Aceite de almendras dulces: extracción, caracterización y aplicación

Detalhes bibliográficos
Autor(a) principal: Hernández,Sandra A.
Data de Publicação: 2009
Outros Autores: Zacconi,Flavia C. M.
Tipo de documento: Artigo
Idioma: spa
Título da fonte: Química Nova (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422009000500044
Resumo: The extraction of sweet almond oil at room temperature and reflux is an easy and accessible procedure to obtain natural oil in a laboratory scale for undergraduates' courses in chemistry and related areas. In this paper we show how the utilization of Fourier Transform Infrared (FTIR) spectroscopy can be interesting in the qualitative analysis of these oils. We also propose the preparation of three different skin creams to demonstrate the effective uses of sweet almond oil in cosmetics and pharmaceutical fields.
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spelling Aceite de almendras dulces: extracción, caracterización y aplicaciónalmond oilsweet almondsundergraduate courseThe extraction of sweet almond oil at room temperature and reflux is an easy and accessible procedure to obtain natural oil in a laboratory scale for undergraduates' courses in chemistry and related areas. In this paper we show how the utilization of Fourier Transform Infrared (FTIR) spectroscopy can be interesting in the qualitative analysis of these oils. We also propose the preparation of three different skin creams to demonstrate the effective uses of sweet almond oil in cosmetics and pharmaceutical fields.Sociedade Brasileira de Química2009-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422009000500044Química Nova v.32 n.5 2009reponame:Química Nova (Online)instname:Sociedade Brasileira de Química (SBQ)instacron:SBQ10.1590/S0100-40422009000500044info:eu-repo/semantics/openAccessHernández,Sandra A.Zacconi,Flavia C. M.spa2009-07-30T00:00:00Zoai:scielo:S0100-40422009000500044Revistahttps://www.scielo.br/j/qn/ONGhttps://old.scielo.br/oai/scielo-oai.phpquimicanova@sbq.org.br1678-70640100-4042opendoar:2009-07-30T00:00Química Nova (Online) - Sociedade Brasileira de Química (SBQ)false
dc.title.none.fl_str_mv Aceite de almendras dulces: extracción, caracterización y aplicación
title Aceite de almendras dulces: extracción, caracterización y aplicación
spellingShingle Aceite de almendras dulces: extracción, caracterización y aplicación
Hernández,Sandra A.
almond oil
sweet almonds
undergraduate course
title_short Aceite de almendras dulces: extracción, caracterización y aplicación
title_full Aceite de almendras dulces: extracción, caracterización y aplicación
title_fullStr Aceite de almendras dulces: extracción, caracterización y aplicación
title_full_unstemmed Aceite de almendras dulces: extracción, caracterización y aplicación
title_sort Aceite de almendras dulces: extracción, caracterización y aplicación
author Hernández,Sandra A.
author_facet Hernández,Sandra A.
Zacconi,Flavia C. M.
author_role author
author2 Zacconi,Flavia C. M.
author2_role author
dc.contributor.author.fl_str_mv Hernández,Sandra A.
Zacconi,Flavia C. M.
dc.subject.por.fl_str_mv almond oil
sweet almonds
undergraduate course
topic almond oil
sweet almonds
undergraduate course
description The extraction of sweet almond oil at room temperature and reflux is an easy and accessible procedure to obtain natural oil in a laboratory scale for undergraduates' courses in chemistry and related areas. In this paper we show how the utilization of Fourier Transform Infrared (FTIR) spectroscopy can be interesting in the qualitative analysis of these oils. We also propose the preparation of three different skin creams to demonstrate the effective uses of sweet almond oil in cosmetics and pharmaceutical fields.
publishDate 2009
dc.date.none.fl_str_mv 2009-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
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status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422009000500044
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422009000500044
dc.language.iso.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv 10.1590/S0100-40422009000500044
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Química
publisher.none.fl_str_mv Sociedade Brasileira de Química
dc.source.none.fl_str_mv Química Nova v.32 n.5 2009
reponame:Química Nova (Online)
instname:Sociedade Brasileira de Química (SBQ)
instacron:SBQ
instname_str Sociedade Brasileira de Química (SBQ)
instacron_str SBQ
institution SBQ
reponame_str Química Nova (Online)
collection Química Nova (Online)
repository.name.fl_str_mv Química Nova (Online) - Sociedade Brasileira de Química (SBQ)
repository.mail.fl_str_mv quimicanova@sbq.org.br
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