Nutritional limitations of imbuzeiro seedlings growth in distrofic Red Latossol in the North of Minas Gerais State, Brazil

Detalhes bibliográficos
Autor(a) principal: Silva, Enilson de Barros
Data de Publicação: 2008
Outros Autores: Gonçalves, Nívio Poubel, Pinho, Paulo Jorge de
Tipo de documento: Artigo
Idioma: por
Título da fonte: Acta Scientiarum. Agronomy (Online)
Texto Completo: http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1923
Resumo: Spondias tuberosa is an alternative tree fruit to be economically explored, under dry conditions in the North of Minas Gerais, Brazil. However, it is necessary more information about its rational cultivation and mainly its mineral nutrition limitations. This work was carried out to evaluate the mineral nutrient required by Spondias tuberosa plant growth. The seedlings were cultivated in pots of Brazilian Oxisol under the following treatments: a complete treatment (fertilized with N, P, K, Ca, Mg, S, B and Zn), a control one (natural soil) and the absence of those nutrients per pot treatment. Plant height, stem diameter, dry matter of shoot, root and xilopode and the nutrient content in dry matter of shoots were evaluated after four months. The results of analysis showed that the imbuzeiro demanded a lot of nutrient in appropriate humidity conditions. The natural soil studied presented low nutrient contents demanded by the Spondias tuberosa during this growing phase.
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spelling Nutritional limitations of imbuzeiro seedlings growth in distrofic Red Latossol in the North of Minas Gerais State, BrazilLimitações nutricionais para crescimento de mudas de umbuzeiro em Latossolo Vermelho distrófico no Norte de Minas - DOI: 10.4025/actasciagron.v27i1.1923Spondias tuberosaumbuzeirofertilizaçãonutrição5.01.00.00-9 AgronomiaSpondias tuberosa is an alternative tree fruit to be economically explored, under dry conditions in the North of Minas Gerais, Brazil. However, it is necessary more information about its rational cultivation and mainly its mineral nutrition limitations. This work was carried out to evaluate the mineral nutrient required by Spondias tuberosa plant growth. The seedlings were cultivated in pots of Brazilian Oxisol under the following treatments: a complete treatment (fertilized with N, P, K, Ca, Mg, S, B and Zn), a control one (natural soil) and the absence of those nutrients per pot treatment. Plant height, stem diameter, dry matter of shoot, root and xilopode and the nutrient content in dry matter of shoots were evaluated after four months. The results of analysis showed that the imbuzeiro demanded a lot of nutrient in appropriate humidity conditions. The natural soil studied presented low nutrient contents demanded by the Spondias tuberosa during this growing phase.O umbuzeiro apresenta-se como uma fruteira alternativa para ser explorada economicamente, sob condições de sequeiro no Norte de Minas. No entanto, há necessidade de informações sobre o seu cultivo racional e principalmente, no que se refere à nutrição mineral. O objetivo deste trabalho é de avaliar as limitações nutricionais do umbuzeiro (Spondias tuberosa Arr. Câm). As mudas foram cultivadas em vasos contendo um Latossolo Vermelho distrófico submetido aos seguintes tratamentos: completo (adubado com N, P, K, Ca, Mg, S, B e Zn), testemunha (solo natural) e a omissão de um nutriente por vez (-N, -P, -K, -Ca, -Mg, -S, -B e -Zn). Após quatro meses foram avaliadas as seguintes características: altura, diâmetro, peso de massa seca da parte aérea, de raízes e de xilopódio e, teor de nutrientes na massa seca da parte aérea. O umbuzeiro mostrou-se bastante exigente em nutriente em condições adequadas de umidade, sendo a disponibilidade original do solo estudado abaixo das suas exigências durante a fase de crescimento.Universidade Estadual de Maringá2008-04-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/192310.4025/actasciagron.v27i1.1923Acta Scientiarum. Agronomy; Vol 27 No 1 (2005); 55-59Acta Scientiarum. Agronomy; v. 27 n. 1 (2005); 55-591807-86211679-9275reponame:Acta Scientiarum. Agronomy (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1923/1232Silva, Enilson de BarrosGonçalves, Nívio PoubelPinho, Paulo Jorge deinfo:eu-repo/semantics/openAccess2022-11-23T18:37:38Zoai:periodicos.uem.br/ojs:article/1923Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgronPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/oaiactaagron@uem.br||actaagron@uem.br|| edamasio@uem.br1807-86211679-9275opendoar:2022-11-23T18:37:38Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Nutritional limitations of imbuzeiro seedlings growth in distrofic Red Latossol in the North of Minas Gerais State, Brazil
Limitações nutricionais para crescimento de mudas de umbuzeiro em Latossolo Vermelho distrófico no Norte de Minas - DOI: 10.4025/actasciagron.v27i1.1923
title Nutritional limitations of imbuzeiro seedlings growth in distrofic Red Latossol in the North of Minas Gerais State, Brazil
spellingShingle Nutritional limitations of imbuzeiro seedlings growth in distrofic Red Latossol in the North of Minas Gerais State, Brazil
Silva, Enilson de Barros
Spondias tuberosa
umbuzeiro
fertilização
nutrição
5.01.00.00-9 Agronomia
title_short Nutritional limitations of imbuzeiro seedlings growth in distrofic Red Latossol in the North of Minas Gerais State, Brazil
title_full Nutritional limitations of imbuzeiro seedlings growth in distrofic Red Latossol in the North of Minas Gerais State, Brazil
title_fullStr Nutritional limitations of imbuzeiro seedlings growth in distrofic Red Latossol in the North of Minas Gerais State, Brazil
title_full_unstemmed Nutritional limitations of imbuzeiro seedlings growth in distrofic Red Latossol in the North of Minas Gerais State, Brazil
title_sort Nutritional limitations of imbuzeiro seedlings growth in distrofic Red Latossol in the North of Minas Gerais State, Brazil
author Silva, Enilson de Barros
author_facet Silva, Enilson de Barros
Gonçalves, Nívio Poubel
Pinho, Paulo Jorge de
author_role author
author2 Gonçalves, Nívio Poubel
Pinho, Paulo Jorge de
author2_role author
author
dc.contributor.author.fl_str_mv Silva, Enilson de Barros
Gonçalves, Nívio Poubel
Pinho, Paulo Jorge de
dc.subject.por.fl_str_mv Spondias tuberosa
umbuzeiro
fertilização
nutrição
5.01.00.00-9 Agronomia
topic Spondias tuberosa
umbuzeiro
fertilização
nutrição
5.01.00.00-9 Agronomia
description Spondias tuberosa is an alternative tree fruit to be economically explored, under dry conditions in the North of Minas Gerais, Brazil. However, it is necessary more information about its rational cultivation and mainly its mineral nutrition limitations. This work was carried out to evaluate the mineral nutrient required by Spondias tuberosa plant growth. The seedlings were cultivated in pots of Brazilian Oxisol under the following treatments: a complete treatment (fertilized with N, P, K, Ca, Mg, S, B and Zn), a control one (natural soil) and the absence of those nutrients per pot treatment. Plant height, stem diameter, dry matter of shoot, root and xilopode and the nutrient content in dry matter of shoots were evaluated after four months. The results of analysis showed that the imbuzeiro demanded a lot of nutrient in appropriate humidity conditions. The natural soil studied presented low nutrient contents demanded by the Spondias tuberosa during this growing phase.
publishDate 2008
dc.date.none.fl_str_mv 2008-04-11
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
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dc.identifier.uri.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1923
10.4025/actasciagron.v27i1.1923
url http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1923
identifier_str_mv 10.4025/actasciagron.v27i1.1923
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/1923/1232
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual de Maringá
publisher.none.fl_str_mv Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Agronomy; Vol 27 No 1 (2005); 55-59
Acta Scientiarum. Agronomy; v. 27 n. 1 (2005); 55-59
1807-8621
1679-9275
reponame:Acta Scientiarum. Agronomy (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
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reponame_str Acta Scientiarum. Agronomy (Online)
collection Acta Scientiarum. Agronomy (Online)
repository.name.fl_str_mv Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaagron@uem.br||actaagron@uem.br|| edamasio@uem.br
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