Investigation on psychosomatic status of entry quarantine personnel during the COVID-19 pandemic

Detalhes bibliográficos
Autor(a) principal: SHEN,Shi-Hua
Data de Publicação: 2022
Outros Autores: HU,Yun-Kai, RAN,Xian-Gui, ZHU,Zhen-Hua, LIU,Hong-Bo, WANG,Jia-Liang, HONG,Qian, WU,Rong-Tao
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Food Science and Technology (Campinas)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100737
Resumo: Abstract To investigate the anxiety, depression, fatigue and insomnia of the entry quarantine personnel during the COVID-19 pandemic, and the influencing factors of psychological status were also explored. The Self-Rating Anxiety Scale (SAS), Self-Rating Depression Scale (SDS), Fatigue severity scale (FSS) and the Insomnia Severity Index (ISI) of 630 entry quarantine personnel were performed and the correlation analysis of the four types of scales was performed. The incidence rates of anxiety, depression, fatigue and insomnia were 4.76%, 20.00%, 48.57% and 22.86%, respectively. There was a positive correlation between the four indicators. Univariate analysis showed that age, education level, occupation, continent and reasons for going abroad were the main influencing factors of psychosomatic status. The lower the age group, the higher the education level, and the healthier the psychosomatic health of the entry quarantine personnel. The psychological status of international students was healthier than that of the staff. The psychological condition of the quarantined people in Asia was healthier than that in other continents. 630 entry quarantine personnel had different degrees of anxiety, depression, fatigue and insomnia, there was a positive correlation between them. Age, education level, occupation, continent and reasons for going abroad were the main influencing factors of psychological status.
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spelling Investigation on psychosomatic status of entry quarantine personnel during the COVID-19 pandemicCOVID-19entry quarantine personnelpsychological statusquestionnaireAbstract To investigate the anxiety, depression, fatigue and insomnia of the entry quarantine personnel during the COVID-19 pandemic, and the influencing factors of psychological status were also explored. The Self-Rating Anxiety Scale (SAS), Self-Rating Depression Scale (SDS), Fatigue severity scale (FSS) and the Insomnia Severity Index (ISI) of 630 entry quarantine personnel were performed and the correlation analysis of the four types of scales was performed. The incidence rates of anxiety, depression, fatigue and insomnia were 4.76%, 20.00%, 48.57% and 22.86%, respectively. There was a positive correlation between the four indicators. Univariate analysis showed that age, education level, occupation, continent and reasons for going abroad were the main influencing factors of psychosomatic status. The lower the age group, the higher the education level, and the healthier the psychosomatic health of the entry quarantine personnel. The psychological status of international students was healthier than that of the staff. The psychological condition of the quarantined people in Asia was healthier than that in other continents. 630 entry quarantine personnel had different degrees of anxiety, depression, fatigue and insomnia, there was a positive correlation between them. Age, education level, occupation, continent and reasons for going abroad were the main influencing factors of psychological status.Sociedade Brasileira de Ciência e Tecnologia de Alimentos2022-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100737Food Science and Technology v.42 2022reponame:Food Science and Technology (Campinas)instname:Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)instacron:SBCTA10.1590/fst.57521info:eu-repo/semantics/openAccessSHEN,Shi-HuaHU,Yun-KaiRAN,Xian-GuiZHU,Zhen-HuaLIU,Hong-BoWANG,Jia-LiangHONG,QianWU,Rong-Taoeng2022-02-22T00:00:00Zoai:scielo:S0101-20612022000100737Revistahttp://www.scielo.br/ctaONGhttps://old.scielo.br/oai/scielo-oai.php||revista@sbcta.org.br1678-457X0101-2061opendoar:2022-02-22T00:00Food Science and Technology (Campinas) - Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)false
dc.title.none.fl_str_mv Investigation on psychosomatic status of entry quarantine personnel during the COVID-19 pandemic
title Investigation on psychosomatic status of entry quarantine personnel during the COVID-19 pandemic
spellingShingle Investigation on psychosomatic status of entry quarantine personnel during the COVID-19 pandemic
SHEN,Shi-Hua
COVID-19
entry quarantine personnel
psychological status
questionnaire
title_short Investigation on psychosomatic status of entry quarantine personnel during the COVID-19 pandemic
title_full Investigation on psychosomatic status of entry quarantine personnel during the COVID-19 pandemic
title_fullStr Investigation on psychosomatic status of entry quarantine personnel during the COVID-19 pandemic
title_full_unstemmed Investigation on psychosomatic status of entry quarantine personnel during the COVID-19 pandemic
title_sort Investigation on psychosomatic status of entry quarantine personnel during the COVID-19 pandemic
author SHEN,Shi-Hua
author_facet SHEN,Shi-Hua
HU,Yun-Kai
RAN,Xian-Gui
ZHU,Zhen-Hua
LIU,Hong-Bo
WANG,Jia-Liang
HONG,Qian
WU,Rong-Tao
author_role author
author2 HU,Yun-Kai
RAN,Xian-Gui
ZHU,Zhen-Hua
LIU,Hong-Bo
WANG,Jia-Liang
HONG,Qian
WU,Rong-Tao
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv SHEN,Shi-Hua
HU,Yun-Kai
RAN,Xian-Gui
ZHU,Zhen-Hua
LIU,Hong-Bo
WANG,Jia-Liang
HONG,Qian
WU,Rong-Tao
dc.subject.por.fl_str_mv COVID-19
entry quarantine personnel
psychological status
questionnaire
topic COVID-19
entry quarantine personnel
psychological status
questionnaire
description Abstract To investigate the anxiety, depression, fatigue and insomnia of the entry quarantine personnel during the COVID-19 pandemic, and the influencing factors of psychological status were also explored. The Self-Rating Anxiety Scale (SAS), Self-Rating Depression Scale (SDS), Fatigue severity scale (FSS) and the Insomnia Severity Index (ISI) of 630 entry quarantine personnel were performed and the correlation analysis of the four types of scales was performed. The incidence rates of anxiety, depression, fatigue and insomnia were 4.76%, 20.00%, 48.57% and 22.86%, respectively. There was a positive correlation between the four indicators. Univariate analysis showed that age, education level, occupation, continent and reasons for going abroad were the main influencing factors of psychosomatic status. The lower the age group, the higher the education level, and the healthier the psychosomatic health of the entry quarantine personnel. The psychological status of international students was healthier than that of the staff. The psychological condition of the quarantined people in Asia was healthier than that in other continents. 630 entry quarantine personnel had different degrees of anxiety, depression, fatigue and insomnia, there was a positive correlation between them. Age, education level, occupation, continent and reasons for going abroad were the main influencing factors of psychological status.
publishDate 2022
dc.date.none.fl_str_mv 2022-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100737
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000100737
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/fst.57521
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Ciência e Tecnologia de Alimentos
publisher.none.fl_str_mv Sociedade Brasileira de Ciência e Tecnologia de Alimentos
dc.source.none.fl_str_mv Food Science and Technology v.42 2022
reponame:Food Science and Technology (Campinas)
instname:Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
instname_str Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron_str SBCTA
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reponame_str Food Science and Technology (Campinas)
collection Food Science and Technology (Campinas)
repository.name.fl_str_mv Food Science and Technology (Campinas) - Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
repository.mail.fl_str_mv ||revista@sbcta.org.br
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