Association Between Impaired Fasting Glycemia, Cognition and Reduced Functional Capacity of Elderly People

Detalhes bibliográficos
Autor(a) principal: Silva, Mayra dos Santos
Data de Publicação: 2019
Outros Autores: Ramos, Luiz Roberto, Lucchesi, Lígia M., Lopes, Guiomar Silva
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista Enfermagem Atual In Derme
Texto Completo: https://revistaenfermagematual.com/index.php/revista/article/view/110
Resumo: Abstract: to investigate the possible association between altered fasting glycemia, cognitive deficit and reduced functional capacity. Methods: 802 elderly individuals aged over 60 years were selected. The elderly were submitted to evaluations that are included in Comprehensive Geriatric Assessment, Mini Mental State Examination and Daily Life Activity and Geriatric Depression Scale tests, as well as the laboratory blood glucose test. Results: The analysis of the results showed that there is a relationship between fasting glycemia, cognitive decline and functional capacity reduction. Conclusions: The results of the present study suggest that fasting hyperglycemia is a risk factor for the development of cognitive impairment and reduced functional capacity of the elderly. Key words: fasting glucose alteration; cognitive decline; functional capacity.
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spelling Association Between Impaired Fasting Glycemia, Cognition and Reduced Functional Capacity of Elderly PeopleAssociação entre Alteração da Glicemia de Jejum, Cognição e Capacidade Funcional de IdososAbstract: to investigate the possible association between altered fasting glycemia, cognitive deficit and reduced functional capacity. Methods: 802 elderly individuals aged over 60 years were selected. The elderly were submitted to evaluations that are included in Comprehensive Geriatric Assessment, Mini Mental State Examination and Daily Life Activity and Geriatric Depression Scale tests, as well as the laboratory blood glucose test. Results: The analysis of the results showed that there is a relationship between fasting glycemia, cognitive decline and functional capacity reduction. Conclusions: The results of the present study suggest that fasting hyperglycemia is a risk factor for the development of cognitive impairment and reduced functional capacity of the elderly. Key words: fasting glucose alteration; cognitive decline; functional capacity.Objetiva-se investigar a possível associação entre a alteração da glicemia de jejum, o déficit cognitivo e a redução da capacidade funcional. Foram selecionados 802 idosos com idade igual ou superior a 60 anos que foram submetidos às questões incluídas na Avaliação Geriatrica Ampla (AGA), no Mini Exame do Estado Mental (MEEM), no teste da Escala de Depressão Geriátrica (GDS) e nos testes de Atividade da Vida Diária (AVD), além do exame laboratorial da glicemia de jejum. A análise dos resultados mostrou que há relação entre alteração da glicemia de jejum, o declínio cognitivo e a redução da capacidade funcional. Os resultados do presente estudo sugerem que a hiperglicemia de jejum é um fator de risco para o desenvolvimento da diminuição do desempenho cognitivo e para a redução da capacidade funcional de idosos.Palavras-chave: Alteração da Glicemia de Jejum; Declínio Cognitivo; Capacidade Funcional. SOBENFeE2019-03-09info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/pdfhttps://revistaenfermagematual.com/index.php/revista/article/view/11010.31011/reaid-2018-v.86-n.24-art.110Journal Enfermagem Atual In Derme; Vol. 86 No. 24 (2018): EDIÇÃO ESPECIAL | 86 Out. Nov. Dez.Revista Enfermagem Atual In Derme; v. 86 n. 24 (2018): EDIÇÃO ESPECIAL | 86 Out. Nov. Dez.2447-2034reponame:Revista Enfermagem Atual In Dermeinstname:Sociedade Brasileira de Enfermagem em Feridas e Estética (SOBENFeE)instacron:SOBENFeEporhttps://revistaenfermagematual.com/index.php/revista/article/view/110/31https://revistaenfermagematual.com/index.php/revista/article/view/110/40610.31011/reaid-2018-v.86-n.24-art.110-ID.31-file.%f10.31011/reaid-2018-v.86-n.24-art.110-ID.406-file.%fSilva, Mayra dos SantosRamos, Luiz RobertoLucchesi, Lígia M.Lopes, Guiomar Silvainfo:eu-repo/semantics/openAccess2021-08-30T23:09:41Zoai:revistae_ojs.revistaenfermagematual.a2hosted.com:article/110Revistahttps://revistaenfermagematual.com/index.php/revista/indexONGhttps://revistaenfermagematual.com/index.php/revista/oaikatia.simoes@gmail.com || contato@revistaenfermagematual.com.br2447-20342447-2034opendoar:2021-08-30T23:09:41Revista Enfermagem Atual In Derme - Sociedade Brasileira de Enfermagem em Feridas e Estética (SOBENFeE)false
dc.title.none.fl_str_mv Association Between Impaired Fasting Glycemia, Cognition and Reduced Functional Capacity of Elderly People
Associação entre Alteração da Glicemia de Jejum, Cognição e Capacidade Funcional de Idosos
title Association Between Impaired Fasting Glycemia, Cognition and Reduced Functional Capacity of Elderly People
spellingShingle Association Between Impaired Fasting Glycemia, Cognition and Reduced Functional Capacity of Elderly People
Silva, Mayra dos Santos
title_short Association Between Impaired Fasting Glycemia, Cognition and Reduced Functional Capacity of Elderly People
title_full Association Between Impaired Fasting Glycemia, Cognition and Reduced Functional Capacity of Elderly People
title_fullStr Association Between Impaired Fasting Glycemia, Cognition and Reduced Functional Capacity of Elderly People
title_full_unstemmed Association Between Impaired Fasting Glycemia, Cognition and Reduced Functional Capacity of Elderly People
title_sort Association Between Impaired Fasting Glycemia, Cognition and Reduced Functional Capacity of Elderly People
author Silva, Mayra dos Santos
author_facet Silva, Mayra dos Santos
Ramos, Luiz Roberto
Lucchesi, Lígia M.
Lopes, Guiomar Silva
author_role author
author2 Ramos, Luiz Roberto
Lucchesi, Lígia M.
Lopes, Guiomar Silva
author2_role author
author
author
dc.contributor.author.fl_str_mv Silva, Mayra dos Santos
Ramos, Luiz Roberto
Lucchesi, Lígia M.
Lopes, Guiomar Silva
description Abstract: to investigate the possible association between altered fasting glycemia, cognitive deficit and reduced functional capacity. Methods: 802 elderly individuals aged over 60 years were selected. The elderly were submitted to evaluations that are included in Comprehensive Geriatric Assessment, Mini Mental State Examination and Daily Life Activity and Geriatric Depression Scale tests, as well as the laboratory blood glucose test. Results: The analysis of the results showed that there is a relationship between fasting glycemia, cognitive decline and functional capacity reduction. Conclusions: The results of the present study suggest that fasting hyperglycemia is a risk factor for the development of cognitive impairment and reduced functional capacity of the elderly. Key words: fasting glucose alteration; cognitive decline; functional capacity.
publishDate 2019
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dc.source.none.fl_str_mv Journal Enfermagem Atual In Derme; Vol. 86 No. 24 (2018): EDIÇÃO ESPECIAL | 86 Out. Nov. Dez.
Revista Enfermagem Atual In Derme; v. 86 n. 24 (2018): EDIÇÃO ESPECIAL | 86 Out. Nov. Dez.
2447-2034
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repository.name.fl_str_mv Revista Enfermagem Atual In Derme - Sociedade Brasileira de Enfermagem em Feridas e Estética (SOBENFeE)
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