Stand factors related to sensory defects of cork planks

Detalhes bibliográficos
Autor(a) principal: Veloso,Sandra
Data de Publicação: 2015
Outros Autores: Bonifácio,Luís, Diogo,Eugénio, Ramos,Ana Paula, Magro,Ana, Fernandes,José Pedro, Bragança,Helena
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://scielo.pt/scielo.php?script=sci_arttext&pid=S0871-018X2015000200015
Resumo: Wine bottle stoppers are the main bio-technological product obtained from cork. The 2,4,6-trichloroanisole (TCA) is considered the main responsible for “cork taint” in bottled wines. This study intent to prove the relation between TCA and mancha amarela-yellow spot (MA) and to identify field factors that can be related to the cork TCA presence. Cork planks with and without MA were collected from cork oak stands in ten different regions of the country and 15 variables were analyzed. Three samples were taken from each plank for TCA quantification. The results show that TCA and MA are significantly related and that the TCA level is higher in cork samples coming from stands with shrubs in the understorey.
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spelling Stand factors related to sensory defects of cork planksmancha amarela-yellow spot2,4,6-trichloroanisoleunderstoreyWine bottle stoppers are the main bio-technological product obtained from cork. The 2,4,6-trichloroanisole (TCA) is considered the main responsible for “cork taint” in bottled wines. This study intent to prove the relation between TCA and mancha amarela-yellow spot (MA) and to identify field factors that can be related to the cork TCA presence. Cork planks with and without MA were collected from cork oak stands in ten different regions of the country and 15 variables were analyzed. Three samples were taken from each plank for TCA quantification. The results show that TCA and MA are significantly related and that the TCA level is higher in cork samples coming from stands with shrubs in the understorey.Sociedade de Ciências Agrárias de Portugal2015-06-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articletext/htmlhttp://scielo.pt/scielo.php?script=sci_arttext&pid=S0871-018X2015000200015Revista de Ciências Agrárias v.38 n.2 2015reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPenghttp://scielo.pt/scielo.php?script=sci_arttext&pid=S0871-018X2015000200015Veloso,SandraBonifácio,LuísDiogo,EugénioRamos,Ana PaulaMagro,AnaFernandes,José PedroBragança,Helenainfo:eu-repo/semantics/openAccess2024-02-06T17:02:06Zoai:scielo:S0871-018X2015000200015Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T02:17:19.142857Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Stand factors related to sensory defects of cork planks
title Stand factors related to sensory defects of cork planks
spellingShingle Stand factors related to sensory defects of cork planks
Veloso,Sandra
mancha amarela-yellow spot
2,4,6-trichloroanisole
understorey
title_short Stand factors related to sensory defects of cork planks
title_full Stand factors related to sensory defects of cork planks
title_fullStr Stand factors related to sensory defects of cork planks
title_full_unstemmed Stand factors related to sensory defects of cork planks
title_sort Stand factors related to sensory defects of cork planks
author Veloso,Sandra
author_facet Veloso,Sandra
Bonifácio,Luís
Diogo,Eugénio
Ramos,Ana Paula
Magro,Ana
Fernandes,José Pedro
Bragança,Helena
author_role author
author2 Bonifácio,Luís
Diogo,Eugénio
Ramos,Ana Paula
Magro,Ana
Fernandes,José Pedro
Bragança,Helena
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Veloso,Sandra
Bonifácio,Luís
Diogo,Eugénio
Ramos,Ana Paula
Magro,Ana
Fernandes,José Pedro
Bragança,Helena
dc.subject.por.fl_str_mv mancha amarela-yellow spot
2,4,6-trichloroanisole
understorey
topic mancha amarela-yellow spot
2,4,6-trichloroanisole
understorey
description Wine bottle stoppers are the main bio-technological product obtained from cork. The 2,4,6-trichloroanisole (TCA) is considered the main responsible for “cork taint” in bottled wines. This study intent to prove the relation between TCA and mancha amarela-yellow spot (MA) and to identify field factors that can be related to the cork TCA presence. Cork planks with and without MA were collected from cork oak stands in ten different regions of the country and 15 variables were analyzed. Three samples were taken from each plank for TCA quantification. The results show that TCA and MA are significantly related and that the TCA level is higher in cork samples coming from stands with shrubs in the understorey.
publishDate 2015
dc.date.none.fl_str_mv 2015-06-01
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://scielo.pt/scielo.php?script=sci_arttext&pid=S0871-018X2015000200015
url http://scielo.pt/scielo.php?script=sci_arttext&pid=S0871-018X2015000200015
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv http://scielo.pt/scielo.php?script=sci_arttext&pid=S0871-018X2015000200015
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade de Ciências Agrárias de Portugal
publisher.none.fl_str_mv Sociedade de Ciências Agrárias de Portugal
dc.source.none.fl_str_mv Revista de Ciências Agrárias v.38 n.2 2015
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron_str RCAAP
institution RCAAP
reponame_str Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
collection Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
repository.name.fl_str_mv Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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