Sense and sensibility: consumers and technological brand experience

Detalhes bibliográficos
Autor(a) principal: Nobre,Liana Holanda Nepomuceno
Data de Publicação: 2018
Outros Autores: Macêdo,Álvaro Fabiano Pereira de, Brito,Simone Gurgel de, Siqueira Filho,Valdemar
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://scielo.pt/scielo.php?script=sci_arttext&pid=S2182-84582018000400006
Resumo: In the brand management field, studies on brand experience - considering cognitive and behavioral dimensions - analyse consumer relations with brands. The current paper analyses consumer brand experiences aiming at identifying whether the consumption of technological brands was different from that of non-technological brands. A quantitative analysis was conducted, and data were analysed by Confirmatory Factor Analysis and Variance Analysis (ANOVA). Four dimensions of brand experience were tested: sensorial, affective, behavioral, and intellectual. Ten selected brands were analysed, among technological and non-technological ones. The population for this study was composed of 230 university students from the business area of a Brazilian university. Results indicate that consumers perceive a difference in their experience with technological and non-technological brands, which is primarily based on the performance of the sensorial dimensions, regarding feelings, and that of intellectual ones, regarding cognitive capacity, creativity, and problem-solving performance, which are stronger in the experience with technological brands.
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spelling Sense and sensibility: consumers and technological brand experienceBrand experiencetechnological brandsconsumer behaviorIn the brand management field, studies on brand experience - considering cognitive and behavioral dimensions - analyse consumer relations with brands. The current paper analyses consumer brand experiences aiming at identifying whether the consumption of technological brands was different from that of non-technological brands. A quantitative analysis was conducted, and data were analysed by Confirmatory Factor Analysis and Variance Analysis (ANOVA). Four dimensions of brand experience were tested: sensorial, affective, behavioral, and intellectual. Ten selected brands were analysed, among technological and non-technological ones. The population for this study was composed of 230 university students from the business area of a Brazilian university. Results indicate that consumers perceive a difference in their experience with technological and non-technological brands, which is primarily based on the performance of the sensorial dimensions, regarding feelings, and that of intellectual ones, regarding cognitive capacity, creativity, and problem-solving performance, which are stronger in the experience with technological brands.Escola Superior de Gestão, Hotelaria e Turismo da Universidade do Algarve2018-12-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articletext/htmlhttp://scielo.pt/scielo.php?script=sci_arttext&pid=S2182-84582018000400006Tourism & Management Studies v.14 n.4 2018reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPenghttp://scielo.pt/scielo.php?script=sci_arttext&pid=S2182-84582018000400006Nobre,Liana Holanda NepomucenoMacêdo,Álvaro Fabiano Pereira deBrito,Simone Gurgel deSiqueira Filho,Valdemarinfo:eu-repo/semantics/openAccess2024-02-06T17:29:13Zoai:scielo:S2182-84582018000400006Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T02:33:14.703661Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Sense and sensibility: consumers and technological brand experience
title Sense and sensibility: consumers and technological brand experience
spellingShingle Sense and sensibility: consumers and technological brand experience
Nobre,Liana Holanda Nepomuceno
Brand experience
technological brands
consumer behavior
title_short Sense and sensibility: consumers and technological brand experience
title_full Sense and sensibility: consumers and technological brand experience
title_fullStr Sense and sensibility: consumers and technological brand experience
title_full_unstemmed Sense and sensibility: consumers and technological brand experience
title_sort Sense and sensibility: consumers and technological brand experience
author Nobre,Liana Holanda Nepomuceno
author_facet Nobre,Liana Holanda Nepomuceno
Macêdo,Álvaro Fabiano Pereira de
Brito,Simone Gurgel de
Siqueira Filho,Valdemar
author_role author
author2 Macêdo,Álvaro Fabiano Pereira de
Brito,Simone Gurgel de
Siqueira Filho,Valdemar
author2_role author
author
author
dc.contributor.author.fl_str_mv Nobre,Liana Holanda Nepomuceno
Macêdo,Álvaro Fabiano Pereira de
Brito,Simone Gurgel de
Siqueira Filho,Valdemar
dc.subject.por.fl_str_mv Brand experience
technological brands
consumer behavior
topic Brand experience
technological brands
consumer behavior
description In the brand management field, studies on brand experience - considering cognitive and behavioral dimensions - analyse consumer relations with brands. The current paper analyses consumer brand experiences aiming at identifying whether the consumption of technological brands was different from that of non-technological brands. A quantitative analysis was conducted, and data were analysed by Confirmatory Factor Analysis and Variance Analysis (ANOVA). Four dimensions of brand experience were tested: sensorial, affective, behavioral, and intellectual. Ten selected brands were analysed, among technological and non-technological ones. The population for this study was composed of 230 university students from the business area of a Brazilian university. Results indicate that consumers perceive a difference in their experience with technological and non-technological brands, which is primarily based on the performance of the sensorial dimensions, regarding feelings, and that of intellectual ones, regarding cognitive capacity, creativity, and problem-solving performance, which are stronger in the experience with technological brands.
publishDate 2018
dc.date.none.fl_str_mv 2018-12-01
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dc.language.iso.fl_str_mv eng
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dc.publisher.none.fl_str_mv Escola Superior de Gestão, Hotelaria e Turismo da Universidade do Algarve
publisher.none.fl_str_mv Escola Superior de Gestão, Hotelaria e Turismo da Universidade do Algarve
dc.source.none.fl_str_mv Tourism & Management Studies v.14 n.4 2018
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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instacron:RCAAP
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