Consumption of Dietary Supplements Among Undergraduate Students: Perceived Knowledge and Usage

Detalhes bibliográficos
Autor(a) principal: Botelho,Goreti
Data de Publicação: 2013
Outros Autores: Melo,Ana Rita, Aguiar,Marco
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Texto Completo: http://scielo.pt/scielo.php?script=sci_arttext&pid=S2182-72302013000300004
Resumo: Introduction: The use of dietary supplements in European countries has been increasing due to the growing interest in nutrition and health concerns. Objectives: The aim of this study was to assess the knowledge and dietary supplements consumption pattern of undergraduate students. Methodology: The data collection was performed through a self-administered questionnaire to 505 undergraduate students, mean age: 22.2±6.3 years, 65.0% females and 35.0% males. Results: The questions concerning the knowledge on dietary supplements showed that almost every student knew or had heard about dietary supplements (94.1%). Despite this high percentage, only half of those students had taken supplements and females revealed to consume more dietary supplements. The main reasons to consume the dietary supplements were different between genders, being the proximity of exams for females and medical reasons/proximity to sport events for males. The categories most recognised by students were vitamins followed by products to enhance academic performance. Pills and capsules were the most known supplement forms, being pills and liquid ampoules the most used product forms. Conclusions: The knowledge and pattern of dietary supplements consumption of undergraduate students was determined and revealed differences between genders. Some students revealed misunderstanding about medicines and supplements that they consumed. Future public health monitoring and nutrition intervention about dietary supplementation among undergraduate population is needed.
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spelling Consumption of Dietary Supplements Among Undergraduate Students: Perceived Knowledge and UsageUndergraduate studentsQuestionnaireDietary supplementsConsumption patternIntroduction: The use of dietary supplements in European countries has been increasing due to the growing interest in nutrition and health concerns. Objectives: The aim of this study was to assess the knowledge and dietary supplements consumption pattern of undergraduate students. Methodology: The data collection was performed through a self-administered questionnaire to 505 undergraduate students, mean age: 22.2±6.3 years, 65.0% females and 35.0% males. Results: The questions concerning the knowledge on dietary supplements showed that almost every student knew or had heard about dietary supplements (94.1%). Despite this high percentage, only half of those students had taken supplements and females revealed to consume more dietary supplements. The main reasons to consume the dietary supplements were different between genders, being the proximity of exams for females and medical reasons/proximity to sport events for males. The categories most recognised by students were vitamins followed by products to enhance academic performance. Pills and capsules were the most known supplement forms, being pills and liquid ampoules the most used product forms. Conclusions: The knowledge and pattern of dietary supplements consumption of undergraduate students was determined and revealed differences between genders. Some students revealed misunderstanding about medicines and supplements that they consumed. Future public health monitoring and nutrition intervention about dietary supplementation among undergraduate population is needed.Associação Portuguesa dos Nutricionistas2013-09-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articletext/htmlhttp://scielo.pt/scielo.php?script=sci_arttext&pid=S2182-72302013000300004Revista Nutrícias n.18 2013reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãoinstacron:RCAAPenghttp://scielo.pt/scielo.php?script=sci_arttext&pid=S2182-72302013000300004Botelho,GoretiMelo,Ana RitaAguiar,Marcoinfo:eu-repo/semantics/openAccess2024-02-06T17:28:22Zoai:scielo:S2182-72302013000300004Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireopendoar:71602024-03-20T02:32:41.274733Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos) - Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informaçãofalse
dc.title.none.fl_str_mv Consumption of Dietary Supplements Among Undergraduate Students: Perceived Knowledge and Usage
title Consumption of Dietary Supplements Among Undergraduate Students: Perceived Knowledge and Usage
spellingShingle Consumption of Dietary Supplements Among Undergraduate Students: Perceived Knowledge and Usage
Botelho,Goreti
Undergraduate students
Questionnaire
Dietary supplements
Consumption pattern
title_short Consumption of Dietary Supplements Among Undergraduate Students: Perceived Knowledge and Usage
title_full Consumption of Dietary Supplements Among Undergraduate Students: Perceived Knowledge and Usage
title_fullStr Consumption of Dietary Supplements Among Undergraduate Students: Perceived Knowledge and Usage
title_full_unstemmed Consumption of Dietary Supplements Among Undergraduate Students: Perceived Knowledge and Usage
title_sort Consumption of Dietary Supplements Among Undergraduate Students: Perceived Knowledge and Usage
author Botelho,Goreti
author_facet Botelho,Goreti
Melo,Ana Rita
Aguiar,Marco
author_role author
author2 Melo,Ana Rita
Aguiar,Marco
author2_role author
author
dc.contributor.author.fl_str_mv Botelho,Goreti
Melo,Ana Rita
Aguiar,Marco
dc.subject.por.fl_str_mv Undergraduate students
Questionnaire
Dietary supplements
Consumption pattern
topic Undergraduate students
Questionnaire
Dietary supplements
Consumption pattern
description Introduction: The use of dietary supplements in European countries has been increasing due to the growing interest in nutrition and health concerns. Objectives: The aim of this study was to assess the knowledge and dietary supplements consumption pattern of undergraduate students. Methodology: The data collection was performed through a self-administered questionnaire to 505 undergraduate students, mean age: 22.2±6.3 years, 65.0% females and 35.0% males. Results: The questions concerning the knowledge on dietary supplements showed that almost every student knew or had heard about dietary supplements (94.1%). Despite this high percentage, only half of those students had taken supplements and females revealed to consume more dietary supplements. The main reasons to consume the dietary supplements were different between genders, being the proximity of exams for females and medical reasons/proximity to sport events for males. The categories most recognised by students were vitamins followed by products to enhance academic performance. Pills and capsules were the most known supplement forms, being pills and liquid ampoules the most used product forms. Conclusions: The knowledge and pattern of dietary supplements consumption of undergraduate students was determined and revealed differences between genders. Some students revealed misunderstanding about medicines and supplements that they consumed. Future public health monitoring and nutrition intervention about dietary supplementation among undergraduate population is needed.
publishDate 2013
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dc.publisher.none.fl_str_mv Associação Portuguesa dos Nutricionistas
publisher.none.fl_str_mv Associação Portuguesa dos Nutricionistas
dc.source.none.fl_str_mv Revista Nutrícias n.18 2013
reponame:Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
instname:Agência para a Sociedade do Conhecimento (UMIC) - FCT - Sociedade da Informação
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