Production and nutritional quality of ryegrass forage grown in different population stands under successive cuts

Detalhes bibliográficos
Autor(a) principal: Dochwat, André
Data de Publicação: 2020
Outros Autores: Neumann, Mikael, Stadler Junior, Edelmir Silvio, Venancio, Bruno José, Silva, Emylli Pereira e, Pontarolo, Giovanna Bobato, Souza, André Martins de, Galbeiro, Sandra, Favaro, Jorge Luiz
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36869
Resumo: The Brazilian livestock activity is undergoing constant evolution, and aiming at its maximum efficiency, it is necessary to have available to the animals food in quantity and quality all the year. To this end, the cultivation of winter forage is carried out. The present study aimed to evaluate the productive and qualitative agronomic traits of ryegrass forage. The experiment was a randomized block design in a 3 x 2 factorial arrangement consisting of six treatments, three plant stands (525, 1050 and 2095 plants m-2) associated with two successive cutting times (vegetative and full vegetative), and four repetitions. There was no interaction between population stand and cutting times for the variables studied. The stand of 525 plants m-2 had a higher participation of green leaves (50.52 %), higher digestibility of the whole plant dry matter (84.81 %) compared to the stands of 1.050 and 2.095 plants m-2, and dry biomass production per unit area equivalent to the others (6087, 7243 and 6989 kg ha-1, respectively). The first harvest season presented higher participation of green leaves and better leaf/stem ratio, 58.62 % and 3.41 % respectively, as well as higher digestibility of green leaves (77.26 %) and stem (80.82 %).
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spelling Production and nutritional quality of ryegrass forage grown in different population stands under successive cutsProdução e qualidade nutricional da forragem do azevém cultivado em diferentes estandes populacionais sob regime de cortes sucessivosDry biomassHaylageLolium multiflorumPlant population.Biomassa secaLolium multiflorumPré-secadoPopulação de plantas.The Brazilian livestock activity is undergoing constant evolution, and aiming at its maximum efficiency, it is necessary to have available to the animals food in quantity and quality all the year. To this end, the cultivation of winter forage is carried out. The present study aimed to evaluate the productive and qualitative agronomic traits of ryegrass forage. The experiment was a randomized block design in a 3 x 2 factorial arrangement consisting of six treatments, three plant stands (525, 1050 and 2095 plants m-2) associated with two successive cutting times (vegetative and full vegetative), and four repetitions. There was no interaction between population stand and cutting times for the variables studied. The stand of 525 plants m-2 had a higher participation of green leaves (50.52 %), higher digestibility of the whole plant dry matter (84.81 %) compared to the stands of 1.050 and 2.095 plants m-2, and dry biomass production per unit area equivalent to the others (6087, 7243 and 6989 kg ha-1, respectively). The first harvest season presented higher participation of green leaves and better leaf/stem ratio, 58.62 % and 3.41 % respectively, as well as higher digestibility of green leaves (77.26 %) and stem (80.82 %).A atividade pecuária brasileira vem passando por constante evolução, visando sua máxima eficiência, ter disponível para os animais alimento em quantidade e qualidade o ano todo se faz necessário, para isso realiza-se o cultivo de forragens de inverno, o presente trabalho objetivou avaliar as características agronômicas produtivas e qualitativas da forragem do azevém. O delineamento experimental foi o de blocos ao acaso, num esquema fatorial 3 x 2, composto por seis tratamentos, sendo três estandes de plantas (525, 1.050 e 2.095 plantas m2) associado a duas épocas de corte sucessivas (vegetativo e pleno vegetativo) e quatro repetições. Não ocorreu interação entre estande populacional e épocas de corte para as variáveis estudadas. O estande de 525 plantas m-2 apresentou maior participação de folhas verdes (50,52 %), maior digestibilidade da matéria seca da planta inteira (84,81 %) em relação aos estandes de 1.050 e 2.095 plantas m-2, e produção de biomassa seca por unidade de área equivalente aos demais (6.087, 7.243 e 6989 kg ha-1 respectivamente). A primeira época de colheita apresentou maior participação de folhas verdes e melhor relação folha/colmo 58,62 % e 3,41 % respectivamente, assim como maior digestibilidade das frações folhas verdes (77,26 %) e do colmo (80,82 %).UEL2020-05-13info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisa Cientificaapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/3686910.5433/1679-0359.2020v41n4p1291Semina: Ciências Agrárias; Vol. 41 No. 4 (2020); 1291-1306Semina: Ciências Agrárias; v. 41 n. 4 (2020); 1291-13061679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36869/27349Copyright (c) 2020 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessDochwat, AndréNeumann, MikaelStadler Junior, Edelmir SilvioVenancio, Bruno JoséSilva, Emylli Pereira ePontarolo, Giovanna BobatoSouza, André Martins deGalbeiro, SandraFavaro, Jorge Luiz2022-10-07T16:38:46Zoai:ojs.pkp.sfu.ca:article/36869Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-07T16:38:46Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Production and nutritional quality of ryegrass forage grown in different population stands under successive cuts
Produção e qualidade nutricional da forragem do azevém cultivado em diferentes estandes populacionais sob regime de cortes sucessivos
title Production and nutritional quality of ryegrass forage grown in different population stands under successive cuts
spellingShingle Production and nutritional quality of ryegrass forage grown in different population stands under successive cuts
Dochwat, André
Dry biomass
Haylage
Lolium multiflorum
Plant population.
Biomassa seca
Lolium multiflorum
Pré-secado
População de plantas.
title_short Production and nutritional quality of ryegrass forage grown in different population stands under successive cuts
title_full Production and nutritional quality of ryegrass forage grown in different population stands under successive cuts
title_fullStr Production and nutritional quality of ryegrass forage grown in different population stands under successive cuts
title_full_unstemmed Production and nutritional quality of ryegrass forage grown in different population stands under successive cuts
title_sort Production and nutritional quality of ryegrass forage grown in different population stands under successive cuts
author Dochwat, André
author_facet Dochwat, André
Neumann, Mikael
Stadler Junior, Edelmir Silvio
Venancio, Bruno José
Silva, Emylli Pereira e
Pontarolo, Giovanna Bobato
Souza, André Martins de
Galbeiro, Sandra
Favaro, Jorge Luiz
author_role author
author2 Neumann, Mikael
Stadler Junior, Edelmir Silvio
Venancio, Bruno José
Silva, Emylli Pereira e
Pontarolo, Giovanna Bobato
Souza, André Martins de
Galbeiro, Sandra
Favaro, Jorge Luiz
author2_role author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Dochwat, André
Neumann, Mikael
Stadler Junior, Edelmir Silvio
Venancio, Bruno José
Silva, Emylli Pereira e
Pontarolo, Giovanna Bobato
Souza, André Martins de
Galbeiro, Sandra
Favaro, Jorge Luiz
dc.subject.por.fl_str_mv Dry biomass
Haylage
Lolium multiflorum
Plant population.
Biomassa seca
Lolium multiflorum
Pré-secado
População de plantas.
topic Dry biomass
Haylage
Lolium multiflorum
Plant population.
Biomassa seca
Lolium multiflorum
Pré-secado
População de plantas.
description The Brazilian livestock activity is undergoing constant evolution, and aiming at its maximum efficiency, it is necessary to have available to the animals food in quantity and quality all the year. To this end, the cultivation of winter forage is carried out. The present study aimed to evaluate the productive and qualitative agronomic traits of ryegrass forage. The experiment was a randomized block design in a 3 x 2 factorial arrangement consisting of six treatments, three plant stands (525, 1050 and 2095 plants m-2) associated with two successive cutting times (vegetative and full vegetative), and four repetitions. There was no interaction between population stand and cutting times for the variables studied. The stand of 525 plants m-2 had a higher participation of green leaves (50.52 %), higher digestibility of the whole plant dry matter (84.81 %) compared to the stands of 1.050 and 2.095 plants m-2, and dry biomass production per unit area equivalent to the others (6087, 7243 and 6989 kg ha-1, respectively). The first harvest season presented higher participation of green leaves and better leaf/stem ratio, 58.62 % and 3.41 % respectively, as well as higher digestibility of green leaves (77.26 %) and stem (80.82 %).
publishDate 2020
dc.date.none.fl_str_mv 2020-05-13
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Pesquisa Cientifica
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36869
10.5433/1679-0359.2020v41n4p1291
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36869
identifier_str_mv 10.5433/1679-0359.2020v41n4p1291
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/36869/27349
dc.rights.driver.fl_str_mv Copyright (c) 2020 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 41 No. 4 (2020); 1291-1306
Semina: Ciências Agrárias; v. 41 n. 4 (2020); 1291-1306
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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