Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach

Detalhes bibliográficos
Autor(a) principal: Vilela, Alice
Data de Publicação: 2016
Outros Autores: Gonçalves, Berta, Ribeiro, Carlos, Fonseca, Ana teresa, Correia, Sofia, Fernandes, Hortense, Ferreira, Sónia, Bacelar, Eunice, Silva, Ana Paula
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10348/6560
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spelling Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach2016-10-06T10:12:10Z2016-01-01T00:00:00Z20162016-08-22T09:33:11Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10348/6560eng00224901Vilela, AliceGonçalves, BertaRibeiro, CarlosFonseca, Ana teresaCorreia, SofiaFernandes, HortenseFerreira, SóniaBacelar, EuniceSilva, Ana Paulainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-02-02T12:41:30Zoai:repositorio.utad.pt:10348/6560Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T02:02:54.154265Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach
title Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach
spellingShingle Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach
Vilela, Alice
title_short Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach
title_full Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach
title_fullStr Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach
title_full_unstemmed Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach
title_sort Study of Textural, Chemical, Color and Sensory Properties of Organic Blueberries Harvested in Two Distinct Years: A Chemometric Approach
author Vilela, Alice
author_facet Vilela, Alice
Gonçalves, Berta
Ribeiro, Carlos
Fonseca, Ana teresa
Correia, Sofia
Fernandes, Hortense
Ferreira, Sónia
Bacelar, Eunice
Silva, Ana Paula
author_role author
author2 Gonçalves, Berta
Ribeiro, Carlos
Fonseca, Ana teresa
Correia, Sofia
Fernandes, Hortense
Ferreira, Sónia
Bacelar, Eunice
Silva, Ana Paula
author2_role author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Vilela, Alice
Gonçalves, Berta
Ribeiro, Carlos
Fonseca, Ana teresa
Correia, Sofia
Fernandes, Hortense
Ferreira, Sónia
Bacelar, Eunice
Silva, Ana Paula
publishDate 2016
dc.date.none.fl_str_mv 2016-10-06T10:12:10Z
2016-01-01T00:00:00Z
2016
2016-08-22T09:33:11Z
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dc.language.iso.fl_str_mv eng
language eng
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