Hydrolysis of corn oil using subcritical water
Autor(a) principal: | |
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Data de Publicação: | 2006 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Journal of the Brazilian Chemical Society (Online) |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532006000100013 |
Resumo: | This work presents the results of a study on the use of subcritical water as both solvent and reactant for the hydrolysis of corn oil without the use of acids or alkalis at temperatures of 150-280 °C. Corn oil hydrolysis leads to the formation of its respective fatty acids with the same efficiency of conventional methods. Fatty acids form an important group of products, which are used in a range of applications. The confirmation and identification of the hydrolysis products was done by HT-HRGC-FID and HRGC/MS. |
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Journal of the Brazilian Chemical Society (Online) |
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Hydrolysis of corn oil using subcritical watersubcritical waterhydrolysisfatty acidscorn oilThis work presents the results of a study on the use of subcritical water as both solvent and reactant for the hydrolysis of corn oil without the use of acids or alkalis at temperatures of 150-280 °C. Corn oil hydrolysis leads to the formation of its respective fatty acids with the same efficiency of conventional methods. Fatty acids form an important group of products, which are used in a range of applications. The confirmation and identification of the hydrolysis products was done by HT-HRGC-FID and HRGC/MS.Sociedade Brasileira de Química2006-02-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532006000100013Journal of the Brazilian Chemical Society v.17 n.1 2006reponame:Journal of the Brazilian Chemical Society (Online)instname:Sociedade Brasileira de Química (SBQ)instacron:SBQ10.1590/S0103-50532006000100013info:eu-repo/semantics/openAccessPinto,Jair Sebastião S.Lanças,Fernando M.eng2006-03-14T00:00:00Zoai:scielo:S0103-50532006000100013Revistahttp://jbcs.sbq.org.brONGhttps://old.scielo.br/oai/scielo-oai.php||office@jbcs.sbq.org.br1678-47900103-5053opendoar:2006-03-14T00:00Journal of the Brazilian Chemical Society (Online) - Sociedade Brasileira de Química (SBQ)false |
dc.title.none.fl_str_mv |
Hydrolysis of corn oil using subcritical water |
title |
Hydrolysis of corn oil using subcritical water |
spellingShingle |
Hydrolysis of corn oil using subcritical water Pinto,Jair Sebastião S. subcritical water hydrolysis fatty acids corn oil |
title_short |
Hydrolysis of corn oil using subcritical water |
title_full |
Hydrolysis of corn oil using subcritical water |
title_fullStr |
Hydrolysis of corn oil using subcritical water |
title_full_unstemmed |
Hydrolysis of corn oil using subcritical water |
title_sort |
Hydrolysis of corn oil using subcritical water |
author |
Pinto,Jair Sebastião S. |
author_facet |
Pinto,Jair Sebastião S. Lanças,Fernando M. |
author_role |
author |
author2 |
Lanças,Fernando M. |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Pinto,Jair Sebastião S. Lanças,Fernando M. |
dc.subject.por.fl_str_mv |
subcritical water hydrolysis fatty acids corn oil |
topic |
subcritical water hydrolysis fatty acids corn oil |
description |
This work presents the results of a study on the use of subcritical water as both solvent and reactant for the hydrolysis of corn oil without the use of acids or alkalis at temperatures of 150-280 °C. Corn oil hydrolysis leads to the formation of its respective fatty acids with the same efficiency of conventional methods. Fatty acids form an important group of products, which are used in a range of applications. The confirmation and identification of the hydrolysis products was done by HT-HRGC-FID and HRGC/MS. |
publishDate |
2006 |
dc.date.none.fl_str_mv |
2006-02-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532006000100013 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532006000100013 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/S0103-50532006000100013 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Sociedade Brasileira de Química |
publisher.none.fl_str_mv |
Sociedade Brasileira de Química |
dc.source.none.fl_str_mv |
Journal of the Brazilian Chemical Society v.17 n.1 2006 reponame:Journal of the Brazilian Chemical Society (Online) instname:Sociedade Brasileira de Química (SBQ) instacron:SBQ |
instname_str |
Sociedade Brasileira de Química (SBQ) |
instacron_str |
SBQ |
institution |
SBQ |
reponame_str |
Journal of the Brazilian Chemical Society (Online) |
collection |
Journal of the Brazilian Chemical Society (Online) |
repository.name.fl_str_mv |
Journal of the Brazilian Chemical Society (Online) - Sociedade Brasileira de Química (SBQ) |
repository.mail.fl_str_mv |
||office@jbcs.sbq.org.br |
_version_ |
1750318166934814720 |