newtonian and non-Newtonian fluids flowing in laminar regime in a helical coil
title_full Heat transfer coefficients from Newtonian and non-Newtonian fluids flowing in laminar regime in a helical coil
title_fullStr Heat transfer coefficients from Newtonian and non-Newtonian fluids flowing in laminar regime in a helical coil
title_full_unstemmed Heat transfer coefficients from Newtonian and non-Newtonian fluids flowing in laminar regime in a helical coil
title_sort Heat transfer coefficients from Newtonian and non-Newtonian fluids flowing in laminar regime in a helical coil
author Pimenta, Teresa Araújo
author_facet Pimenta, Teresa Araújo
Campos, J. B. L.
author_role author
author2 Campos, J. B. L.
author2_role author
dc.contributor.none.fl_str_mv Repositório Científico do Instituto Politécnico do Porto
dc.contributor.author.fl_str_mv Pimenta, Teresa Araújo
Campos, J. B. L.
dc.subject.por.fl_str_mv Helical coil
Heat transfer coefficients
Newtonian fluids
Non-Newtonian fluids
Viscoelasticity
Laminar flow
topic Helical coil
Heat transfer coefficients
Newtonian fluids
Non-Newtonian fluids
Viscoelasticity
Laminar flow
description This study aimed to carry out experimental work to obtain, for Newtonian and non-Newtonian fluids, heat transfer coefficients, at constant wall temperature as boundary condition, in fully developed laminar flow inside a helical coil. The Newtonian fluids studied were aqueous solutions of glycerol, 25%, 36%, 43%, 59% and 78% (w/w) and the non-Newtonian fluids aqueous solutions of carboxymethylcellulose (CMC), a polymer, with concentrations 0.1%, 0.2%, 0.3%, 0.4% and 0.6% (w/w) and aqueous solutions of xanthan gum (XG), another polymer, with concentrations 0.1% and 0.2% (w/w). According to the rheological study performed, the polymer solutions had shear thinning behavior and different values of elasticity. The helical coil used has internal diameter, curvature ratio, length and pitch, respectively: 0.004575 m, 0.0263, 5.0 m and 11.34 mm. The Nusselt numbers for the CMC solutions are, on average, slightly higher than those for Newtonian fluids, for identical Prandtl and generalized Dean numbers. As outcome, the viscous component of the shear thinning polymer tends to potentiate the mixing effect of the Dean cells. The Nusselt numbers of the XG solutions are significant lower than those of the Newtonian solutions, for identical Prandtl and generalized Dean numbers. Therefore, the elastic component of the polymer tends to diminish the mixing effect of the Dean cells. A global correlation, for Nusselt number as a function of Péclet, generalized Dean and Weissenberg numbers for all Newtonian and non-Newtonian solutions studied, is presented.
publishDate 2013
dc.date.none.fl_str_mv 2013
2013-01-01T00:00:00Z
2014-01-24T14:39:46Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.22/3458
url http://hdl.handle.net/10400.22/3458
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 0017-9310
10.1016/j.ijheatmasstransfer.2012.10.078
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dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
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