Genetic parameters and selection of micromineral-biofortified Andean bean lines with high technological quality

Detalhes bibliográficos
Autor(a) principal: Ribeiro, Nerinéia Dalfollo
Data de Publicação: 2021
Outros Autores: Mezzomo, Henrique Caletti, Kläsener, Greice Rosana
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/39494
Resumo: The development of new micromineral-biofortified Andean bean cultivars with a grain pattern that meets consumers’ requirements is unprecedented. This study proposes to obtain estimates of phenotypic parameters for technological-quality traits and micromineral concentration and to select superior Andean bean lines. The cross between cultivars Hooter and Cal 96 generated the recombinant inbred line population that was evaluated in the F5:6 and F5:7 generations. Technological quality was analyzed based on grain color determined in a colorimeter: L* (dark to light), a* (green to red) and b* (blue to yellow) values; and mass of 100 grains. Micromineral concentration (iron and zinc) was obtained by acid digestion. A significant genotype effect was found for all evaluated traits, except for zinc concentration in the F5:7 generation. L*, a* and b* showed high heritability (h2 ? 90.85%) and qualitative inheritance. High heritability (h2 ? 75.57%) was also observed for mass of 100 grains and iron and zinc concentrations, which exhibited quantitative inheritance. Grains of the cranberry bean lines DFA 39-18 and DFA 01-18 are very light (L* ? 52.18), with light red (a* ? 9.49) and light yellow (b* ? 16.00) shades; large (mass of 100 grains > 40 g); and have high iron concentrations (Fe ? 95.00 mg kg-1 dry matter). Grains of the red mottled bean lines DFA 03-18, DFA 27-18 and DFA 44-18 exhibited high technological quality, i.e., are dark (33.11 < L* < 37.28), light red (16.24 < a*< 18.72) and very light yellow (b* ? 9.45) shades, and large (mass of 100 grains > 40 g). These lines will be selected by the breeding program.
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spelling Genetic parameters and selection of micromineral-biofortified Andean bean lines with high technological qualityParâmetros genéticos e seleção de linhagens de feijão Andino com alta qualidade tecnológica e biofortificadas para micromineraisColor patternFrequency distributionHeritabilityScott-KnottSelection indexPhaseolus vulgaris.Padrão de corDistribuição de frequênciaHerdabilidadeSkott-KnottÍndice de seleçãoPhaseolus vulgaris.The development of new micromineral-biofortified Andean bean cultivars with a grain pattern that meets consumers’ requirements is unprecedented. This study proposes to obtain estimates of phenotypic parameters for technological-quality traits and micromineral concentration and to select superior Andean bean lines. The cross between cultivars Hooter and Cal 96 generated the recombinant inbred line population that was evaluated in the F5:6 and F5:7 generations. Technological quality was analyzed based on grain color determined in a colorimeter: L* (dark to light), a* (green to red) and b* (blue to yellow) values; and mass of 100 grains. Micromineral concentration (iron and zinc) was obtained by acid digestion. A significant genotype effect was found for all evaluated traits, except for zinc concentration in the F5:7 generation. L*, a* and b* showed high heritability (h2 ? 90.85%) and qualitative inheritance. High heritability (h2 ? 75.57%) was also observed for mass of 100 grains and iron and zinc concentrations, which exhibited quantitative inheritance. Grains of the cranberry bean lines DFA 39-18 and DFA 01-18 are very light (L* ? 52.18), with light red (a* ? 9.49) and light yellow (b* ? 16.00) shades; large (mass of 100 grains > 40 g); and have high iron concentrations (Fe ? 95.00 mg kg-1 dry matter). Grains of the red mottled bean lines DFA 03-18, DFA 27-18 and DFA 44-18 exhibited high technological quality, i.e., are dark (33.11 < L* < 37.28), light red (16.24 < a*< 18.72) and very light yellow (b* ? 9.45) shades, and large (mass of 100 grains > 40 g). These lines will be selected by the breeding program.O desenvolvimento de novas cultivares de feijão Andino biofortificadas para microminerais e com padrão de grãos que atenda a demanda dos consumidores é inédito. Os objetivos desse trabalho foram obter estimativas de parâmetros genéticos para caracteres da qualidade tecnológica e concentração de microminerais e selecionar linhagens de feijão Andino superiores. O cruzamento entre as cultivares Hooter e Cal 96 gerou a população homozigota recombinante que foi avaliada nas gerações F5:6 e F5:7  A qualidade tecnológica foi analisada pela coloração dos grãos determinada em um colorímetro pelos valores de L* (escuro a claro), a* (verde a vermelho) e b* (azul a amarelo)  e pela massa de 100 grãos. A concentração de microminerais (ferro e zinco) foi obtida por digestão ácida. Efeito significativo para genótipo foi verificado para todos os caracteres avaliados, exceto para a concentração de zinco na geração F5:7. Os valores de L*, a* e b*  apresentaram alta herdabilidade (h2 menor ou igual 90,85%) e herança qualitativa. Alta herdabilidade (h2  maior ou igual 75,57%) também foi observada para a massa de 100 grãos e a concentração de ferro e zinco, que mostraram herança quantitativa. Grãos das linhagens de feijão cranberry DFA 39-18 e DFA 01-18 são muito claros  (L*maour ou igal  52,18), com tonalidades vermelho claro (a*menor ou igual 9.49) e amarelo claro  (b* ? 16.00) grandes (massa de 100 grãos > 40 g); e têm alta concentração de ferro (Fe ? 95.00 mg kg-1 de matéria seca) Grãos das linhagens de feijão red mottled DFA 03-18, DFA 27-18 e DFA 44-18 mostram alta qualidade tecnológica, ou seja, são escuros (33.11 < L* < 37.28), com tonalidades vermelho claro (16.24 < a*< 18.72) e amarelo muito claro (b* ? 9.45) e grandes (massa de 100 grãos > 40 g). Essas linhagens serão selecionadas pelo programa de melhoramento.UEL2021-02-24info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/3949410.5433/1679-0359.2021v42n2p517Semina: Ciências Agrárias; Vol. 42 No. 2 (2021); 517-538Semina: Ciências Agrárias; v. 42 n. 2 (2021); 517-5381679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/39494/29026Copyright (c) 2021 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessRibeiro, Nerinéia DalfolloMezzomo, Henrique CalettiKläsener, Greice Rosana2022-10-04T13:28:23Zoai:ojs.pkp.sfu.ca:article/39494Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-04T13:28:23Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Genetic parameters and selection of micromineral-biofortified Andean bean lines with high technological quality
Parâmetros genéticos e seleção de linhagens de feijão Andino com alta qualidade tecnológica e biofortificadas para microminerais
title Genetic parameters and selection of micromineral-biofortified Andean bean lines with high technological quality
spellingShingle Genetic parameters and selection of micromineral-biofortified Andean bean lines with high technological quality
Ribeiro, Nerinéia Dalfollo
Color pattern
Frequency distribution
Heritability
Scott-Knott
Selection index
Phaseolus vulgaris.
Padrão de cor
Distribuição de frequência
Herdabilidade
Skott-Knott
Índice de seleção
Phaseolus vulgaris.
title_short Genetic parameters and selection of micromineral-biofortified Andean bean lines with high technological quality
title_full Genetic parameters and selection of micromineral-biofortified Andean bean lines with high technological quality
title_fullStr Genetic parameters and selection of micromineral-biofortified Andean bean lines with high technological quality
title_full_unstemmed Genetic parameters and selection of micromineral-biofortified Andean bean lines with high technological quality
title_sort Genetic parameters and selection of micromineral-biofortified Andean bean lines with high technological quality
author Ribeiro, Nerinéia Dalfollo
author_facet Ribeiro, Nerinéia Dalfollo
Mezzomo, Henrique Caletti
Kläsener, Greice Rosana
author_role author
author2 Mezzomo, Henrique Caletti
Kläsener, Greice Rosana
author2_role author
author
dc.contributor.author.fl_str_mv Ribeiro, Nerinéia Dalfollo
Mezzomo, Henrique Caletti
Kläsener, Greice Rosana
dc.subject.por.fl_str_mv Color pattern
Frequency distribution
Heritability
Scott-Knott
Selection index
Phaseolus vulgaris.
Padrão de cor
Distribuição de frequência
Herdabilidade
Skott-Knott
Índice de seleção
Phaseolus vulgaris.
topic Color pattern
Frequency distribution
Heritability
Scott-Knott
Selection index
Phaseolus vulgaris.
Padrão de cor
Distribuição de frequência
Herdabilidade
Skott-Knott
Índice de seleção
Phaseolus vulgaris.
description The development of new micromineral-biofortified Andean bean cultivars with a grain pattern that meets consumers’ requirements is unprecedented. This study proposes to obtain estimates of phenotypic parameters for technological-quality traits and micromineral concentration and to select superior Andean bean lines. The cross between cultivars Hooter and Cal 96 generated the recombinant inbred line population that was evaluated in the F5:6 and F5:7 generations. Technological quality was analyzed based on grain color determined in a colorimeter: L* (dark to light), a* (green to red) and b* (blue to yellow) values; and mass of 100 grains. Micromineral concentration (iron and zinc) was obtained by acid digestion. A significant genotype effect was found for all evaluated traits, except for zinc concentration in the F5:7 generation. L*, a* and b* showed high heritability (h2 ? 90.85%) and qualitative inheritance. High heritability (h2 ? 75.57%) was also observed for mass of 100 grains and iron and zinc concentrations, which exhibited quantitative inheritance. Grains of the cranberry bean lines DFA 39-18 and DFA 01-18 are very light (L* ? 52.18), with light red (a* ? 9.49) and light yellow (b* ? 16.00) shades; large (mass of 100 grains > 40 g); and have high iron concentrations (Fe ? 95.00 mg kg-1 dry matter). Grains of the red mottled bean lines DFA 03-18, DFA 27-18 and DFA 44-18 exhibited high technological quality, i.e., are dark (33.11 < L* < 37.28), light red (16.24 < a*< 18.72) and very light yellow (b* ? 9.45) shades, and large (mass of 100 grains > 40 g). These lines will be selected by the breeding program.
publishDate 2021
dc.date.none.fl_str_mv 2021-02-24
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/39494
10.5433/1679-0359.2021v42n2p517
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/39494
identifier_str_mv 10.5433/1679-0359.2021v42n2p517
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/39494/29026
dc.rights.driver.fl_str_mv Copyright (c) 2021 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2021 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 42 No. 2 (2021); 517-538
Semina: Ciências Agrárias; v. 42 n. 2 (2021); 517-538
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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