Antioxidant activity of polyphenolic extract of monofloral honeybee-collected pollen from mesquite (Prosopis juliflora, Leguminosae)

Detalhes bibliográficos
Autor(a) principal: Almaraz-Abarca, Norma
Data de Publicação: 2007
Outros Autores: Campos, Maria da Graça, Ávila-Reyes, José Antonio, Naranjo-Jiménez, Nestor, Herrera Corral, Jesús, González-Valdez, Laura Silvia
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10316/5862
Resumo: The antioxidant capacity related to the phenolic composition of monospecific honeybee-collected pollen extract from the mesquite tree (Prosopis juliflora) from Durango, Mexico, was evaluated in an in vitro-biological system (as inhibitor of lipid peroxidation on mouse hepatic microsomal preparations) and in an in vivo system (on homogenized liver of bromobenzene-intoxicated mice) by quantification of thiobarbituric acid-reactive substances (TBARS). The comparison of results obtained from these two different systems was also made. The results obtained suggest that pollen of P. juliflora is an important source of flavonoids, which can be considered as natural antioxidants. Mesquite pollen extracts showed antioxidant activity related to the flavonol concentration in both the in vitro-biological system and the in vivo system with a lower activity in the latter of these systems. Under in vivo conditions and in those in which a state of oxidation in not induced, a high concentration of flavonols in the extract of mesquite pollen can have a pro-oxidant effect.
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spelling Antioxidant activity of polyphenolic extract of monofloral honeybee-collected pollen from mesquite (Prosopis juliflora, Leguminosae)Prosopis julifloraMesquiteHoneybee-collected pollenPhenolic profilesAntioxidant capacityThe antioxidant capacity related to the phenolic composition of monospecific honeybee-collected pollen extract from the mesquite tree (Prosopis juliflora) from Durango, Mexico, was evaluated in an in vitro-biological system (as inhibitor of lipid peroxidation on mouse hepatic microsomal preparations) and in an in vivo system (on homogenized liver of bromobenzene-intoxicated mice) by quantification of thiobarbituric acid-reactive substances (TBARS). The comparison of results obtained from these two different systems was also made. The results obtained suggest that pollen of P. juliflora is an important source of flavonoids, which can be considered as natural antioxidants. Mesquite pollen extracts showed antioxidant activity related to the flavonol concentration in both the in vitro-biological system and the in vivo system with a lower activity in the latter of these systems. Under in vivo conditions and in those in which a state of oxidation in not induced, a high concentration of flavonols in the extract of mesquite pollen can have a pro-oxidant effect.http://www.sciencedirect.com/science/article/B6WJH-4M7VB2N-2/1/eb76172de84abb91a436acbdfa1938412007info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleaplication/PDFhttp://hdl.handle.net/10316/5862http://hdl.handle.net/10316/5862engJournal of Food Composition and Analysis. 20:2 (2007) 119-124Almaraz-Abarca, NormaCampos, Maria da GraçaÁvila-Reyes, José AntonioNaranjo-Jiménez, NestorHerrera Corral, JesúsGonzález-Valdez, Laura Silviainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2020-05-25T02:11:54Zoai:estudogeral.uc.pt:10316/5862Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T20:47:20.158614Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Antioxidant activity of polyphenolic extract of monofloral honeybee-collected pollen from mesquite (Prosopis juliflora, Leguminosae)
title Antioxidant activity of polyphenolic extract of monofloral honeybee-collected pollen from mesquite (Prosopis juliflora, Leguminosae)
spellingShingle Antioxidant activity of polyphenolic extract of monofloral honeybee-collected pollen from mesquite (Prosopis juliflora, Leguminosae)
Almaraz-Abarca, Norma
Prosopis juliflora
Mesquite
Honeybee-collected pollen
Phenolic profiles
Antioxidant capacity
title_short Antioxidant activity of polyphenolic extract of monofloral honeybee-collected pollen from mesquite (Prosopis juliflora, Leguminosae)
title_full Antioxidant activity of polyphenolic extract of monofloral honeybee-collected pollen from mesquite (Prosopis juliflora, Leguminosae)
title_fullStr Antioxidant activity of polyphenolic extract of monofloral honeybee-collected pollen from mesquite (Prosopis juliflora, Leguminosae)
title_full_unstemmed Antioxidant activity of polyphenolic extract of monofloral honeybee-collected pollen from mesquite (Prosopis juliflora, Leguminosae)
title_sort Antioxidant activity of polyphenolic extract of monofloral honeybee-collected pollen from mesquite (Prosopis juliflora, Leguminosae)
author Almaraz-Abarca, Norma
author_facet Almaraz-Abarca, Norma
Campos, Maria da Graça
Ávila-Reyes, José Antonio
Naranjo-Jiménez, Nestor
Herrera Corral, Jesús
González-Valdez, Laura Silvia
author_role author
author2 Campos, Maria da Graça
Ávila-Reyes, José Antonio
Naranjo-Jiménez, Nestor
Herrera Corral, Jesús
González-Valdez, Laura Silvia
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Almaraz-Abarca, Norma
Campos, Maria da Graça
Ávila-Reyes, José Antonio
Naranjo-Jiménez, Nestor
Herrera Corral, Jesús
González-Valdez, Laura Silvia
dc.subject.por.fl_str_mv Prosopis juliflora
Mesquite
Honeybee-collected pollen
Phenolic profiles
Antioxidant capacity
topic Prosopis juliflora
Mesquite
Honeybee-collected pollen
Phenolic profiles
Antioxidant capacity
description The antioxidant capacity related to the phenolic composition of monospecific honeybee-collected pollen extract from the mesquite tree (Prosopis juliflora) from Durango, Mexico, was evaluated in an in vitro-biological system (as inhibitor of lipid peroxidation on mouse hepatic microsomal preparations) and in an in vivo system (on homogenized liver of bromobenzene-intoxicated mice) by quantification of thiobarbituric acid-reactive substances (TBARS). The comparison of results obtained from these two different systems was also made. The results obtained suggest that pollen of P. juliflora is an important source of flavonoids, which can be considered as natural antioxidants. Mesquite pollen extracts showed antioxidant activity related to the flavonol concentration in both the in vitro-biological system and the in vivo system with a lower activity in the latter of these systems. Under in vivo conditions and in those in which a state of oxidation in not induced, a high concentration of flavonols in the extract of mesquite pollen can have a pro-oxidant effect.
publishDate 2007
dc.date.none.fl_str_mv 2007
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dc.identifier.uri.fl_str_mv http://hdl.handle.net/10316/5862
http://hdl.handle.net/10316/5862
url http://hdl.handle.net/10316/5862
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Journal of Food Composition and Analysis. 20:2 (2007) 119-124
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eu_rights_str_mv openAccess
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