THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGAL

Detalhes bibliográficos
Autor(a) principal: Patinha, Carla
Data de Publicação: 2013
Outros Autores: Reis, Amélia, Dias, Ana, Cachada, Anabela, Pato, Pedro, Ferreira da Silva, Eduardo, Fonseca, Rita, Barriga, Fernando, Janeiro, Ana
Tipo de documento: Artigo de conferência
Idioma: por
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10174/9819
Resumo: Copper-based fungicides have been used in vineyards throughout the world, for many decades to protect against downy mildew. However, their use results in an accumulation of Cu in surface soils which can potentially impact on the biological health of the soil and could be transported and stored in the sediments deposited close to valley bottoms. In Douro region, northern of Portugal, vineyards are located on steep slopes and are susceptible to accelerated soil erosion. In this study, 50 soils samples were collected in 3 vineyards of different ages, one with more of 50 years, other with more 15 years and one recently planted. Two rivers converge into a water reservoir located close to vineyards. Five samples of stream sediment, pore water and superficial water were collected in the rivers and reservoir. The total Cu (CuT) content in the soils varies between 17.8 and 211 mg/Kg (mean = 79.4 mg/Kg). However in the old vineyard the Cu concentration is higher than in the others (mean value of 144.8 mg/kg). The total Cu content in stream sediments ranges from 19.4 to 35 mg/Kg (mean = 26.1). The average Cu concentration in soils is 3 times higher than in sediments. The solid phase distribution of copper in stream sediments shows that the metal is associated with Fe-Oxyhydroxides and silicates, indicating that most Cu in the sediment has a geogenic source. In sediment pore water the Cu content is always below 2µg/L, with the exception of the sample collected in the reservoir. For superficial waters no Cu was detected. These results suggest that the rate of erosion is low and the contribution of soils Cu in stream sediments is irrelevant. The sediment core was divided in 31 sub-samples and a pore-water sample was extracted when possible. The distribution of CuTalong the profile seems shows a slight increase with depth, with values ranging from 55.3 (surface) to 73.8 mg/Kg. In the pore water, Cu distribution shows an antipathetic pattern
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spelling THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGALDouro regionCopperVineyardsGeochemistryEnvironmental impactCopper-based fungicides have been used in vineyards throughout the world, for many decades to protect against downy mildew. However, their use results in an accumulation of Cu in surface soils which can potentially impact on the biological health of the soil and could be transported and stored in the sediments deposited close to valley bottoms. In Douro region, northern of Portugal, vineyards are located on steep slopes and are susceptible to accelerated soil erosion. In this study, 50 soils samples were collected in 3 vineyards of different ages, one with more of 50 years, other with more 15 years and one recently planted. Two rivers converge into a water reservoir located close to vineyards. Five samples of stream sediment, pore water and superficial water were collected in the rivers and reservoir. The total Cu (CuT) content in the soils varies between 17.8 and 211 mg/Kg (mean = 79.4 mg/Kg). However in the old vineyard the Cu concentration is higher than in the others (mean value of 144.8 mg/kg). The total Cu content in stream sediments ranges from 19.4 to 35 mg/Kg (mean = 26.1). The average Cu concentration in soils is 3 times higher than in sediments. The solid phase distribution of copper in stream sediments shows that the metal is associated with Fe-Oxyhydroxides and silicates, indicating that most Cu in the sediment has a geogenic source. In sediment pore water the Cu content is always below 2µg/L, with the exception of the sample collected in the reservoir. For superficial waters no Cu was detected. These results suggest that the rate of erosion is low and the contribution of soils Cu in stream sediments is irrelevant. The sediment core was divided in 31 sub-samples and a pore-water sample was extracted when possible. The distribution of CuTalong the profile seems shows a slight increase with depth, with values ranging from 55.3 (surface) to 73.8 mg/Kg. In the pore water, Cu distribution shows an antipathetic patternThe Geological Society of America (GSA)2014-01-21T10:22:07Z2014-01-212013-08-01T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/conferenceObjecthttp://hdl.handle.net/10174/9819http://hdl.handle.net/10174/9819porPATINHA, Carla1, REIS, Amélia1, DIAS, Ana1, CACHADA, Anabela2, PATO, Pedro2, FERREIRA DA SILVA, Eduardo1, FONSECA, Rita3, BARRIGA, Fernando4, and JANEIRO, Ana (2013)The Environmental impact of using copper sulphate to avoid grapevine powdery mildew in three vineyards of the Douro region, Portugal. Conference of the International Medical Geology Association (25–29 August 2013). Paper No. 50-3simnaonaoGEOcpatinha@ua.ptndndndndndndndnd396Patinha, CarlaReis, AméliaDias, AnaCachada, AnabelaPato, PedroFerreira da Silva, EduardoFonseca, RitaBarriga, FernandoJaneiro, Anainfo:eu-repo/semantics/openAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2024-01-03T18:52:10Zoai:dspace.uevora.pt:10174/9819Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T01:03:51.038552Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGAL
title THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGAL
spellingShingle THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGAL
Patinha, Carla
Douro region
Copper
Vineyards
Geochemistry
Environmental impact
title_short THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGAL
title_full THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGAL
title_fullStr THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGAL
title_full_unstemmed THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGAL
title_sort THE ENVIRONMENTAL IMPACT OF USING COPPER SULPHATE TO AVOID GRAPEVINE POWDERY MILDEW IN THREE VINEYARDS OF THE DOURO REGION, PORTUGAL
author Patinha, Carla
author_facet Patinha, Carla
Reis, Amélia
Dias, Ana
Cachada, Anabela
Pato, Pedro
Ferreira da Silva, Eduardo
Fonseca, Rita
Barriga, Fernando
Janeiro, Ana
author_role author
author2 Reis, Amélia
Dias, Ana
Cachada, Anabela
Pato, Pedro
Ferreira da Silva, Eduardo
Fonseca, Rita
Barriga, Fernando
Janeiro, Ana
author2_role author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Patinha, Carla
Reis, Amélia
Dias, Ana
Cachada, Anabela
Pato, Pedro
Ferreira da Silva, Eduardo
Fonseca, Rita
Barriga, Fernando
Janeiro, Ana
dc.subject.por.fl_str_mv Douro region
Copper
Vineyards
Geochemistry
Environmental impact
topic Douro region
Copper
Vineyards
Geochemistry
Environmental impact
description Copper-based fungicides have been used in vineyards throughout the world, for many decades to protect against downy mildew. However, their use results in an accumulation of Cu in surface soils which can potentially impact on the biological health of the soil and could be transported and stored in the sediments deposited close to valley bottoms. In Douro region, northern of Portugal, vineyards are located on steep slopes and are susceptible to accelerated soil erosion. In this study, 50 soils samples were collected in 3 vineyards of different ages, one with more of 50 years, other with more 15 years and one recently planted. Two rivers converge into a water reservoir located close to vineyards. Five samples of stream sediment, pore water and superficial water were collected in the rivers and reservoir. The total Cu (CuT) content in the soils varies between 17.8 and 211 mg/Kg (mean = 79.4 mg/Kg). However in the old vineyard the Cu concentration is higher than in the others (mean value of 144.8 mg/kg). The total Cu content in stream sediments ranges from 19.4 to 35 mg/Kg (mean = 26.1). The average Cu concentration in soils is 3 times higher than in sediments. The solid phase distribution of copper in stream sediments shows that the metal is associated with Fe-Oxyhydroxides and silicates, indicating that most Cu in the sediment has a geogenic source. In sediment pore water the Cu content is always below 2µg/L, with the exception of the sample collected in the reservoir. For superficial waters no Cu was detected. These results suggest that the rate of erosion is low and the contribution of soils Cu in stream sediments is irrelevant. The sediment core was divided in 31 sub-samples and a pore-water sample was extracted when possible. The distribution of CuTalong the profile seems shows a slight increase with depth, with values ranging from 55.3 (surface) to 73.8 mg/Kg. In the pore water, Cu distribution shows an antipathetic pattern
publishDate 2013
dc.date.none.fl_str_mv 2013-08-01T00:00:00Z
2014-01-21T10:22:07Z
2014-01-21
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/conferenceObject
format conferenceObject
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10174/9819
http://hdl.handle.net/10174/9819
url http://hdl.handle.net/10174/9819
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv PATINHA, Carla1, REIS, Amélia1, DIAS, Ana1, CACHADA, Anabela2, PATO, Pedro2, FERREIRA DA SILVA, Eduardo1, FONSECA, Rita3, BARRIGA, Fernando4, and JANEIRO, Ana (2013)The Environmental impact of using copper sulphate to avoid grapevine powdery mildew in three vineyards of the Douro region, Portugal. Conference of the International Medical Geology Association (25–29 August 2013). Paper No. 50-3
sim
nao
nao
GEO
cpatinha@ua.pt
nd
nd
nd
nd
nd
nd
nd
nd
396
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv The Geological Society of America (GSA)
publisher.none.fl_str_mv The Geological Society of America (GSA)
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
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instacron_str RCAAP
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reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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