The latin american international management strategy: the food industry case

Detalhes bibliográficos
Autor(a) principal: Ferreira, Nuno Tiago Pimenta
Data de Publicação: 2014
Tipo de documento: Dissertação
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10071/10292
Resumo: The historic expansion of capitalism knew an enlargement in time and space since the end of the last century. Combining a set of globalization advantages, it generated a deeper integration and interdependence in world economy which lead to the merger of historically distinct and separated markets into an enormous global market. And, at the same time, making it more favorable for firms to cross borders and facilitating their global production and sales of products and services. Since then, many authors have been working on different international management strategies theorization. Despite the existence of many scientific articles, the vast majority of these only cover the companies’ experiences from developed markets. Otherwise, since the beginning of this new millennium, the emerging markets form the engine of world economic growth and a lot of multinationals from these countries begun to go global and assume strategic presences outside their natural markets, experiencing the most different internationalization processes. This investigation intends to analyze this tendency, looking specifically to the companies’ path from Latin American, and to understand which strategy these companies have been following to become global. Based on existing international strategy models and perspectives, we set out the analysis of seven case studies about Latin American food industry companies which will allow us to recognize which is the international strategy followed by each firm, how they organize their operations abroad in terms of multidivisional structures, what is the role of people in their internationalization processes, and how their financial partners look to this new reality.
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spelling The latin american international management strategy: the food industry caseInternational strategyInternationalization processesLatin american firmsFood industryEstratégia internacionalProcessos de internacionalizaçãoEmpresas Latino-americanasSector alimentarThe historic expansion of capitalism knew an enlargement in time and space since the end of the last century. Combining a set of globalization advantages, it generated a deeper integration and interdependence in world economy which lead to the merger of historically distinct and separated markets into an enormous global market. And, at the same time, making it more favorable for firms to cross borders and facilitating their global production and sales of products and services. Since then, many authors have been working on different international management strategies theorization. Despite the existence of many scientific articles, the vast majority of these only cover the companies’ experiences from developed markets. Otherwise, since the beginning of this new millennium, the emerging markets form the engine of world economic growth and a lot of multinationals from these countries begun to go global and assume strategic presences outside their natural markets, experiencing the most different internationalization processes. This investigation intends to analyze this tendency, looking specifically to the companies’ path from Latin American, and to understand which strategy these companies have been following to become global. Based on existing international strategy models and perspectives, we set out the analysis of seven case studies about Latin American food industry companies which will allow us to recognize which is the international strategy followed by each firm, how they organize their operations abroad in terms of multidivisional structures, what is the role of people in their internationalization processes, and how their financial partners look to this new reality.A expansão histórica do capitalismo conheceu um alargamento no espaço e no tempo desde os finais do último século. A partir de um conjunto de valências positivas da globalização, gerou-se uma maior integração e interdependência da economia mundial dando origem à fusão de mercados historicamente distintos e separados num imenso mercado global, fazendo simultaneamente as empresas atravessarem fronteiras e facilitando-lhes a produção e venda global de produtos e serviços. Desde então, diversos autores têm-se dedicado à teorização de diferentes estratégias de gestão internacional. Apesar dos numerosos artigos científicos existentes, a sua grande maioria incide apenas sobre as experiências de empresas provenientes de mercados desenvolvidos. Todavia, no começo no novo milénio, os mercados emergentes tornaram-se os motores do crescimento da economia mundial e muitas empresas multinacionais destes países começam a globalizar-se e a assumir presenças estratégicas fora dos seus mercados naturais, experienciando os mais diferentes processos de internacionalização. Este estudo pretende analisar essa tendência, olhando especificamente para o trajeto das empresas provenientes da região da América Latina, e perceber que estratégia é que estas têm seguido para se tornarem globais. Baseando-nos nos modelos e perspetivas de estratégia internacional existentes, partimos para a análise de sete estudos de caso de empresas latino-americanas no sector alimentar que nos permitirão conhecer qual a estratégia internacional seguida por cada uma delas, qual a organização multidivisional utilizada nas suas operações internacionais, qual o papel dos recursos humanos nos seus processos de internacionalização, e como olham os seus parceiros financeiros para esta nova realidade.2015-11-30T17:26:57Z2014-01-01T00:00:00Z20142014-06info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfapplication/octet-streamhttp://hdl.handle.net/10071/10292TID:201049260engFerreira, Nuno Tiago Pimentainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-11-09T17:50:54Zoai:repositorio.iscte-iul.pt:10071/10292Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T22:25:10.819318Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv The latin american international management strategy: the food industry case
title The latin american international management strategy: the food industry case
spellingShingle The latin american international management strategy: the food industry case
Ferreira, Nuno Tiago Pimenta
International strategy
Internationalization processes
Latin american firms
Food industry
Estratégia internacional
Processos de internacionalização
Empresas Latino-americanas
Sector alimentar
title_short The latin american international management strategy: the food industry case
title_full The latin american international management strategy: the food industry case
title_fullStr The latin american international management strategy: the food industry case
title_full_unstemmed The latin american international management strategy: the food industry case
title_sort The latin american international management strategy: the food industry case
author Ferreira, Nuno Tiago Pimenta
author_facet Ferreira, Nuno Tiago Pimenta
author_role author
dc.contributor.author.fl_str_mv Ferreira, Nuno Tiago Pimenta
dc.subject.por.fl_str_mv International strategy
Internationalization processes
Latin american firms
Food industry
Estratégia internacional
Processos de internacionalização
Empresas Latino-americanas
Sector alimentar
topic International strategy
Internationalization processes
Latin american firms
Food industry
Estratégia internacional
Processos de internacionalização
Empresas Latino-americanas
Sector alimentar
description The historic expansion of capitalism knew an enlargement in time and space since the end of the last century. Combining a set of globalization advantages, it generated a deeper integration and interdependence in world economy which lead to the merger of historically distinct and separated markets into an enormous global market. And, at the same time, making it more favorable for firms to cross borders and facilitating their global production and sales of products and services. Since then, many authors have been working on different international management strategies theorization. Despite the existence of many scientific articles, the vast majority of these only cover the companies’ experiences from developed markets. Otherwise, since the beginning of this new millennium, the emerging markets form the engine of world economic growth and a lot of multinationals from these countries begun to go global and assume strategic presences outside their natural markets, experiencing the most different internationalization processes. This investigation intends to analyze this tendency, looking specifically to the companies’ path from Latin American, and to understand which strategy these companies have been following to become global. Based on existing international strategy models and perspectives, we set out the analysis of seven case studies about Latin American food industry companies which will allow us to recognize which is the international strategy followed by each firm, how they organize their operations abroad in terms of multidivisional structures, what is the role of people in their internationalization processes, and how their financial partners look to this new reality.
publishDate 2014
dc.date.none.fl_str_mv 2014-01-01T00:00:00Z
2014
2014-06
2015-11-30T17:26:57Z
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