Rice bran modulates renal disease risk factors in animals submitted to high sugar-fat diet

Detalhes bibliográficos
Autor(a) principal: Siqueira,Juliana Silva
Data de Publicação: 2021
Outros Autores: Francisqueti-Ferron,Fabiane Valentini, Garcia,Jéssica Leite, Silva,Carol Cristina Vágula de Almeida, Costa,Mariane Róvero, Nakandakare-Maia,Erika Tiemi, Moreto,Fernando, Ferreira,Ana Lúcia A., Minatel,Igor Otávio, Ferron,Artur Junio Togneri, Corrêa,Camila Renata
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Jornal Brasileiro de Nefrologia
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-28002021000200156
Resumo: Abstract Introduction: Obesity, diabetes, and hypertension are common risk factors for chronic kidney disease (CKD). CKD arises due to many pathological insults, including inflammation and oxidative stress, which affect renal function and destroy nephrons. Rice bran (RB) is rich in vitamins and minerals, and contains significant amount of antioxidants. The aim of this study was to evaluate the preventive effect of RB on renal disease risk factors. Methods: Male Wistar rats (±325 g) were divided into two experimental groups to received a high sugar-fat diet (HSF, n = 8) or high sugar-fat diet with rice bran (HSF + RB, n = 8) for 20 weeks. At the end, renal function, body composition, metabolic parameters, renal inflammatory and oxidative stress markers were analyzed. Results: RB prevented obesity [AI (HSF= 9.92 ± 1.19 vs HSF + RB= 6.62 ± 0.78)], insulin resistance [HOMA (HSF= 83 ± 8 vs. HSF + RB= 42 ± 11)], dyslipidemia [TG (HSF= 167 ± 41 vs. HSF + RB=92 ± 40)], inflammation [TNF-α (HSF= 80 ± 12 vs. HSF + RB=57 ± 14), IL-6 (903 ± 274 vs. HSF + RB=535 ± 277)], oxidative stress [protein carbonylation (HSF= 3.38 ± 0.18 vs. HSF + RB=2.68 ± 0.29), RAGE (HSF=702 ± 36 vs. RSF + RB=570 ± 190)], and renal disease [protein/creatinine ratio (HSF=1.10 ± 0.38 vs. HSF + RB=0.49 ± 0.16)]. Conclusion: In conclusion, rice bran prevented renal disease by modulating risk factors.
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spelling Rice bran modulates renal disease risk factors in animals submitted to high sugar-fat dietKidney Function TestsPhytochemicalsInflammationOxidative StressAbstract Introduction: Obesity, diabetes, and hypertension are common risk factors for chronic kidney disease (CKD). CKD arises due to many pathological insults, including inflammation and oxidative stress, which affect renal function and destroy nephrons. Rice bran (RB) is rich in vitamins and minerals, and contains significant amount of antioxidants. The aim of this study was to evaluate the preventive effect of RB on renal disease risk factors. Methods: Male Wistar rats (±325 g) were divided into two experimental groups to received a high sugar-fat diet (HSF, n = 8) or high sugar-fat diet with rice bran (HSF + RB, n = 8) for 20 weeks. At the end, renal function, body composition, metabolic parameters, renal inflammatory and oxidative stress markers were analyzed. Results: RB prevented obesity [AI (HSF= 9.92 ± 1.19 vs HSF + RB= 6.62 ± 0.78)], insulin resistance [HOMA (HSF= 83 ± 8 vs. HSF + RB= 42 ± 11)], dyslipidemia [TG (HSF= 167 ± 41 vs. HSF + RB=92 ± 40)], inflammation [TNF-α (HSF= 80 ± 12 vs. HSF + RB=57 ± 14), IL-6 (903 ± 274 vs. HSF + RB=535 ± 277)], oxidative stress [protein carbonylation (HSF= 3.38 ± 0.18 vs. HSF + RB=2.68 ± 0.29), RAGE (HSF=702 ± 36 vs. RSF + RB=570 ± 190)], and renal disease [protein/creatinine ratio (HSF=1.10 ± 0.38 vs. HSF + RB=0.49 ± 0.16)]. Conclusion: In conclusion, rice bran prevented renal disease by modulating risk factors.Sociedade Brasileira de Nefrologia2021-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-28002021000200156Brazilian Journal of Nephrology v.43 n.2 2021reponame:Jornal Brasileiro de Nefrologiainstname:Sociedade Brasileira de Nefrologia (SBN)instacron:SBN10.1590/2175-8239-jbn-2020-0169info:eu-repo/semantics/openAccessSiqueira,Juliana SilvaFrancisqueti-Ferron,Fabiane ValentiniGarcia,Jéssica LeiteSilva,Carol Cristina Vágula de AlmeidaCosta,Mariane RóveroNakandakare-Maia,Erika TiemiMoreto,FernandoFerreira,Ana Lúcia A.Minatel,Igor OtávioFerron,Artur Junio TogneriCorrêa,Camila Renataeng2021-10-29T00:00:00Zoai:scielo:S0101-28002021000200156Revistahttp://www.bjn.org.br/ONGhttps://old.scielo.br/oai/scielo-oai.php||jbn@sbn.org.br2175-82390101-2800opendoar:2021-10-29T00:00Jornal Brasileiro de Nefrologia - Sociedade Brasileira de Nefrologia (SBN)false
dc.title.none.fl_str_mv Rice bran modulates renal disease risk factors in animals submitted to high sugar-fat diet
title Rice bran modulates renal disease risk factors in animals submitted to high sugar-fat diet
spellingShingle Rice bran modulates renal disease risk factors in animals submitted to high sugar-fat diet
Siqueira,Juliana Silva
Kidney Function Tests
Phytochemicals
Inflammation
Oxidative Stress
title_short Rice bran modulates renal disease risk factors in animals submitted to high sugar-fat diet
title_full Rice bran modulates renal disease risk factors in animals submitted to high sugar-fat diet
title_fullStr Rice bran modulates renal disease risk factors in animals submitted to high sugar-fat diet
title_full_unstemmed Rice bran modulates renal disease risk factors in animals submitted to high sugar-fat diet
title_sort Rice bran modulates renal disease risk factors in animals submitted to high sugar-fat diet
author Siqueira,Juliana Silva
author_facet Siqueira,Juliana Silva
Francisqueti-Ferron,Fabiane Valentini
Garcia,Jéssica Leite
Silva,Carol Cristina Vágula de Almeida
Costa,Mariane Róvero
Nakandakare-Maia,Erika Tiemi
Moreto,Fernando
Ferreira,Ana Lúcia A.
Minatel,Igor Otávio
Ferron,Artur Junio Togneri
Corrêa,Camila Renata
author_role author
author2 Francisqueti-Ferron,Fabiane Valentini
Garcia,Jéssica Leite
Silva,Carol Cristina Vágula de Almeida
Costa,Mariane Róvero
Nakandakare-Maia,Erika Tiemi
Moreto,Fernando
Ferreira,Ana Lúcia A.
Minatel,Igor Otávio
Ferron,Artur Junio Togneri
Corrêa,Camila Renata
author2_role author
author
author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Siqueira,Juliana Silva
Francisqueti-Ferron,Fabiane Valentini
Garcia,Jéssica Leite
Silva,Carol Cristina Vágula de Almeida
Costa,Mariane Róvero
Nakandakare-Maia,Erika Tiemi
Moreto,Fernando
Ferreira,Ana Lúcia A.
Minatel,Igor Otávio
Ferron,Artur Junio Togneri
Corrêa,Camila Renata
dc.subject.por.fl_str_mv Kidney Function Tests
Phytochemicals
Inflammation
Oxidative Stress
topic Kidney Function Tests
Phytochemicals
Inflammation
Oxidative Stress
description Abstract Introduction: Obesity, diabetes, and hypertension are common risk factors for chronic kidney disease (CKD). CKD arises due to many pathological insults, including inflammation and oxidative stress, which affect renal function and destroy nephrons. Rice bran (RB) is rich in vitamins and minerals, and contains significant amount of antioxidants. The aim of this study was to evaluate the preventive effect of RB on renal disease risk factors. Methods: Male Wistar rats (±325 g) were divided into two experimental groups to received a high sugar-fat diet (HSF, n = 8) or high sugar-fat diet with rice bran (HSF + RB, n = 8) for 20 weeks. At the end, renal function, body composition, metabolic parameters, renal inflammatory and oxidative stress markers were analyzed. Results: RB prevented obesity [AI (HSF= 9.92 ± 1.19 vs HSF + RB= 6.62 ± 0.78)], insulin resistance [HOMA (HSF= 83 ± 8 vs. HSF + RB= 42 ± 11)], dyslipidemia [TG (HSF= 167 ± 41 vs. HSF + RB=92 ± 40)], inflammation [TNF-α (HSF= 80 ± 12 vs. HSF + RB=57 ± 14), IL-6 (903 ± 274 vs. HSF + RB=535 ± 277)], oxidative stress [protein carbonylation (HSF= 3.38 ± 0.18 vs. HSF + RB=2.68 ± 0.29), RAGE (HSF=702 ± 36 vs. RSF + RB=570 ± 190)], and renal disease [protein/creatinine ratio (HSF=1.10 ± 0.38 vs. HSF + RB=0.49 ± 0.16)]. Conclusion: In conclusion, rice bran prevented renal disease by modulating risk factors.
publishDate 2021
dc.date.none.fl_str_mv 2021-06-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-28002021000200156
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0101-28002021000200156
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/2175-8239-jbn-2020-0169
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Nefrologia
publisher.none.fl_str_mv Sociedade Brasileira de Nefrologia
dc.source.none.fl_str_mv Brazilian Journal of Nephrology v.43 n.2 2021
reponame:Jornal Brasileiro de Nefrologia
instname:Sociedade Brasileira de Nefrologia (SBN)
instacron:SBN
instname_str Sociedade Brasileira de Nefrologia (SBN)
instacron_str SBN
institution SBN
reponame_str Jornal Brasileiro de Nefrologia
collection Jornal Brasileiro de Nefrologia
repository.name.fl_str_mv Jornal Brasileiro de Nefrologia - Sociedade Brasileira de Nefrologia (SBN)
repository.mail.fl_str_mv ||jbn@sbn.org.br
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