Potencial fisiológico de sementes de soja em resposta aos tratamentos industriais e períodos de armazenamento

Detalhes bibliográficos
Autor(a) principal: Suzukawa, Andréia Kazumi
Data de Publicação: 2014
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da Universidade Estadual de Maringá (RI-UEM)
Texto Completo: http://repositorio.uem.br:8080/jspui/handle/1/1288
Resumo: Industrial seed treatment is a new reality, ensuring seed coverage and dose with different combinations of agrochemical products; however, there are distinct results from research regarding physiological quality of treated seeds and storage. The hypothesis is that the combination of products affects the physiological potential in each storage period and through the storage periods the effect of the products becomes more accentuated, negatively to the seeds. The aim of the present work was to evaluate physiological potential of soybean seeds in seven treatments associated to six periods of storage (0, 15, 30, 45, 60 and 90 days). The seed treatments were: 1 control (no treatment); 2 combination of fungicide; insecticide and a drying powder; solution volume: 350 mL 100kg-1; 3 fungicide, insecticide, drying powder and addition of micronutrients Cobalt and Molibdenium; solution volume: 550 mL 100kg-1; 4 fungicide, insecticide, drying powder, micronutrients e addition of bioregulator;solution volume: 1050 mL 100kg-1; 5 fungicide, insecticide, drying powder, polymer and an insecticides/acaricides;solution volume: 500 mL 100kg-1; 6 fungicide, insecticide, drying powder, polymer, insecticide/acaricide and micronutrients;solution volume: 700 mL 100kg-1; 7 fungicide, insecticide, drying powder, polymer, insecticide/acaricide, micronutrients and bioregulator; solution volume: 1200 mL 100kg-1.The study was conducted in a completely randomized design in a repeated measures in time scheme. In each period, first and final count of germination test, accelerated aging test, shoot and root length, emergency speed rate in sand and final emergency were carried out. The results make it possible to conclude that treatments 2 (fungicide: thiabendazole, fludioxonil, mefenoxan, insecticide: thiametoxam and drying powder), 3 (fungicide, insecticide, Co and Mo micronutrients and drying powder) and 5 (fungicide, pesticide, insecticide / nematicide, drying powder and polymer) were presented as the best options among the treatments along storage periods. The storage limit period before severe damage occurs to the seeds is 15 days for most treatments. Treatments 4 and 7 were the less promising. The spraying volume of 1050 and 1200 mL for 100 kg-1 of seed and the nature of the products were injurious to seeds. Thus, physiological quality of soybean seeds is affected by different combinations of products and different solution volumes presentingneutral, phytotonics and phytotoxic effects to the seeds, varying upon the combinations of industrial seed treatments and storage periods.
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spelling Potencial fisiológico de sementes de soja em resposta aos tratamentos industriais e períodos de armazenamentoPhysiological potentialof soybean seeds in response toindustrial treatments and storageProdução vegetalSementesSementes de sojaQualidade fisiológicaTratamento de sementesSojaArmazenamento de sementesGlycine max (L.) MerrillFungicidaInseticidaBiorreguladorMicronutrienteBrasil.Glycine max (L.) MerrillStorageFungicideInsecticideBioregulatorMicronutrientBrazil.Ciências AgráriasAgronomiaIndustrial seed treatment is a new reality, ensuring seed coverage and dose with different combinations of agrochemical products; however, there are distinct results from research regarding physiological quality of treated seeds and storage. The hypothesis is that the combination of products affects the physiological potential in each storage period and through the storage periods the effect of the products becomes more accentuated, negatively to the seeds. The aim of the present work was to evaluate physiological potential of soybean seeds in seven treatments associated to six periods of storage (0, 15, 30, 45, 60 and 90 days). The seed treatments were: 1 control (no treatment); 2 combination of fungicide; insecticide and a drying powder; solution volume: 350 mL 100kg-1; 3 fungicide, insecticide, drying powder and addition of micronutrients Cobalt and Molibdenium; solution volume: 550 mL 100kg-1; 4 fungicide, insecticide, drying powder, micronutrients e addition of bioregulator;solution volume: 1050 mL 100kg-1; 5 fungicide, insecticide, drying powder, polymer and an insecticides/acaricides;solution volume: 500 mL 100kg-1; 6 fungicide, insecticide, drying powder, polymer, insecticide/acaricide and micronutrients;solution volume: 700 mL 100kg-1; 7 fungicide, insecticide, drying powder, polymer, insecticide/acaricide, micronutrients and bioregulator; solution volume: 1200 mL 100kg-1.The study was conducted in a completely randomized design in a repeated measures in time scheme. In each period, first and final count of germination test, accelerated aging test, shoot and root length, emergency speed rate in sand and final emergency were carried out. The results make it possible to conclude that treatments 2 (fungicide: thiabendazole, fludioxonil, mefenoxan, insecticide: thiametoxam and drying powder), 3 (fungicide, insecticide, Co and Mo micronutrients and drying powder) and 5 (fungicide, pesticide, insecticide / nematicide, drying powder and polymer) were presented as the best options among the treatments along storage periods. The storage limit period before severe damage occurs to the seeds is 15 days for most treatments. Treatments 4 and 7 were the less promising. The spraying volume of 1050 and 1200 mL for 100 kg-1 of seed and the nature of the products were injurious to seeds. Thus, physiological quality of soybean seeds is affected by different combinations of products and different solution volumes presentingneutral, phytotonics and phytotoxic effects to the seeds, varying upon the combinations of industrial seed treatments and storage periods.O tratamento de sementes industrial é uma nova realidade, assegurando cobertura e dose, com diferentes combinações de produtos agroquímicos; entretanto, há resultados distintos da pesquisa com relação à qualidade fisiológica e o período de armazenamento das sementes tratadas. A hipótese é que a combinação de produtos afeta o potencial fisiológico em cada período de armazenamento e no decorrer dos períodos o efeito dos produtos torna-se mais acentuado, de forma negativa sobre a semente. O objetivo do trabalho foi avaliar o potencial fisiológico de sementes de soja em sete tratamentos associados a seis períodos de armazenamento (0, 15, 30, 45, 60, 90 dias). Os tratamentos de sementes foram: 1 testemunha absoluta; 2 combinação de fungicida, inseticida e um pó secante; volume de calda: 350 mL 100kg-1; 3 fungicida, inseticida, pó secante e adição de micronutrientes Cobalto e Molibdênio; volume de calda: 550 mL 100kg-1; 4 fungicida, inseticida, pó secante, micronutrientes e adição de bioestimulante; volume de calda: 1050 mL 100kg-1; 5 fungicida, inseticida, pó secante, polímero e inseticida/acaricida; volume de calda: 500 mL 100kg-1; 6 fungicida, inseticida, pó secante, polímero, inseticida/acaricida e micronutrientes; volume de calda: 700 mL 100kg-1; 7 fungicida, inseticida, pó secante, polímero, inseticida/acaricida, micronutrientes e bioestimulante; volume de calda: 1200 mL 100kg-1. O experimento foi conduzido em delineamento experimental inteiramente casualizado, em esquema de medidas repetidas no tempo. Em cada período, foram realizados os testes de primeira contagem e contagem final do teste de germinação, teste de envelhecimento acelerado, comprimento de parte aérea e raiz, índice de velocidade de emergência em areia e porcentagem de emergência final. Os resultados obtidos permitem concluir que os tratamentos 2 (fungicida: thiabendazole, fludioxonil, mefenoxan, inseticida: thiametoxam e pó secante), 3 (fungicida, inseticida, micronutrientes Co e Mo e pó secante) e 5 (fungicida, inseticida, inseticida/nematicida, pó secante e polímero) apresentaram-se como as melhores opções, entre os tratamentos avaliados, ao longo do período de armazenamento. O período limite de armazenamento antes que danos severos ocorram às sementes é de 15 dias para a maioria dos tratamentos. Os tratamentos 4 e 7 foram os menos promissores. Os volumes de calda de 1050 e 1200 mL 100 kg-1 de semente e a natureza dos produtos utilizados foram prejudiciais às sementes. Dessa forma, a qualidade fisiológica das sementes de soja é afetada pelas diferentes combinações de produtos apresentando efeitos neutros, fitotônicos ou fitotóxicos sobre as mesmas, variando em função das combinações dos tratamentos de semente industriais e dos períodos de armazenamento.xii, 44 [9] fUniversidade Estadual de MaringáBrasilDepartamento de AgronomiaPrograma de Pós-Graduação em AgronomiaUEMMaringá, PRCentro de Ciências AgráriasAlessandro Lucca BracciniCarlos Alberto Scapim - UEMAlessandro Guerra da Silva - UniRVSuzukawa, Andréia Kazumi2018-04-04T20:02:48Z2018-04-04T20:02:48Z2014info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesishttp://repositorio.uem.br:8080/jspui/handle/1/1288porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da Universidade Estadual de Maringá (RI-UEM)instname:Universidade Estadual de Maringá (UEM)instacron:UEM2018-10-11T19:28:02Zoai:localhost:1/1288Repositório InstitucionalPUBhttp://repositorio.uem.br:8080/oai/requestopendoar:2024-04-23T14:54:12.795249Repositório Institucional da Universidade Estadual de Maringá (RI-UEM) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Potencial fisiológico de sementes de soja em resposta aos tratamentos industriais e períodos de armazenamento
Physiological potentialof soybean seeds in response toindustrial treatments and storage
title Potencial fisiológico de sementes de soja em resposta aos tratamentos industriais e períodos de armazenamento
spellingShingle Potencial fisiológico de sementes de soja em resposta aos tratamentos industriais e períodos de armazenamento
Suzukawa, Andréia Kazumi
Produção vegetal
Sementes
Sementes de soja
Qualidade fisiológica
Tratamento de sementes
Soja
Armazenamento de sementes
Glycine max (L.) Merrill
Fungicida
Inseticida
Biorregulador
Micronutriente
Brasil.
Glycine max (L.) Merrill
Storage
Fungicide
Insecticide
Bioregulator
Micronutrient
Brazil.
Ciências Agrárias
Agronomia
title_short Potencial fisiológico de sementes de soja em resposta aos tratamentos industriais e períodos de armazenamento
title_full Potencial fisiológico de sementes de soja em resposta aos tratamentos industriais e períodos de armazenamento
title_fullStr Potencial fisiológico de sementes de soja em resposta aos tratamentos industriais e períodos de armazenamento
title_full_unstemmed Potencial fisiológico de sementes de soja em resposta aos tratamentos industriais e períodos de armazenamento
title_sort Potencial fisiológico de sementes de soja em resposta aos tratamentos industriais e períodos de armazenamento
author Suzukawa, Andréia Kazumi
author_facet Suzukawa, Andréia Kazumi
author_role author
dc.contributor.none.fl_str_mv Alessandro Lucca Braccini
Carlos Alberto Scapim - UEM
Alessandro Guerra da Silva - UniRV
dc.contributor.author.fl_str_mv Suzukawa, Andréia Kazumi
dc.subject.por.fl_str_mv Produção vegetal
Sementes
Sementes de soja
Qualidade fisiológica
Tratamento de sementes
Soja
Armazenamento de sementes
Glycine max (L.) Merrill
Fungicida
Inseticida
Biorregulador
Micronutriente
Brasil.
Glycine max (L.) Merrill
Storage
Fungicide
Insecticide
Bioregulator
Micronutrient
Brazil.
Ciências Agrárias
Agronomia
topic Produção vegetal
Sementes
Sementes de soja
Qualidade fisiológica
Tratamento de sementes
Soja
Armazenamento de sementes
Glycine max (L.) Merrill
Fungicida
Inseticida
Biorregulador
Micronutriente
Brasil.
Glycine max (L.) Merrill
Storage
Fungicide
Insecticide
Bioregulator
Micronutrient
Brazil.
Ciências Agrárias
Agronomia
description Industrial seed treatment is a new reality, ensuring seed coverage and dose with different combinations of agrochemical products; however, there are distinct results from research regarding physiological quality of treated seeds and storage. The hypothesis is that the combination of products affects the physiological potential in each storage period and through the storage periods the effect of the products becomes more accentuated, negatively to the seeds. The aim of the present work was to evaluate physiological potential of soybean seeds in seven treatments associated to six periods of storage (0, 15, 30, 45, 60 and 90 days). The seed treatments were: 1 control (no treatment); 2 combination of fungicide; insecticide and a drying powder; solution volume: 350 mL 100kg-1; 3 fungicide, insecticide, drying powder and addition of micronutrients Cobalt and Molibdenium; solution volume: 550 mL 100kg-1; 4 fungicide, insecticide, drying powder, micronutrients e addition of bioregulator;solution volume: 1050 mL 100kg-1; 5 fungicide, insecticide, drying powder, polymer and an insecticides/acaricides;solution volume: 500 mL 100kg-1; 6 fungicide, insecticide, drying powder, polymer, insecticide/acaricide and micronutrients;solution volume: 700 mL 100kg-1; 7 fungicide, insecticide, drying powder, polymer, insecticide/acaricide, micronutrients and bioregulator; solution volume: 1200 mL 100kg-1.The study was conducted in a completely randomized design in a repeated measures in time scheme. In each period, first and final count of germination test, accelerated aging test, shoot and root length, emergency speed rate in sand and final emergency were carried out. The results make it possible to conclude that treatments 2 (fungicide: thiabendazole, fludioxonil, mefenoxan, insecticide: thiametoxam and drying powder), 3 (fungicide, insecticide, Co and Mo micronutrients and drying powder) and 5 (fungicide, pesticide, insecticide / nematicide, drying powder and polymer) were presented as the best options among the treatments along storage periods. The storage limit period before severe damage occurs to the seeds is 15 days for most treatments. Treatments 4 and 7 were the less promising. The spraying volume of 1050 and 1200 mL for 100 kg-1 of seed and the nature of the products were injurious to seeds. Thus, physiological quality of soybean seeds is affected by different combinations of products and different solution volumes presentingneutral, phytotonics and phytotoxic effects to the seeds, varying upon the combinations of industrial seed treatments and storage periods.
publishDate 2014
dc.date.none.fl_str_mv 2014
2018-04-04T20:02:48Z
2018-04-04T20:02:48Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://repositorio.uem.br:8080/jspui/handle/1/1288
url http://repositorio.uem.br:8080/jspui/handle/1/1288
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Universidade Estadual de Maringá
Brasil
Departamento de Agronomia
Programa de Pós-Graduação em Agronomia
UEM
Maringá, PR
Centro de Ciências Agrárias
publisher.none.fl_str_mv Universidade Estadual de Maringá
Brasil
Departamento de Agronomia
Programa de Pós-Graduação em Agronomia
UEM
Maringá, PR
Centro de Ciências Agrárias
dc.source.none.fl_str_mv reponame:Repositório Institucional da Universidade Estadual de Maringá (RI-UEM)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Repositório Institucional da Universidade Estadual de Maringá (RI-UEM)
collection Repositório Institucional da Universidade Estadual de Maringá (RI-UEM)
repository.name.fl_str_mv Repositório Institucional da Universidade Estadual de Maringá (RI-UEM) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv
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