Antibacterial activity of Aroeira honeys produced in Minas-Gerais against bacteria of clinical importance

Detalhes bibliográficos
Autor(a) principal: Viana, Fabiana Ribeiro
Data de Publicação: 2018
Outros Autores: Carmo, Luiz Simeão do, Bastos, Esther Margarida Alves Ferreira
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Acta Scientiarum Biological Sciences
Texto Completo: http://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/36766
Resumo: The biological activity of honey has been the subject of great scientific investigation. Bee products are widely used in folk medicine to treat human diseases due to their antibacterial and inhibitory potential action on different human pathogens. Ten honey samples produced by Apis mellifera in the northern of Minas Gerais state were tested against pathogenic microorganisms Staphylococcus aureus TSST (clinical isolated) and enterohaemorrhagic Escherichia coli ATCC 43895 for determination of their minimum inhibitory concentrations. The microdilution technique in broth Mueller-Hinton broth (MHB) was used in four concentrations (25, 12.5, 6.25 and 3.125%). There was a reduction of bacterial growth for the two target species at all concentrations tested. The optimal concentration for inhibition of S. aureus and E. coli were 3.125% (w/v). Therefore, the antibacterial activity of the tested samples evidences the potential of Aroeira honey produced in the north of Minas Gerais for therapeutic use, thus contributing to the aggregation value and commercialization of this type of honey.
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spelling Antibacterial activity of Aroeira honeys produced in Minas-Gerais against bacteria of clinical importancebee productsantibacterial activityStaphylococcus aureusEscherichia coliThe biological activity of honey has been the subject of great scientific investigation. Bee products are widely used in folk medicine to treat human diseases due to their antibacterial and inhibitory potential action on different human pathogens. Ten honey samples produced by Apis mellifera in the northern of Minas Gerais state were tested against pathogenic microorganisms Staphylococcus aureus TSST (clinical isolated) and enterohaemorrhagic Escherichia coli ATCC 43895 for determination of their minimum inhibitory concentrations. The microdilution technique in broth Mueller-Hinton broth (MHB) was used in four concentrations (25, 12.5, 6.25 and 3.125%). There was a reduction of bacterial growth for the two target species at all concentrations tested. The optimal concentration for inhibition of S. aureus and E. coli were 3.125% (w/v). Therefore, the antibacterial activity of the tested samples evidences the potential of Aroeira honey produced in the north of Minas Gerais for therapeutic use, thus contributing to the aggregation value and commercialization of this type of honey.Universidade Estadual De Maringá2018-11-30info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAtividade antimicrobiana.application/pdfapplication/vnd.openxmlformats-officedocument.spreadsheetml.sheethttp://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/3676610.4025/actascibiolsci.v40i1.36766Acta Scientiarum. Biological Sciences; Vol 40 (2018): Publicação Contínua; e36766Acta Scientiarum. Biological Sciences; v. 40 (2018): Publicação Contínua; e367661807-863X1679-9283reponame:Acta Scientiarum Biological Sciencesinstname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttp://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/36766/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/36766/751375145857Copyright (c) 2018 Acta Scientiarum. Biological Scienceshttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessViana, Fabiana RibeiroCarmo, Luiz Simeão doBastos, Esther Margarida Alves Ferreira2022-02-20T21:59:51Zoai:periodicos.uem.br/ojs:article/36766Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/oai||actabiol@uem.br1807-863X1679-9283opendoar:2022-02-20T21:59:51Acta Scientiarum Biological Sciences - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Antibacterial activity of Aroeira honeys produced in Minas-Gerais against bacteria of clinical importance
title Antibacterial activity of Aroeira honeys produced in Minas-Gerais against bacteria of clinical importance
spellingShingle Antibacterial activity of Aroeira honeys produced in Minas-Gerais against bacteria of clinical importance
Viana, Fabiana Ribeiro
bee products
antibacterial activity
Staphylococcus aureus
Escherichia coli
title_short Antibacterial activity of Aroeira honeys produced in Minas-Gerais against bacteria of clinical importance
title_full Antibacterial activity of Aroeira honeys produced in Minas-Gerais against bacteria of clinical importance
title_fullStr Antibacterial activity of Aroeira honeys produced in Minas-Gerais against bacteria of clinical importance
title_full_unstemmed Antibacterial activity of Aroeira honeys produced in Minas-Gerais against bacteria of clinical importance
title_sort Antibacterial activity of Aroeira honeys produced in Minas-Gerais against bacteria of clinical importance
author Viana, Fabiana Ribeiro
author_facet Viana, Fabiana Ribeiro
Carmo, Luiz Simeão do
Bastos, Esther Margarida Alves Ferreira
author_role author
author2 Carmo, Luiz Simeão do
Bastos, Esther Margarida Alves Ferreira
author2_role author
author
dc.contributor.author.fl_str_mv Viana, Fabiana Ribeiro
Carmo, Luiz Simeão do
Bastos, Esther Margarida Alves Ferreira
dc.subject.por.fl_str_mv bee products
antibacterial activity
Staphylococcus aureus
Escherichia coli
topic bee products
antibacterial activity
Staphylococcus aureus
Escherichia coli
description The biological activity of honey has been the subject of great scientific investigation. Bee products are widely used in folk medicine to treat human diseases due to their antibacterial and inhibitory potential action on different human pathogens. Ten honey samples produced by Apis mellifera in the northern of Minas Gerais state were tested against pathogenic microorganisms Staphylococcus aureus TSST (clinical isolated) and enterohaemorrhagic Escherichia coli ATCC 43895 for determination of their minimum inhibitory concentrations. The microdilution technique in broth Mueller-Hinton broth (MHB) was used in four concentrations (25, 12.5, 6.25 and 3.125%). There was a reduction of bacterial growth for the two target species at all concentrations tested. The optimal concentration for inhibition of S. aureus and E. coli were 3.125% (w/v). Therefore, the antibacterial activity of the tested samples evidences the potential of Aroeira honey produced in the north of Minas Gerais for therapeutic use, thus contributing to the aggregation value and commercialization of this type of honey.
publishDate 2018
dc.date.none.fl_str_mv 2018-11-30
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Atividade antimicrobiana.
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/36766
10.4025/actascibiolsci.v40i1.36766
url http://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/36766
identifier_str_mv 10.4025/actascibiolsci.v40i1.36766
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/36766/pdf
http://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/36766/751375145857
dc.rights.driver.fl_str_mv Copyright (c) 2018 Acta Scientiarum. Biological Sciences
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2018 Acta Scientiarum. Biological Sciences
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/vnd.openxmlformats-officedocument.spreadsheetml.sheet
dc.publisher.none.fl_str_mv Universidade Estadual De Maringá
publisher.none.fl_str_mv Universidade Estadual De Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Biological Sciences; Vol 40 (2018): Publicação Contínua; e36766
Acta Scientiarum. Biological Sciences; v. 40 (2018): Publicação Contínua; e36766
1807-863X
1679-9283
reponame:Acta Scientiarum Biological Sciences
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum Biological Sciences
collection Acta Scientiarum Biological Sciences
repository.name.fl_str_mv Acta Scientiarum Biological Sciences - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv ||actabiol@uem.br
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