Desenvolvimento de uma solução adaptativa na cozinha
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10773/27858 |
Resumo: | This thesis deals with the development of a domestic adaptative solution in the context of the kitchen, more concretely a carousel rotary storage sistem, with the goal of turning the kitchen into a more ergonomic and confortable environment. On an initial stage, in order to contextualize this dissertation, a state of the art analysis was done, which consisted on the revision of various studys concerning the diferent tasks that take place in the kitchen and the revision of various ergonomic solutions already present in the market. From the state of the arte, and resorting to tools such as Kano analyzis and QFD matrices, it was possible to determine the priority of the requirements, speci cations and components of the product. This analysis was made for three diferent user pro les in order to evaluate which one would bene t the most with the introduction of this product. The selected pro le was of the frequent user, which prioritizes utility space, accessibility and storage space. After de ning the user pro le, a series of concepts were developed using tools like brainstorming and morfological analysis. From the obtained concepts, the one that was selected was the carousel rotary storage system, as it is the one that better suits the previously de ned requirements and the one that di ers most from the currently available solutions. The selected concept was subjected to a failure mode e ect analysis, FMEA, and a new morfologycal analysis in order to correctly de ne the diferent kind of mechanisms that must be implemented in the product. Based on the decisions previously taken, the modeling process was started. This process has a iterative nature, being composed of a total of four iterations, including the initial draft and the nal model. Besides the nal model, various alternative models were developed which mantained the nal model's architecture, but which atribute a slightly di erent function or that take advantage of the modularity of the system. The nal model has various advantages that are exclusive to it, namely, the harnessing of storage space up to the ceiling and the facilitated access to higher storage spaces. These features are indicative of the full lement of the original objectives, as seen that the nal product is a groundbreaking model that meets the needed ergonomic requirements and that facilitates the kitchen usage. The nal model also presents the potencial to be developed in future works, as seen that the con guration is easily adaptable to an automated solution. |
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Desenvolvimento de uma solução adaptativa na cozinhaErgonomyAnthropometryConfortModularityKitchenThis thesis deals with the development of a domestic adaptative solution in the context of the kitchen, more concretely a carousel rotary storage sistem, with the goal of turning the kitchen into a more ergonomic and confortable environment. On an initial stage, in order to contextualize this dissertation, a state of the art analysis was done, which consisted on the revision of various studys concerning the diferent tasks that take place in the kitchen and the revision of various ergonomic solutions already present in the market. From the state of the arte, and resorting to tools such as Kano analyzis and QFD matrices, it was possible to determine the priority of the requirements, speci cations and components of the product. This analysis was made for three diferent user pro les in order to evaluate which one would bene t the most with the introduction of this product. The selected pro le was of the frequent user, which prioritizes utility space, accessibility and storage space. After de ning the user pro le, a series of concepts were developed using tools like brainstorming and morfological analysis. From the obtained concepts, the one that was selected was the carousel rotary storage system, as it is the one that better suits the previously de ned requirements and the one that di ers most from the currently available solutions. The selected concept was subjected to a failure mode e ect analysis, FMEA, and a new morfologycal analysis in order to correctly de ne the diferent kind of mechanisms that must be implemented in the product. Based on the decisions previously taken, the modeling process was started. This process has a iterative nature, being composed of a total of four iterations, including the initial draft and the nal model. Besides the nal model, various alternative models were developed which mantained the nal model's architecture, but which atribute a slightly di erent function or that take advantage of the modularity of the system. The nal model has various advantages that are exclusive to it, namely, the harnessing of storage space up to the ceiling and the facilitated access to higher storage spaces. These features are indicative of the full lement of the original objectives, as seen that the nal product is a groundbreaking model that meets the needed ergonomic requirements and that facilitates the kitchen usage. The nal model also presents the potencial to be developed in future works, as seen that the con guration is easily adaptable to an automated solution.Esta dissertação trata o desenvolvimento de uma solução adaptativa domestica no contexto da cozinha, mais concretamente um armazém rotativo em carrossel, com o objetivo de tornar a cozinha num espaço mais ergonómico e confortável para o utilizador trabalhar. Numa fase inicial e de forma a melhor contextualizar esta dissertação, foi realizada uma análise do estado de arte, relativamente _as tarefas da cozinha e diversas soluções ergonómicas já existentes no mercado. A partir do estado de arte, e recorrendo a ferramentas como o diagrama de Kano e Matrizes QFD foi possível definir a prioridade dos requisitos, especificações e componentes do produto. Esta análise foi realizada para três perfis de utilizador diferentes de forma a avaliar qual o tipo de utilizador que mais iria beneficiar com a introdução deste produto. O perfil selecionado foi de um utilizador frequente que dá prioridade ao espaço de utilização, a acessibilidade e ao espaço de arrumo. Estando definido o perfil de utilizador, iniciou-se a geração de vários conceitos utilizando ferramentas como brainstorming e análise morfológica. De entre os vários conceitos obtidos, foi selecionado o armazém rotativo visto ser aquele que melhor cumpre os requisitos definidos anteriormente e que mais se diferencia das soluções já existentes no mercado. O conceito selecionado foi sujeito a uma análise de modo de falha, FMEA, e a uma nova análise morfológica de forma a definir corretamente os diferentes tipos de mecanismo do mesmo. Com base nas decisões tomadas anteriormente, procedeu-se ao processo de modelação. Este processo apresentou um cariz iterativo, sendo constituído num total de quatro iterações, incluindo um esboço inicial e o modelo final. Para além do modelo final, foram desenvolvidos ainda alguns modelos alternativos que mantêm a mesma arquitetura, mas que lhe atribuem uma função ligeiramente diferente ou que tiram partido da modularidade associada ao mesmo. O modelo final tem associadas várias vantagens que lhe são exclusivas, nomeadamente, o aproveitamento do espaço de arrumação até ao teto e a facilidade no acesso a espaços de arrumação mais elevados. Estas características são indicativas do cumprimento dos objetivos definidos inicialmente, visto que o produto final é um modelo inovador que cumpre os requisitos de ergonomia necessários e que facilita a utilização da cozinha. O modelo final apresenta ainda o potencial para desenvolvimento em trabalhos futuros, visto que a sua configuração é facilmente adaptável a uma solução automatizada.2019-122019-12-01T00:00:00Z2022-12-17T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://hdl.handle.net/10773/27858porOliveira, Nuno Filipe Ribeiroinfo:eu-repo/semantics/embargoedAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-02-22T11:54:00Zoai:ria.ua.pt:10773/27858Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T03:00:34.430464Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Desenvolvimento de uma solução adaptativa na cozinha |
title |
Desenvolvimento de uma solução adaptativa na cozinha |
spellingShingle |
Desenvolvimento de uma solução adaptativa na cozinha Oliveira, Nuno Filipe Ribeiro Ergonomy Anthropometry Confort Modularity Kitchen |
title_short |
Desenvolvimento de uma solução adaptativa na cozinha |
title_full |
Desenvolvimento de uma solução adaptativa na cozinha |
title_fullStr |
Desenvolvimento de uma solução adaptativa na cozinha |
title_full_unstemmed |
Desenvolvimento de uma solução adaptativa na cozinha |
title_sort |
Desenvolvimento de uma solução adaptativa na cozinha |
author |
Oliveira, Nuno Filipe Ribeiro |
author_facet |
Oliveira, Nuno Filipe Ribeiro |
author_role |
author |
dc.contributor.author.fl_str_mv |
Oliveira, Nuno Filipe Ribeiro |
dc.subject.por.fl_str_mv |
Ergonomy Anthropometry Confort Modularity Kitchen |
topic |
Ergonomy Anthropometry Confort Modularity Kitchen |
description |
This thesis deals with the development of a domestic adaptative solution in the context of the kitchen, more concretely a carousel rotary storage sistem, with the goal of turning the kitchen into a more ergonomic and confortable environment. On an initial stage, in order to contextualize this dissertation, a state of the art analysis was done, which consisted on the revision of various studys concerning the diferent tasks that take place in the kitchen and the revision of various ergonomic solutions already present in the market. From the state of the arte, and resorting to tools such as Kano analyzis and QFD matrices, it was possible to determine the priority of the requirements, speci cations and components of the product. This analysis was made for three diferent user pro les in order to evaluate which one would bene t the most with the introduction of this product. The selected pro le was of the frequent user, which prioritizes utility space, accessibility and storage space. After de ning the user pro le, a series of concepts were developed using tools like brainstorming and morfological analysis. From the obtained concepts, the one that was selected was the carousel rotary storage system, as it is the one that better suits the previously de ned requirements and the one that di ers most from the currently available solutions. The selected concept was subjected to a failure mode e ect analysis, FMEA, and a new morfologycal analysis in order to correctly de ne the diferent kind of mechanisms that must be implemented in the product. Based on the decisions previously taken, the modeling process was started. This process has a iterative nature, being composed of a total of four iterations, including the initial draft and the nal model. Besides the nal model, various alternative models were developed which mantained the nal model's architecture, but which atribute a slightly di erent function or that take advantage of the modularity of the system. The nal model has various advantages that are exclusive to it, namely, the harnessing of storage space up to the ceiling and the facilitated access to higher storage spaces. These features are indicative of the full lement of the original objectives, as seen that the nal product is a groundbreaking model that meets the needed ergonomic requirements and that facilitates the kitchen usage. The nal model also presents the potencial to be developed in future works, as seen that the con guration is easily adaptable to an automated solution. |
publishDate |
2019 |
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2019-12 2019-12-01T00:00:00Z 2022-12-17T00:00:00Z |
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info:eu-repo/semantics/publishedVersion |
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info:eu-repo/semantics/masterThesis |
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masterThesis |
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http://hdl.handle.net/10773/27858 |
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http://hdl.handle.net/10773/27858 |
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