Place Branding With Sustainability: Case of Vila Do Abraão

Detalhes bibliográficos
Autor(a) principal: Silva, Philipe Campello Costa Brondi da
Data de Publicação: 2020
Outros Autores: Bueno, Cecília
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista Brasileira de Ecoturismo
Texto Completo: https://periodicos.unifesp.br/index.php/ecoturismo/article/view/6739
Resumo: This study aims to analyze the ecotourism as a strategic segment for sun destinations and more fragile destinations, as beach and Islands which aim environmental preservation. The choice of this theme is given by the fact noted that in the tourism industry, the sun tourism segments and culture are generally prioritized by most of the tourist destinations, not only in the state of Rio de Janeiro as in other regions from the country. Although some destinations in Rio already intend much of its attention and resources to the development of ecotourism, it is noted that much can still be done in terms of targeting public and private policies. Unlike other segments affected largely by the seasons, ecological activities can be held throughout the year in different formats, such as observation and contemplation, sports competitions, scientific studies, among others. This feature makes the sector an excellent tool to reduce the state's seasonality curve, which is greatly influenced by the sun and beach segment, and somehow contribute to the sustainability of destinations. This study aims to investigate the Ilha Grande (Big Island) destination can benefit when using the Place Branding tools guided throw ecotourism segment and thus contribute to the sustainability of the destination. To achieve this goal, the survey was conducted through research with secondary data. The research method, based on Yin (2005), was the case study of the Big Island destination, through a qualitative study. The results showed positive aspects to prioritize the promotion of sun and beach destinations, together with products and services related to ecotourism Segment. The data also shows this strategy to attract people more aware of travel habits and with great care in preserving the destination and contribute to the local economy and directly to local sustainability.
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spelling Place Branding With Sustainability: Case of Vila Do AbraãoMarketing de destino com sustentabilidade: o caso de Vila do AbraãoEcotourismSustainabilityBig IslandPlace BrandingEcoturismoSustentabilidadeIlha GrandePlace BrandingThis study aims to analyze the ecotourism as a strategic segment for sun destinations and more fragile destinations, as beach and Islands which aim environmental preservation. The choice of this theme is given by the fact noted that in the tourism industry, the sun tourism segments and culture are generally prioritized by most of the tourist destinations, not only in the state of Rio de Janeiro as in other regions from the country. Although some destinations in Rio already intend much of its attention and resources to the development of ecotourism, it is noted that much can still be done in terms of targeting public and private policies. Unlike other segments affected largely by the seasons, ecological activities can be held throughout the year in different formats, such as observation and contemplation, sports competitions, scientific studies, among others. This feature makes the sector an excellent tool to reduce the state's seasonality curve, which is greatly influenced by the sun and beach segment, and somehow contribute to the sustainability of destinations. This study aims to investigate the Ilha Grande (Big Island) destination can benefit when using the Place Branding tools guided throw ecotourism segment and thus contribute to the sustainability of the destination. To achieve this goal, the survey was conducted through research with secondary data. The research method, based on Yin (2005), was the case study of the Big Island destination, through a qualitative study. The results showed positive aspects to prioritize the promotion of sun and beach destinations, together with products and services related to ecotourism Segment. The data also shows this strategy to attract people more aware of travel habits and with great care in preserving the destination and contribute to the local economy and directly to local sustainability.O presente trabalho visa analisar o segmento de ecoturismo como estratégico para destinos frágeis que necessitam da preservação ambiental para sua atratividade. A escolha do tema se dá pelo fato de se observar que na atividade turística, os segmentos de turismo de sol e de cultura são de forma geral, priorizados por grande parte dos destinos turísticos, não só no Estado do Rio de Janeiro como em outras regiões do país. Apesar de algumas localidades fluminenses já destinarem grande parte da sua atenção e de recursos ao desenvolvimento do ecoturismo, observa-se que muito ainda pode ser feito em termos de direcionamento de políticas públicas e privadas. O presente estudo tem como objetivo investigar destinos semelhante ao da Vila do Abraão, podem ser beneficiados ao utilizarem ferramentas de place branding pautado no segmento de ecoturismo e assim contribuir para sua sustentabilidade. Para se atingir tal objetivo, a pesquisa foi realizada por meio de levantamento de dados secundários e primários. Os resultados apontaram aspectos negativos de se priorizar a promoção de destinos de sol e praia, em conjunto com produtos e serviços relacionados com o semento de ecoturismo. Os dados apontam ainda que esta estratégia favorece para atrair pessoas com hábitos de viagem mais conscientes e com maior cuidado em se preservar o destino e contribuir para a economia local e, diretamente, para a sustentabilidade local. Além disso, o estudo é base para sua proposta de elaboração de um Manual de Orientação para Estratégia de Marketing de Destinos Ecoturísticos.Universidade Federal de São Paulo2020-04-29info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.unifesp.br/index.php/ecoturismo/article/view/673910.34024/rbecotur.2020.v13.6739Revista Brasileira de Ecoturismo (RBEcotur); v. 13 n. 2 (2020): maio-julho/2020Brazilian Journal of Ecotourism; Vol. 13 No. 2 (2020): maio-julho/2020Revista Brasileña de Ecoturismo; Vol. 13 Núm. 2 (2020): maio-julho/20201983-9391reponame:Revista Brasileira de Ecoturismoinstname:Sociedade Brasileira de Ecoturismo (SBECotur)instacron:SBECOTURporhttps://periodicos.unifesp.br/index.php/ecoturismo/article/view/6739/7428Copyright (c) 2020 Revista Brasileira de Ecoturismo (RBEcotur)info:eu-repo/semantics/openAccessSilva, Philipe Campello Costa Brondi daBueno, Cecília2021-10-05T20:15:24Zoai:ojs.pkp.sfu.ca:article/6739Revistahttps://periodicos.unifesp.br/index.php/ecoturismo/indexPUBhttp://www.sbecotur.org.br/rbecotur/seer/index.php/ecoturismo/oai||zneiman@gmail.com1983-93911983-9391opendoar:2021-10-05T20:15:24Revista Brasileira de Ecoturismo - Sociedade Brasileira de Ecoturismo (SBECotur)false
dc.title.none.fl_str_mv Place Branding With Sustainability: Case of Vila Do Abraão
Marketing de destino com sustentabilidade: o caso de Vila do Abraão
title Place Branding With Sustainability: Case of Vila Do Abraão
spellingShingle Place Branding With Sustainability: Case of Vila Do Abraão
Silva, Philipe Campello Costa Brondi da
Ecotourism
Sustainability
Big Island
Place Branding
Ecoturismo
Sustentabilidade
Ilha Grande
Place Branding
title_short Place Branding With Sustainability: Case of Vila Do Abraão
title_full Place Branding With Sustainability: Case of Vila Do Abraão
title_fullStr Place Branding With Sustainability: Case of Vila Do Abraão
title_full_unstemmed Place Branding With Sustainability: Case of Vila Do Abraão
title_sort Place Branding With Sustainability: Case of Vila Do Abraão
author Silva, Philipe Campello Costa Brondi da
author_facet Silva, Philipe Campello Costa Brondi da
Bueno, Cecília
author_role author
author2 Bueno, Cecília
author2_role author
dc.contributor.author.fl_str_mv Silva, Philipe Campello Costa Brondi da
Bueno, Cecília
dc.subject.por.fl_str_mv Ecotourism
Sustainability
Big Island
Place Branding
Ecoturismo
Sustentabilidade
Ilha Grande
Place Branding
topic Ecotourism
Sustainability
Big Island
Place Branding
Ecoturismo
Sustentabilidade
Ilha Grande
Place Branding
description This study aims to analyze the ecotourism as a strategic segment for sun destinations and more fragile destinations, as beach and Islands which aim environmental preservation. The choice of this theme is given by the fact noted that in the tourism industry, the sun tourism segments and culture are generally prioritized by most of the tourist destinations, not only in the state of Rio de Janeiro as in other regions from the country. Although some destinations in Rio already intend much of its attention and resources to the development of ecotourism, it is noted that much can still be done in terms of targeting public and private policies. Unlike other segments affected largely by the seasons, ecological activities can be held throughout the year in different formats, such as observation and contemplation, sports competitions, scientific studies, among others. This feature makes the sector an excellent tool to reduce the state's seasonality curve, which is greatly influenced by the sun and beach segment, and somehow contribute to the sustainability of destinations. This study aims to investigate the Ilha Grande (Big Island) destination can benefit when using the Place Branding tools guided throw ecotourism segment and thus contribute to the sustainability of the destination. To achieve this goal, the survey was conducted through research with secondary data. The research method, based on Yin (2005), was the case study of the Big Island destination, through a qualitative study. The results showed positive aspects to prioritize the promotion of sun and beach destinations, together with products and services related to ecotourism Segment. The data also shows this strategy to attract people more aware of travel habits and with great care in preserving the destination and contribute to the local economy and directly to local sustainability.
publishDate 2020
dc.date.none.fl_str_mv 2020-04-29
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv https://periodicos.unifesp.br/index.php/ecoturismo/article/view/6739
10.34024/rbecotur.2020.v13.6739
url https://periodicos.unifesp.br/index.php/ecoturismo/article/view/6739
identifier_str_mv 10.34024/rbecotur.2020.v13.6739
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.unifesp.br/index.php/ecoturismo/article/view/6739/7428
dc.rights.driver.fl_str_mv Copyright (c) 2020 Revista Brasileira de Ecoturismo (RBEcotur)
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 Revista Brasileira de Ecoturismo (RBEcotur)
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de São Paulo
publisher.none.fl_str_mv Universidade Federal de São Paulo
dc.source.none.fl_str_mv Revista Brasileira de Ecoturismo (RBEcotur); v. 13 n. 2 (2020): maio-julho/2020
Brazilian Journal of Ecotourism; Vol. 13 No. 2 (2020): maio-julho/2020
Revista Brasileña de Ecoturismo; Vol. 13 Núm. 2 (2020): maio-julho/2020
1983-9391
reponame:Revista Brasileira de Ecoturismo
instname:Sociedade Brasileira de Ecoturismo (SBECotur)
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instname_str Sociedade Brasileira de Ecoturismo (SBECotur)
instacron_str SBECOTUR
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reponame_str Revista Brasileira de Ecoturismo
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repository.name.fl_str_mv Revista Brasileira de Ecoturismo - Sociedade Brasileira de Ecoturismo (SBECotur)
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