Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Semina. Ciências Agrárias (Online) |
Texto Completo: | https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/30629 |
Resumo: | The objective was to test the hypothesis that ruminal inoculum obtained from slaughtered cattle can replace inoculum from cannulated cattle in trials evaluating animal feedstuffs through in vitro gas production and digestibility. Five adult Holstein × Zebu steers with ruminal cannula were used to collect and compare rumen liquid from in vivo and slaughtered animals. In vitro dry matter digestibility (IVDMD), in vitro neutral detergent fiber digestibility (IVNDFD) and ammoniacal nitrogen concentrations did not differ between inoculum sources (slaughtered × cannulated) for all byproducts and levels tested. Total in vitro gas production in the ruminal inoculum of cannulated animals was greater (P < 0.001) than slaughtered cattle for different levels of licuri cake. However, the greatest total concentrations of in vitro gases for slaughtered animals were observed when evaluating different levels of crude glycerin (P < 0.001). No differences were observed for diets containing castor bean meal (P >0.05). Thus, the ruminal inoculum obtained from the ruminal contents of slaughtered cattle can replace the use of fistulated animals and is a viable alternative to digestibility analysis. This approach is ethically more correct because it alleviates the suffering of animals by avoiding an invasive procedure. |
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Semina. Ciências Agrárias (Online) |
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Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?O inóculo ruminal de bovinos abatidos pode substituir o inóculo de bovinos canulados em pesquisas de avaliação de alimentos?Ammoniac nitrogenCannulaDigestibilitypHRuminal fermentation.CânulaDigestibilidadeFermentação ruminalNitrogênio amoniacalpH.The objective was to test the hypothesis that ruminal inoculum obtained from slaughtered cattle can replace inoculum from cannulated cattle in trials evaluating animal feedstuffs through in vitro gas production and digestibility. Five adult Holstein × Zebu steers with ruminal cannula were used to collect and compare rumen liquid from in vivo and slaughtered animals. In vitro dry matter digestibility (IVDMD), in vitro neutral detergent fiber digestibility (IVNDFD) and ammoniacal nitrogen concentrations did not differ between inoculum sources (slaughtered × cannulated) for all byproducts and levels tested. Total in vitro gas production in the ruminal inoculum of cannulated animals was greater (P < 0.001) than slaughtered cattle for different levels of licuri cake. However, the greatest total concentrations of in vitro gases for slaughtered animals were observed when evaluating different levels of crude glycerin (P < 0.001). No differences were observed for diets containing castor bean meal (P >0.05). Thus, the ruminal inoculum obtained from the ruminal contents of slaughtered cattle can replace the use of fistulated animals and is a viable alternative to digestibility analysis. This approach is ethically more correct because it alleviates the suffering of animals by avoiding an invasive procedure.O objetivo foi testar a hipótese de que o inóculo ruminal obtido a partir de bovino abatido pode substituir o inóculo do bovino canulado em ensaios que avaliam os alimentos para ruminantes através da produção de gás in vitro e digestibilidade. Foram utilizados cinco novilhos adultos Holstein × Zebu com cânula ruminal para coleta e comparação de líquido ruminal provenientes destes animais in vivo e de animais abatidos. A digestibilidade in vitro da matéria seca (DIVMS) e da fibra em detergente neutro in vitro (DIVFDN) e as concentrações de nitrogênio amoniacal não diferiram entre fontes de inóculo (abatidos × canulados) para todos os subprodutos e níveis testados. A produção total de gás in vitro no inóculo ruminal de animais canulados foi maior (P < 0,001) comparado ao inóculo de animal abatido para os diferentes níveis de torta de licuri. No entanto, as maiores concentrações totais de gás in vitro foram observadas para animais abatidos quando o co-produto utilizado foram níveis de glicerina bruta (P 0,05). Assim, o inóculo ruminal obtido a partir do conteúdo ruminal de bovino abatido pode substituir o uso de animais fistulados, sendo uma alternativa viável para a realização da análise de digestibilidade. Esta abordagem é eticamente mais correta porque alivia o sofrimento dos animais evitando um procedimento invasivo.UEL2018-08-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/3062910.5433/1679-0359.2018v39n5p2133Semina: Ciências Agrárias; Vol. 39 No. 5 (2018); 2133-2144Semina: Ciências Agrárias; v. 39 n. 5 (2018); 2133-21441679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/30629/24258Copyright (c) 2018 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessAlba, Henry Daniel RuizOliveira, Ronaldo LopesCarvalho, Silvana Teixeira deÍtavo, Luís Carlos VinhasRibeiro, Ossival LolatoNascimento Júnior, Nilton Guedes doFreitas, Marcondes DiasBezerra, Leilson Rocha2022-10-20T18:06:08Zoai:ojs.pkp.sfu.ca:article/30629Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-20T18:06:08Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false |
dc.title.none.fl_str_mv |
Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research? O inóculo ruminal de bovinos abatidos pode substituir o inóculo de bovinos canulados em pesquisas de avaliação de alimentos? |
title |
Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research? |
spellingShingle |
Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research? Alba, Henry Daniel Ruiz Ammoniac nitrogen Cannula Digestibility pH Ruminal fermentation. Cânula Digestibilidade Fermentação ruminal Nitrogênio amoniacal pH. |
title_short |
Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research? |
title_full |
Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research? |
title_fullStr |
Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research? |
title_full_unstemmed |
Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research? |
title_sort |
Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research? |
author |
Alba, Henry Daniel Ruiz |
author_facet |
Alba, Henry Daniel Ruiz Oliveira, Ronaldo Lopes Carvalho, Silvana Teixeira de Ítavo, Luís Carlos Vinhas Ribeiro, Ossival Lolato Nascimento Júnior, Nilton Guedes do Freitas, Marcondes Dias Bezerra, Leilson Rocha |
author_role |
author |
author2 |
Oliveira, Ronaldo Lopes Carvalho, Silvana Teixeira de Ítavo, Luís Carlos Vinhas Ribeiro, Ossival Lolato Nascimento Júnior, Nilton Guedes do Freitas, Marcondes Dias Bezerra, Leilson Rocha |
author2_role |
author author author author author author author |
dc.contributor.author.fl_str_mv |
Alba, Henry Daniel Ruiz Oliveira, Ronaldo Lopes Carvalho, Silvana Teixeira de Ítavo, Luís Carlos Vinhas Ribeiro, Ossival Lolato Nascimento Júnior, Nilton Guedes do Freitas, Marcondes Dias Bezerra, Leilson Rocha |
dc.subject.por.fl_str_mv |
Ammoniac nitrogen Cannula Digestibility pH Ruminal fermentation. Cânula Digestibilidade Fermentação ruminal Nitrogênio amoniacal pH. |
topic |
Ammoniac nitrogen Cannula Digestibility pH Ruminal fermentation. Cânula Digestibilidade Fermentação ruminal Nitrogênio amoniacal pH. |
description |
The objective was to test the hypothesis that ruminal inoculum obtained from slaughtered cattle can replace inoculum from cannulated cattle in trials evaluating animal feedstuffs through in vitro gas production and digestibility. Five adult Holstein × Zebu steers with ruminal cannula were used to collect and compare rumen liquid from in vivo and slaughtered animals. In vitro dry matter digestibility (IVDMD), in vitro neutral detergent fiber digestibility (IVNDFD) and ammoniacal nitrogen concentrations did not differ between inoculum sources (slaughtered × cannulated) for all byproducts and levels tested. Total in vitro gas production in the ruminal inoculum of cannulated animals was greater (P < 0.001) than slaughtered cattle for different levels of licuri cake. However, the greatest total concentrations of in vitro gases for slaughtered animals were observed when evaluating different levels of crude glycerin (P < 0.001). No differences were observed for diets containing castor bean meal (P >0.05). Thus, the ruminal inoculum obtained from the ruminal contents of slaughtered cattle can replace the use of fistulated animals and is a viable alternative to digestibility analysis. This approach is ethically more correct because it alleviates the suffering of animals by avoiding an invasive procedure. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-08-20 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/30629 10.5433/1679-0359.2018v39n5p2133 |
url |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/30629 |
identifier_str_mv |
10.5433/1679-0359.2018v39n5p2133 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/30629/24258 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2018 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2018 Semina: Ciências Agrárias http://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
UEL |
publisher.none.fl_str_mv |
UEL |
dc.source.none.fl_str_mv |
Semina: Ciências Agrárias; Vol. 39 No. 5 (2018); 2133-2144 Semina: Ciências Agrárias; v. 39 n. 5 (2018); 2133-2144 1679-0359 1676-546X reponame:Semina. Ciências Agrárias (Online) instname:Universidade Estadual de Londrina (UEL) instacron:UEL |
instname_str |
Universidade Estadual de Londrina (UEL) |
instacron_str |
UEL |
institution |
UEL |
reponame_str |
Semina. Ciências Agrárias (Online) |
collection |
Semina. Ciências Agrárias (Online) |
repository.name.fl_str_mv |
Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL) |
repository.mail.fl_str_mv |
semina.agrarias@uel.br |
_version_ |
1799306078459002880 |