Evaluation of the microbial viability of soil samples from maize crops in freeze-storage under different management conditions in a semi-arid climate
Autor(a) principal: | |
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Data de Publicação: | 2017 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
Texto Completo: | http://hdl.handle.net/10400.5/13712 |
Resumo: | The effect of freeze-storage on culturable soil microorganism viability was determined for soil samples from three agricultural maize crop systems (under conventional management, direct seeding, and direct seeding with a cover crop). Most culturable soil bacteria were unaffected by the freeze-thaw stress or the prolonged freeze-storage, but the viability of mold and Bacillus mycoides populations decreased drastically after eight months of freeze-storage, limiting the process sustainability to this period. However, these changes did not significantly affect either the total microorganism biodiversity index or the biodiversity differences between treatment. Based on the available results, freeze-storage seems to be a sustainable process for up to eight months that can be allowed in analyses of culturable microbial population biodiversity |
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Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
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7160 |
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Evaluation of the microbial viability of soil samples from maize crops in freeze-storage under different management conditions in a semi-arid climatemicrobial viabilitymaize crop soilfreeze-storageconservation managementThe effect of freeze-storage on culturable soil microorganism viability was determined for soil samples from three agricultural maize crop systems (under conventional management, direct seeding, and direct seeding with a cover crop). Most culturable soil bacteria were unaffected by the freeze-thaw stress or the prolonged freeze-storage, but the viability of mold and Bacillus mycoides populations decreased drastically after eight months of freeze-storage, limiting the process sustainability to this period. However, these changes did not significantly affect either the total microorganism biodiversity index or the biodiversity differences between treatment. Based on the available results, freeze-storage seems to be a sustainable process for up to eight months that can be allowed in analyses of culturable microbial population biodiversityMDPIRepositório da Universidade de LisboaRamirez, ManuelMunoz, AnaLópez-Piñero, AntonioAlbarrán, ÁngelPeña, DavidNunes, José RatoGama, JoséLoures, Luís2017-06-02T13:31:23Z20172017-01-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.5/13712eng"Sustainability". 2017. 9 (5) art. nº 69010.3390/su9050690info:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-03-06T14:43:48Zoai:www.repository.utl.pt:10400.5/13712Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T16:59:39.479069Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse |
dc.title.none.fl_str_mv |
Evaluation of the microbial viability of soil samples from maize crops in freeze-storage under different management conditions in a semi-arid climate |
title |
Evaluation of the microbial viability of soil samples from maize crops in freeze-storage under different management conditions in a semi-arid climate |
spellingShingle |
Evaluation of the microbial viability of soil samples from maize crops in freeze-storage under different management conditions in a semi-arid climate Ramirez, Manuel microbial viability maize crop soil freeze-storage conservation management |
title_short |
Evaluation of the microbial viability of soil samples from maize crops in freeze-storage under different management conditions in a semi-arid climate |
title_full |
Evaluation of the microbial viability of soil samples from maize crops in freeze-storage under different management conditions in a semi-arid climate |
title_fullStr |
Evaluation of the microbial viability of soil samples from maize crops in freeze-storage under different management conditions in a semi-arid climate |
title_full_unstemmed |
Evaluation of the microbial viability of soil samples from maize crops in freeze-storage under different management conditions in a semi-arid climate |
title_sort |
Evaluation of the microbial viability of soil samples from maize crops in freeze-storage under different management conditions in a semi-arid climate |
author |
Ramirez, Manuel |
author_facet |
Ramirez, Manuel Munoz, Ana López-Piñero, Antonio Albarrán, Ángel Peña, David Nunes, José Rato Gama, José Loures, Luís |
author_role |
author |
author2 |
Munoz, Ana López-Piñero, Antonio Albarrán, Ángel Peña, David Nunes, José Rato Gama, José Loures, Luís |
author2_role |
author author author author author author author |
dc.contributor.none.fl_str_mv |
Repositório da Universidade de Lisboa |
dc.contributor.author.fl_str_mv |
Ramirez, Manuel Munoz, Ana López-Piñero, Antonio Albarrán, Ángel Peña, David Nunes, José Rato Gama, José Loures, Luís |
dc.subject.por.fl_str_mv |
microbial viability maize crop soil freeze-storage conservation management |
topic |
microbial viability maize crop soil freeze-storage conservation management |
description |
The effect of freeze-storage on culturable soil microorganism viability was determined for soil samples from three agricultural maize crop systems (under conventional management, direct seeding, and direct seeding with a cover crop). Most culturable soil bacteria were unaffected by the freeze-thaw stress or the prolonged freeze-storage, but the viability of mold and Bacillus mycoides populations decreased drastically after eight months of freeze-storage, limiting the process sustainability to this period. However, these changes did not significantly affect either the total microorganism biodiversity index or the biodiversity differences between treatment. Based on the available results, freeze-storage seems to be a sustainable process for up to eight months that can be allowed in analyses of culturable microbial population biodiversity |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-06-02T13:31:23Z 2017 2017-01-01T00:00:00Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10400.5/13712 |
url |
http://hdl.handle.net/10400.5/13712 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
"Sustainability". 2017. 9 (5) art. nº 690 10.3390/su9050690 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
MDPI |
publisher.none.fl_str_mv |
MDPI |
dc.source.none.fl_str_mv |
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação instacron:RCAAP |
instname_str |
Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
instacron_str |
RCAAP |
institution |
RCAAP |
reponame_str |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
collection |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) |
repository.name.fl_str_mv |
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação |
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1799131083043766272 |