Initial development of vegetable crops cultivated in soils with 2,4-d + picloram resídues
Autor(a) principal: | |
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Data de Publicação: | 2009 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Semina. Ciências Agrárias (Online) |
Texto Completo: | https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2622 |
Resumo: | Vegetable crops have an important role in the production of foods in Brazil. This activity is important also due to the social aspect, because the need of labor in all of the phases of the productive process. With the increase of vegetable crops production, factors that influenced negatively in the cultivation appeared, like the emergence of curses and diseases and the contamination of the substratum with solid and liquid residues. The present research work had the aim of evaluating vegetable crops (cucumber, lettuce and tomato) performance when cultivated in soils with application of formulation of 2,4-D + Picloram herbicide in subdoses of 0.04; 0.08; 0.24; 0.48 and 0.96 L ha-1 and compared with the control (without contaminating), in a completely randomized design. The evaluations were emergency, intoxication and height of plants. Soils with 2,4-D + Picloram caused reduction in the emergency and in the height of plants. The increase in the phytointoxication occurred in doses above 0.04 L ha-1. |
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Semina. Ciências Agrárias (Online) |
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Initial development of vegetable crops cultivated in soils with 2,4-d + picloram resíduesDesenvolvimento inicial de olerícolas cultivadas em solos contaminados com resíduos de 2,4-d + picloramHerbicideCucumberLettuceTomato.HerbicidaAlfaceTomatePepino.Vegetable crops have an important role in the production of foods in Brazil. This activity is important also due to the social aspect, because the need of labor in all of the phases of the productive process. With the increase of vegetable crops production, factors that influenced negatively in the cultivation appeared, like the emergence of curses and diseases and the contamination of the substratum with solid and liquid residues. The present research work had the aim of evaluating vegetable crops (cucumber, lettuce and tomato) performance when cultivated in soils with application of formulation of 2,4-D + Picloram herbicide in subdoses of 0.04; 0.08; 0.24; 0.48 and 0.96 L ha-1 and compared with the control (without contaminating), in a completely randomized design. The evaluations were emergency, intoxication and height of plants. Soils with 2,4-D + Picloram caused reduction in the emergency and in the height of plants. The increase in the phytointoxication occurred in doses above 0.04 L ha-1.A olericultura sempre teve papel importante na produção de alimentos no Brasil. Essa atividade tem um forte aspecto social, pois as atividades realizadas para seu cultivo necessitam de mão-deobra em todas as fases do processo produtivo. Com o aumento da produção de olerícolas, surgiram fatores que influenciaram negativamente no seu cultivo, como o aparecimento de pragas e doenças e a contaminação do substrato com resíduos sólidos e líquidos. O presente trabalho teve como objetivo avaliar o comportamento de olerícolas (pepino, alface e tomate) cultivadas em solos com aplicação da formulação de herbicida 2,4-D + Picloram nas subdoses de 0,04; 0,08; 0,24; 0,48 e 0,96 L ha-1 e comparadas com a testemunha (solo sem contaminar). O delineamento experimental adotado foi o inteiramente casualizado. Avaliou-se a emergência de plântulas, a altura destas e a fitointoxicação promovida pelo cultivo em solo previamente contaminado. Concluiu-se que solos contaminados com 2,4-D + Picloram provocaram redução na emergência e altura das plantas e o aumento na fitotoxicidade em doses acima de 0,04 L ha-1.UEL2009-07-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/262210.5433/1679-0359.2009v30n1p47Semina: Ciências Agrárias; Vol. 30 No. 1 (2009); 47-54Semina: Ciências Agrárias; v. 30 n. 1 (2009); 47-541679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELporhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2622/2284Nascimento, Elton Rocha doYamashita, Oscar Mitsuoinfo:eu-repo/semantics/openAccess2015-11-19T18:38:38Zoai:ojs.pkp.sfu.ca:article/2622Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2015-11-19T18:38:38Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false |
dc.title.none.fl_str_mv |
Initial development of vegetable crops cultivated in soils with 2,4-d + picloram resídues Desenvolvimento inicial de olerícolas cultivadas em solos contaminados com resíduos de 2,4-d + picloram |
title |
Initial development of vegetable crops cultivated in soils with 2,4-d + picloram resídues |
spellingShingle |
Initial development of vegetable crops cultivated in soils with 2,4-d + picloram resídues Nascimento, Elton Rocha do Herbicide Cucumber Lettuce Tomato. Herbicida Alface Tomate Pepino. |
title_short |
Initial development of vegetable crops cultivated in soils with 2,4-d + picloram resídues |
title_full |
Initial development of vegetable crops cultivated in soils with 2,4-d + picloram resídues |
title_fullStr |
Initial development of vegetable crops cultivated in soils with 2,4-d + picloram resídues |
title_full_unstemmed |
Initial development of vegetable crops cultivated in soils with 2,4-d + picloram resídues |
title_sort |
Initial development of vegetable crops cultivated in soils with 2,4-d + picloram resídues |
author |
Nascimento, Elton Rocha do |
author_facet |
Nascimento, Elton Rocha do Yamashita, Oscar Mitsuo |
author_role |
author |
author2 |
Yamashita, Oscar Mitsuo |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Nascimento, Elton Rocha do Yamashita, Oscar Mitsuo |
dc.subject.por.fl_str_mv |
Herbicide Cucumber Lettuce Tomato. Herbicida Alface Tomate Pepino. |
topic |
Herbicide Cucumber Lettuce Tomato. Herbicida Alface Tomate Pepino. |
description |
Vegetable crops have an important role in the production of foods in Brazil. This activity is important also due to the social aspect, because the need of labor in all of the phases of the productive process. With the increase of vegetable crops production, factors that influenced negatively in the cultivation appeared, like the emergence of curses and diseases and the contamination of the substratum with solid and liquid residues. The present research work had the aim of evaluating vegetable crops (cucumber, lettuce and tomato) performance when cultivated in soils with application of formulation of 2,4-D + Picloram herbicide in subdoses of 0.04; 0.08; 0.24; 0.48 and 0.96 L ha-1 and compared with the control (without contaminating), in a completely randomized design. The evaluations were emergency, intoxication and height of plants. Soils with 2,4-D + Picloram caused reduction in the emergency and in the height of plants. The increase in the phytointoxication occurred in doses above 0.04 L ha-1. |
publishDate |
2009 |
dc.date.none.fl_str_mv |
2009-07-30 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2622 10.5433/1679-0359.2009v30n1p47 |
url |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2622 |
identifier_str_mv |
10.5433/1679-0359.2009v30n1p47 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/2622/2284 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
UEL |
publisher.none.fl_str_mv |
UEL |
dc.source.none.fl_str_mv |
Semina: Ciências Agrárias; Vol. 30 No. 1 (2009); 47-54 Semina: Ciências Agrárias; v. 30 n. 1 (2009); 47-54 1679-0359 1676-546X reponame:Semina. Ciências Agrárias (Online) instname:Universidade Estadual de Londrina (UEL) instacron:UEL |
instname_str |
Universidade Estadual de Londrina (UEL) |
instacron_str |
UEL |
institution |
UEL |
reponame_str |
Semina. Ciências Agrárias (Online) |
collection |
Semina. Ciências Agrárias (Online) |
repository.name.fl_str_mv |
Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL) |
repository.mail.fl_str_mv |
semina.agrarias@uel.br |
_version_ |
1799306058618896384 |