EuroFIR quality approach for managing food composition data; where are we in 2014?

Detalhes bibliográficos
Autor(a) principal: Westenbrink, Susanne
Data de Publicação: 2016
Outros Autores: Roe, Mark, Oseredczuk, Marine, Castanheira, Isabel, Finglas, Paul
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://hdl.handle.net/10400.18/4366
Resumo: Food Chemistry - Volume 193: 10th International Food Data Conference (IFDC): Joining nutrition, agriculture and food safety through food composition
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spelling EuroFIR quality approach for managing food composition data; where are we in 2014?Data QualityFood Composition DataEuroFIRQuality Management SystemAnalytical MethodsFood Composition DatabaseComposição dos AlimentosFood Chemistry - Volume 193: 10th International Food Data Conference (IFDC): Joining nutrition, agriculture and food safety through food compositionA EuroFIR quality management framework was developed to assure data quality of food composition data, incorporating several recommendations developed or improved during the EuroFIR projects. A flow chart of the compilation process with standard operating procedures to assure critical steps was the starting point. Recommendations for food description, component identification, value documentation, recipe calculation, quality evaluation of values, guidelines to assess analytical methods, document and data repositories and training opportunities were harmonized as elements of the quality framework. European food composition database organizations reached consensus on the EuroFIR quality framework and started implementation. Peer reviews of the European compiler organizations were organized to evaluate the quality framework, focusing on what was achieved and on improvements needed. The reviews demonstrated that European food database compilers have made good use of standards and guidelines produced by EuroFIR, as well as a common understanding that a quality framework is essential to assure food composition data quality.The authors would like to thank all colleagues in the EuroFIR projects who have contributed to this work. The work was supported by the EuroFIR Network of Excellence (FOOD-CT-2005-513944), funded under the EU 6th Framework Food Quality and Safety Programme, and its follow-up project EuroFIR NEXUS (GA-265967), funded under the EU 7th Framework Programme.ElsevierRepositório Científico do Instituto Nacional de SaúdeWestenbrink, SusanneRoe, MarkOseredczuk, MarineCastanheira, IsabelFinglas, Paul2020-03-06T01:30:09Z2016-02-152016-02-15T00:00:00Zinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfhttp://hdl.handle.net/10400.18/4366engFood Chem. 2016 Feb 15;193:69-74. doi: 10.1016/j.foodchem.2015.02.110. Epub 2015 Mar 5.0308-814610.1016/j.foodchem.2015.02.110info:eu-repo/semantics/embargoedAccessreponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAP2023-07-20T15:40:12Zoai:repositorio.insa.pt:10400.18/4366Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-19T18:38:59.554478Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv EuroFIR quality approach for managing food composition data; where are we in 2014?
title EuroFIR quality approach for managing food composition data; where are we in 2014?
spellingShingle EuroFIR quality approach for managing food composition data; where are we in 2014?
Westenbrink, Susanne
Data Quality
Food Composition Data
EuroFIR
Quality Management System
Analytical Methods
Food Composition Database
Composição dos Alimentos
title_short EuroFIR quality approach for managing food composition data; where are we in 2014?
title_full EuroFIR quality approach for managing food composition data; where are we in 2014?
title_fullStr EuroFIR quality approach for managing food composition data; where are we in 2014?
title_full_unstemmed EuroFIR quality approach for managing food composition data; where are we in 2014?
title_sort EuroFIR quality approach for managing food composition data; where are we in 2014?
author Westenbrink, Susanne
author_facet Westenbrink, Susanne
Roe, Mark
Oseredczuk, Marine
Castanheira, Isabel
Finglas, Paul
author_role author
author2 Roe, Mark
Oseredczuk, Marine
Castanheira, Isabel
Finglas, Paul
author2_role author
author
author
author
dc.contributor.none.fl_str_mv Repositório Científico do Instituto Nacional de Saúde
dc.contributor.author.fl_str_mv Westenbrink, Susanne
Roe, Mark
Oseredczuk, Marine
Castanheira, Isabel
Finglas, Paul
dc.subject.por.fl_str_mv Data Quality
Food Composition Data
EuroFIR
Quality Management System
Analytical Methods
Food Composition Database
Composição dos Alimentos
topic Data Quality
Food Composition Data
EuroFIR
Quality Management System
Analytical Methods
Food Composition Database
Composição dos Alimentos
description Food Chemistry - Volume 193: 10th International Food Data Conference (IFDC): Joining nutrition, agriculture and food safety through food composition
publishDate 2016
dc.date.none.fl_str_mv 2016-02-15
2016-02-15T00:00:00Z
2020-03-06T01:30:09Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/10400.18/4366
url http://hdl.handle.net/10400.18/4366
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Food Chem. 2016 Feb 15;193:69-74. doi: 10.1016/j.foodchem.2015.02.110. Epub 2015 Mar 5.
0308-8146
10.1016/j.foodchem.2015.02.110
dc.rights.driver.fl_str_mv info:eu-repo/semantics/embargoedAccess
eu_rights_str_mv embargoedAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Elsevier
publisher.none.fl_str_mv Elsevier
dc.source.none.fl_str_mv reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron:RCAAP
instname_str Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
instacron_str RCAAP
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