Feed extrusion process description

Detalhes bibliográficos
Autor(a) principal: Rokey,Galen J.
Data de Publicação: 2010
Outros Autores: Plattner,Brian, Souza,Edivaldo M. de
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Brasileira de Zootecnia (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010001300055
Resumo: The following work discusses the main features of feed extrusion process explaining the expected effects on the final product according to the raw material used as starch, protein, fat and fiber. The selection of processing equipments as feeder, preconditioner and extruder is discussed considering the involved costs and the probability of future expansion. Dryers are also essential in the extrusion process as it reduces the level of moisture in an extrusion cooked product. High moisture levels increase the water activity which favors the bacterial and mold growth so an overview of different kinds of dryers is considered. Guidelines for an economic prediction are shown to determine the potential for profit considering the input of raw material cost, energy cost and capital equipment cost as related to the extrusion module.
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spelling Feed extrusion process descriptionextruderextrusion processfeed extrusionlivestock feedpet foodThe following work discusses the main features of feed extrusion process explaining the expected effects on the final product according to the raw material used as starch, protein, fat and fiber. The selection of processing equipments as feeder, preconditioner and extruder is discussed considering the involved costs and the probability of future expansion. Dryers are also essential in the extrusion process as it reduces the level of moisture in an extrusion cooked product. High moisture levels increase the water activity which favors the bacterial and mold growth so an overview of different kinds of dryers is considered. Guidelines for an economic prediction are shown to determine the potential for profit considering the input of raw material cost, energy cost and capital equipment cost as related to the extrusion module.Sociedade Brasileira de Zootecnia2010-07-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010001300055Revista Brasileira de Zootecnia v.39 suppl.spe 2010reponame:Revista Brasileira de Zootecnia (Online)instname:Sociedade Brasileira de Zootecnia (SBZ)instacron:SBZ10.1590/S1516-35982010001300055info:eu-repo/semantics/openAccessRokey,Galen J.Plattner,BrianSouza,Edivaldo M. deeng2010-08-09T00:00:00Zoai:scielo:S1516-35982010001300055Revistahttps://www.rbz.org.br/pt-br/https://old.scielo.br/oai/scielo-oai.php||bz@sbz.org.br|| secretariarbz@sbz.org.br1806-92901516-3598opendoar:2010-08-09T00:00Revista Brasileira de Zootecnia (Online) - Sociedade Brasileira de Zootecnia (SBZ)false
dc.title.none.fl_str_mv Feed extrusion process description
title Feed extrusion process description
spellingShingle Feed extrusion process description
Rokey,Galen J.
extruder
extrusion process
feed extrusion
livestock feed
pet food
title_short Feed extrusion process description
title_full Feed extrusion process description
title_fullStr Feed extrusion process description
title_full_unstemmed Feed extrusion process description
title_sort Feed extrusion process description
author Rokey,Galen J.
author_facet Rokey,Galen J.
Plattner,Brian
Souza,Edivaldo M. de
author_role author
author2 Plattner,Brian
Souza,Edivaldo M. de
author2_role author
author
dc.contributor.author.fl_str_mv Rokey,Galen J.
Plattner,Brian
Souza,Edivaldo M. de
dc.subject.por.fl_str_mv extruder
extrusion process
feed extrusion
livestock feed
pet food
topic extruder
extrusion process
feed extrusion
livestock feed
pet food
description The following work discusses the main features of feed extrusion process explaining the expected effects on the final product according to the raw material used as starch, protein, fat and fiber. The selection of processing equipments as feeder, preconditioner and extruder is discussed considering the involved costs and the probability of future expansion. Dryers are also essential in the extrusion process as it reduces the level of moisture in an extrusion cooked product. High moisture levels increase the water activity which favors the bacterial and mold growth so an overview of different kinds of dryers is considered. Guidelines for an economic prediction are shown to determine the potential for profit considering the input of raw material cost, energy cost and capital equipment cost as related to the extrusion module.
publishDate 2010
dc.date.none.fl_str_mv 2010-07-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010001300055
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010001300055
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/S1516-35982010001300055
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Sociedade Brasileira de Zootecnia
publisher.none.fl_str_mv Sociedade Brasileira de Zootecnia
dc.source.none.fl_str_mv Revista Brasileira de Zootecnia v.39 suppl.spe 2010
reponame:Revista Brasileira de Zootecnia (Online)
instname:Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
instname_str Sociedade Brasileira de Zootecnia (SBZ)
instacron_str SBZ
institution SBZ
reponame_str Revista Brasileira de Zootecnia (Online)
collection Revista Brasileira de Zootecnia (Online)
repository.name.fl_str_mv Revista Brasileira de Zootecnia (Online) - Sociedade Brasileira de Zootecnia (SBZ)
repository.mail.fl_str_mv ||bz@sbz.org.br|| secretariarbz@sbz.org.br
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