Water soaking and benzyladenine as strategy for improving grapevine grafting success

Detalhes bibliográficos
Autor(a) principal: Fayek,Mohamed Ahmed
Data de Publicação: 2022
Outros Autores: Ali,Amr Ebrahim Mohamed, Rashedy,Ahmed Abdelhady
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista brasileira de fruticultura (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452022000300702
Resumo: Abstract The grafting of grapevines has become essential to overcome biotic and abiotic stresses because permits access to the benefits of the agronomical characteristics of different rootstocks. Stimulating the rapid formation of the grafting union is the key to grafting success. This investigation studied the effect of removing growth inhibitors through soaking in water for 24 hours versus adding growth stimulate through fast dipping in 250 mg/L benzyladenine (BA) for 30 seconds of graft wood before grafting on the grafting success of ‘Flame Seedless’ and ‘Early Sweet’ scions (Vitis vinifera) grafted onto ‘Freedom’ rootstock (Vitis champinii x 1613C). Water soaking came first and followed by treatment of 250 mg/L BA, which significantly improved the grafting success of both cultivars. Grafting success was positively associated with increasing callus formation at the grafting zone, which was accompanied with the highest total indols content, the lowest total phenols content, and peroxidase activity above and below the grafting zone. However, water soaking significantly increased total indols and decreased the total phenols content of the ungrafted cuttings. In this study, it was suggested that the application of water soaking to grafted cuttings prior to grafting is an environmentally friendly and alternative practice for synthetic growth regulators to improve grafted cuttings success.
id SBFRU-1_11d7df7938218f1d7e033993172fe56b
oai_identifier_str oai:scielo:S0100-29452022000300702
network_acronym_str SBFRU-1
network_name_str Revista brasileira de fruticultura (Online)
repository_id_str
spelling Water soaking and benzyladenine as strategy for improving grapevine grafting successCallus degreeIndolsPhenolsPeroxidaseVitis viniferaAbstract The grafting of grapevines has become essential to overcome biotic and abiotic stresses because permits access to the benefits of the agronomical characteristics of different rootstocks. Stimulating the rapid formation of the grafting union is the key to grafting success. This investigation studied the effect of removing growth inhibitors through soaking in water for 24 hours versus adding growth stimulate through fast dipping in 250 mg/L benzyladenine (BA) for 30 seconds of graft wood before grafting on the grafting success of ‘Flame Seedless’ and ‘Early Sweet’ scions (Vitis vinifera) grafted onto ‘Freedom’ rootstock (Vitis champinii x 1613C). Water soaking came first and followed by treatment of 250 mg/L BA, which significantly improved the grafting success of both cultivars. Grafting success was positively associated with increasing callus formation at the grafting zone, which was accompanied with the highest total indols content, the lowest total phenols content, and peroxidase activity above and below the grafting zone. However, water soaking significantly increased total indols and decreased the total phenols content of the ungrafted cuttings. In this study, it was suggested that the application of water soaking to grafted cuttings prior to grafting is an environmentally friendly and alternative practice for synthetic growth regulators to improve grafted cuttings success.Sociedade Brasileira de Fruticultura2022-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452022000300702Revista Brasileira de Fruticultura v.44 n.3 2022reponame:Revista brasileira de fruticultura (Online)instname:Sociedade Brasileira de Fruticultura (SBF)instacron:SBFRU10.1590/0100-29452022946info:eu-repo/semantics/openAccessFayek,Mohamed AhmedAli,Amr Ebrahim MohamedRashedy,Ahmed Abdelhadyeng2022-06-07T00:00:00Zoai:scielo:S0100-29452022000300702Revistahttp://www.scielo.br/rbfhttps://old.scielo.br/oai/scielo-oai.phprbf@fcav.unesp.br||http://rbf.org.br/1806-99670100-2945opendoar:2022-06-07T00:00Revista brasileira de fruticultura (Online) - Sociedade Brasileira de Fruticultura (SBF)false
dc.title.none.fl_str_mv Water soaking and benzyladenine as strategy for improving grapevine grafting success
title Water soaking and benzyladenine as strategy for improving grapevine grafting success
spellingShingle Water soaking and benzyladenine as strategy for improving grapevine grafting success
Fayek,Mohamed Ahmed
Callus degree
Indols
Phenols
Peroxidase
Vitis vinifera
title_short Water soaking and benzyladenine as strategy for improving grapevine grafting success
title_full Water soaking and benzyladenine as strategy for improving grapevine grafting success
title_fullStr Water soaking and benzyladenine as strategy for improving grapevine grafting success
title_full_unstemmed Water soaking and benzyladenine as strategy for improving grapevine grafting success
title_sort Water soaking and benzyladenine as strategy for improving grapevine grafting success
author Fayek,Mohamed Ahmed
author_facet Fayek,Mohamed Ahmed
Ali,Amr Ebrahim Mohamed
Rashedy,Ahmed Abdelhady
author_role author
author2 Ali,Amr Ebrahim Mohamed
Rashedy,Ahmed Abdelhady
author2_role author
author
dc.contributor.author.fl_str_mv Fayek,Mohamed Ahmed
Ali,Amr Ebrahim Mohamed
Rashedy,Ahmed Abdelhady
dc.subject.por.fl_str_mv Callus degree
Indols
Phenols
Peroxidase
Vitis vinifera
topic Callus degree
Indols
Phenols
Peroxidase
Vitis vinifera
description Abstract The grafting of grapevines has become essential to overcome biotic and abiotic stresses because permits access to the benefits of the agronomical characteristics of different rootstocks. Stimulating the rapid formation of the grafting union is the key to grafting success. This investigation studied the effect of removing growth inhibitors through soaking in water for 24 hours versus adding growth stimulate through fast dipping in 250 mg/L benzyladenine (BA) for 30 seconds of graft wood before grafting on the grafting success of ‘Flame Seedless’ and ‘Early Sweet’ scions (Vitis vinifera) grafted onto ‘Freedom’ rootstock (Vitis champinii x 1613C). Water soaking came first and followed by treatment of 250 mg/L BA, which significantly improved the grafting success of both cultivars. Grafting success was positively associated with increasing callus formation at the grafting zone, which was accompanied with the highest total indols content, the lowest total phenols content, and peroxidase activity above and below the grafting zone. However, water soaking significantly increased total indols and decreased the total phenols content of the ungrafted cuttings. In this study, it was suggested that the application of water soaking to grafted cuttings prior to grafting is an environmentally friendly and alternative practice for synthetic growth regulators to improve grafted cuttings success.
publishDate 2022
dc.date.none.fl_str_mv 2022-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452022000300702
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452022000300702
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0100-29452022946
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Fruticultura
publisher.none.fl_str_mv Sociedade Brasileira de Fruticultura
dc.source.none.fl_str_mv Revista Brasileira de Fruticultura v.44 n.3 2022
reponame:Revista brasileira de fruticultura (Online)
instname:Sociedade Brasileira de Fruticultura (SBF)
instacron:SBFRU
instname_str Sociedade Brasileira de Fruticultura (SBF)
instacron_str SBFRU
institution SBFRU
reponame_str Revista brasileira de fruticultura (Online)
collection Revista brasileira de fruticultura (Online)
repository.name.fl_str_mv Revista brasileira de fruticultura (Online) - Sociedade Brasileira de Fruticultura (SBF)
repository.mail.fl_str_mv rbf@fcav.unesp.br||http://rbf.org.br/
_version_ 1752122496804454400