Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?

Detalhes bibliográficos
Autor(a) principal: Alba, Henry Daniel Ruiz
Data de Publicação: 2018
Outros Autores: Oliveira, Ronaldo Lopes, Carvalho, Silvana Teixeira de, Ítavo, Luís Carlos Vinhas, Ribeiro, Ossival Lolato, Nascimento Júnior, Nilton Guedes do, Freitas, Marcondes Dias, Bezerra, Leilson Rocha
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Semina. Ciências Agrárias (Online)
Texto Completo: https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/30629
Resumo: The objective was to test the hypothesis that ruminal inoculum obtained from slaughtered cattle can replace inoculum from cannulated cattle in trials evaluating animal feedstuffs through in vitro gas production and digestibility. Five adult Holstein × Zebu steers with ruminal cannula were used to collect and compare rumen liquid from in vivo and slaughtered animals. In vitro dry matter digestibility (IVDMD), in vitro neutral detergent fiber digestibility (IVNDFD) and ammoniacal nitrogen concentrations did not differ between inoculum sources (slaughtered × cannulated) for all byproducts and levels tested. Total in vitro gas production in the ruminal inoculum of cannulated animals was greater (P < 0.001) than slaughtered cattle for different levels of licuri cake. However, the greatest total concentrations of in vitro gases for slaughtered animals were observed when evaluating different levels of crude glycerin (P < 0.001). No differences were observed for diets containing castor bean meal (P >0.05). Thus, the ruminal inoculum obtained from the ruminal contents of slaughtered cattle can replace the use of fistulated animals and is a viable alternative to digestibility analysis. This approach is ethically more correct because it alleviates the suffering of animals by avoiding an invasive procedure.
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spelling Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?O inóculo ruminal de bovinos abatidos pode substituir o inóculo de bovinos canulados em pesquisas de avaliação de alimentos?Ammoniac nitrogenCannulaDigestibilitypHRuminal fermentation.CânulaDigestibilidadeFermentação ruminalNitrogênio amoniacalpH.The objective was to test the hypothesis that ruminal inoculum obtained from slaughtered cattle can replace inoculum from cannulated cattle in trials evaluating animal feedstuffs through in vitro gas production and digestibility. Five adult Holstein × Zebu steers with ruminal cannula were used to collect and compare rumen liquid from in vivo and slaughtered animals. In vitro dry matter digestibility (IVDMD), in vitro neutral detergent fiber digestibility (IVNDFD) and ammoniacal nitrogen concentrations did not differ between inoculum sources (slaughtered × cannulated) for all byproducts and levels tested. Total in vitro gas production in the ruminal inoculum of cannulated animals was greater (P < 0.001) than slaughtered cattle for different levels of licuri cake. However, the greatest total concentrations of in vitro gases for slaughtered animals were observed when evaluating different levels of crude glycerin (P < 0.001). No differences were observed for diets containing castor bean meal (P >0.05). Thus, the ruminal inoculum obtained from the ruminal contents of slaughtered cattle can replace the use of fistulated animals and is a viable alternative to digestibility analysis. This approach is ethically more correct because it alleviates the suffering of animals by avoiding an invasive procedure.O objetivo foi testar a hipótese de que o inóculo ruminal obtido a partir de bovino abatido pode substituir o inóculo do bovino canulado em ensaios que avaliam os alimentos para ruminantes através da produção de gás in vitro e digestibilidade. Foram utilizados cinco novilhos adultos Holstein × Zebu com cânula ruminal para coleta e comparação de líquido ruminal provenientes destes animais in vivo e de animais abatidos. A digestibilidade in vitro da matéria seca (DIVMS) e da fibra em detergente neutro in vitro (DIVFDN) e as concentrações de nitrogênio amoniacal não diferiram entre fontes de inóculo (abatidos × canulados) para todos os subprodutos e níveis testados. A produção total de gás in vitro no inóculo ruminal de animais canulados foi maior (P < 0,001) comparado ao inóculo de animal abatido para os diferentes níveis de torta de licuri. No entanto, as maiores concentrações totais de gás in vitro foram observadas para animais abatidos quando o co-produto utilizado foram níveis de glicerina bruta (P 0,05). Assim, o inóculo ruminal obtido a partir do conteúdo ruminal de bovino abatido pode substituir o uso de animais fistulados, sendo uma alternativa viável para a realização da análise de digestibilidade. Esta abordagem é eticamente mais correta porque alivia o sofrimento dos animais evitando um procedimento invasivo.UEL2018-08-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/3062910.5433/1679-0359.2018v39n5p2133Semina: Ciências Agrárias; Vol. 39 No. 5 (2018); 2133-2144Semina: Ciências Agrárias; v. 39 n. 5 (2018); 2133-21441679-03591676-546Xreponame:Semina. Ciências Agrárias (Online)instname:Universidade Estadual de Londrina (UEL)instacron:UELenghttps://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/30629/24258Copyright (c) 2018 Semina: Ciências Agráriashttp://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessAlba, Henry Daniel RuizOliveira, Ronaldo LopesCarvalho, Silvana Teixeira deÍtavo, Luís Carlos VinhasRibeiro, Ossival LolatoNascimento Júnior, Nilton Guedes doFreitas, Marcondes DiasBezerra, Leilson Rocha2022-10-20T18:06:08Zoai:ojs.pkp.sfu.ca:article/30629Revistahttp://www.uel.br/revistas/uel/index.php/semagrariasPUBhttps://ojs.uel.br/revistas/uel/index.php/semagrarias/oaisemina.agrarias@uel.br1679-03591676-546Xopendoar:2022-10-20T18:06:08Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)false
dc.title.none.fl_str_mv Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?
O inóculo ruminal de bovinos abatidos pode substituir o inóculo de bovinos canulados em pesquisas de avaliação de alimentos?
title Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?
spellingShingle Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?
Alba, Henry Daniel Ruiz
Ammoniac nitrogen
Cannula
Digestibility
pH
Ruminal fermentation.
Cânula
Digestibilidade
Fermentação ruminal
Nitrogênio amoniacal
pH.
title_short Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?
title_full Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?
title_fullStr Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?
title_full_unstemmed Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?
title_sort Can ruminal inoculum from slaughtered cattle replace inoculum from cannulated cattle for feed evaluation research?
author Alba, Henry Daniel Ruiz
author_facet Alba, Henry Daniel Ruiz
Oliveira, Ronaldo Lopes
Carvalho, Silvana Teixeira de
Ítavo, Luís Carlos Vinhas
Ribeiro, Ossival Lolato
Nascimento Júnior, Nilton Guedes do
Freitas, Marcondes Dias
Bezerra, Leilson Rocha
author_role author
author2 Oliveira, Ronaldo Lopes
Carvalho, Silvana Teixeira de
Ítavo, Luís Carlos Vinhas
Ribeiro, Ossival Lolato
Nascimento Júnior, Nilton Guedes do
Freitas, Marcondes Dias
Bezerra, Leilson Rocha
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Alba, Henry Daniel Ruiz
Oliveira, Ronaldo Lopes
Carvalho, Silvana Teixeira de
Ítavo, Luís Carlos Vinhas
Ribeiro, Ossival Lolato
Nascimento Júnior, Nilton Guedes do
Freitas, Marcondes Dias
Bezerra, Leilson Rocha
dc.subject.por.fl_str_mv Ammoniac nitrogen
Cannula
Digestibility
pH
Ruminal fermentation.
Cânula
Digestibilidade
Fermentação ruminal
Nitrogênio amoniacal
pH.
topic Ammoniac nitrogen
Cannula
Digestibility
pH
Ruminal fermentation.
Cânula
Digestibilidade
Fermentação ruminal
Nitrogênio amoniacal
pH.
description The objective was to test the hypothesis that ruminal inoculum obtained from slaughtered cattle can replace inoculum from cannulated cattle in trials evaluating animal feedstuffs through in vitro gas production and digestibility. Five adult Holstein × Zebu steers with ruminal cannula were used to collect and compare rumen liquid from in vivo and slaughtered animals. In vitro dry matter digestibility (IVDMD), in vitro neutral detergent fiber digestibility (IVNDFD) and ammoniacal nitrogen concentrations did not differ between inoculum sources (slaughtered × cannulated) for all byproducts and levels tested. Total in vitro gas production in the ruminal inoculum of cannulated animals was greater (P < 0.001) than slaughtered cattle for different levels of licuri cake. However, the greatest total concentrations of in vitro gases for slaughtered animals were observed when evaluating different levels of crude glycerin (P < 0.001). No differences were observed for diets containing castor bean meal (P >0.05). Thus, the ruminal inoculum obtained from the ruminal contents of slaughtered cattle can replace the use of fistulated animals and is a viable alternative to digestibility analysis. This approach is ethically more correct because it alleviates the suffering of animals by avoiding an invasive procedure.
publishDate 2018
dc.date.none.fl_str_mv 2018-08-20
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/30629
10.5433/1679-0359.2018v39n5p2133
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/30629
identifier_str_mv 10.5433/1679-0359.2018v39n5p2133
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/30629/24258
dc.rights.driver.fl_str_mv Copyright (c) 2018 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2018 Semina: Ciências Agrárias
http://creativecommons.org/licenses/by-nc/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv UEL
publisher.none.fl_str_mv UEL
dc.source.none.fl_str_mv Semina: Ciências Agrárias; Vol. 39 No. 5 (2018); 2133-2144
Semina: Ciências Agrárias; v. 39 n. 5 (2018); 2133-2144
1679-0359
1676-546X
reponame:Semina. Ciências Agrárias (Online)
instname:Universidade Estadual de Londrina (UEL)
instacron:UEL
instname_str Universidade Estadual de Londrina (UEL)
instacron_str UEL
institution UEL
reponame_str Semina. Ciências Agrárias (Online)
collection Semina. Ciências Agrárias (Online)
repository.name.fl_str_mv Semina. Ciências Agrárias (Online) - Universidade Estadual de Londrina (UEL)
repository.mail.fl_str_mv semina.agrarias@uel.br
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