Crop growth and macronutrient extraction and export curves for two arrowroot cultivars

Detalhes bibliográficos
Autor(a) principal: Pereira, Ednângelo
Data de Publicação: 2023
Outros Autores: Puiatti, Mario, Pereira, Paulo Roberto Gomes, Cecon, Paulo Roberto, Sedyama, Maria Aparecida Nogueira, Ribeiro, Fernanda Cristina Silva
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Acta Scientiarum. Agronomy (Online)
Texto Completo: http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/58132
Resumo: Curves of crop growth and nutrient extraction and export are essential to develop fertilization strategies and management plans to maximize yield and reduce environmental impacts. Our study aimed to evaluate dry matter production and both extraction and export of macronutrients by arrowroots (Maranta arundinacea L.) to be used in further crop fertilization plans. To this purpose, two experiments were carried out in field conditions using the varieties Viçosa and Seta. The experimental design was randomized with four replications and nine periods of analysis, which were defined as days after planting (105, 135, 165, 195, 225, 255, 285, 315, and 345 DAP). Dry matter, extraction, and export of macronutrients by arrowroot seed-rhizomes, aerial parts, roots, and storage roots (rhizomes) were determined. The exports of N, P, K, Ca, Mg, and S of storage rhizomes of the variety Viçosa were 104.6, 51.83, 412.24, 15.85, 36.14, and 64.36 kg ha-1, while those of the seta variety were 160.6, 71.62, 521.31, 17.57, 60.09, and 160.41 kg ha-1, respectively. Both varieties proved to be efficient soil macronutrient extractors, mainly for K. The variety Seta had higher shoot, root, seed-rhizome dry matter contents, as well as greater macronutrient extractions and exports.
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spelling Crop growth and macronutrient extraction and export curves for two arrowroot cultivarsCrop growth and macronutrient extraction and export curves for two arrowroot cultivarsextraction; fertilization; Maranta arundinacea L.; mineral nutrition.extraction; fertilization; Maranta arundinacea L.; mineral nutrition.Curves of crop growth and nutrient extraction and export are essential to develop fertilization strategies and management plans to maximize yield and reduce environmental impacts. Our study aimed to evaluate dry matter production and both extraction and export of macronutrients by arrowroots (Maranta arundinacea L.) to be used in further crop fertilization plans. To this purpose, two experiments were carried out in field conditions using the varieties Viçosa and Seta. The experimental design was randomized with four replications and nine periods of analysis, which were defined as days after planting (105, 135, 165, 195, 225, 255, 285, 315, and 345 DAP). Dry matter, extraction, and export of macronutrients by arrowroot seed-rhizomes, aerial parts, roots, and storage roots (rhizomes) were determined. The exports of N, P, K, Ca, Mg, and S of storage rhizomes of the variety Viçosa were 104.6, 51.83, 412.24, 15.85, 36.14, and 64.36 kg ha-1, while those of the seta variety were 160.6, 71.62, 521.31, 17.57, 60.09, and 160.41 kg ha-1, respectively. Both varieties proved to be efficient soil macronutrient extractors, mainly for K. The variety Seta had higher shoot, root, seed-rhizome dry matter contents, as well as greater macronutrient extractions and exports.Curves of crop growth and nutrient extraction and export are essential to develop fertilization strategies and management plans to maximize yield and reduce environmental impacts. Our study aimed to evaluate dry matter production and both extraction and export of macronutrients by arrowroots (Maranta arundinacea L.) to be used in further crop fertilization plans. To this purpose, two experiments were carried out in field conditions using the varieties Viçosa and Seta. The experimental design was randomized with four replications and nine periods of analysis, which were defined as days after planting (105, 135, 165, 195, 225, 255, 285, 315, and 345 DAP). Dry matter, extraction, and export of macronutrients by arrowroot seed-rhizomes, aerial parts, roots, and storage roots (rhizomes) were determined. The exports of N, P, K, Ca, Mg, and S of storage rhizomes of the variety Viçosa were 104.6, 51.83, 412.24, 15.85, 36.14, and 64.36 kg ha-1, while those of the seta variety were 160.6, 71.62, 521.31, 17.57, 60.09, and 160.41 kg ha-1, respectively. Both varieties proved to be efficient soil macronutrient extractors, mainly for K. The variety Seta had higher shoot, root, seed-rhizome dry matter contents, as well as greater macronutrient extractions and exports.Universidade Estadual de Maringá2023-03-20info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/5813210.4025/actasciagron.v45i1.58132Acta Scientiarum. Agronomy; Vol 45 (2023): Publicação contínua; e58132Acta Scientiarum. Agronomy; v. 45 (2023): Publicação contínua; e581321807-86211679-9275reponame:Acta Scientiarum. Agronomy (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/58132/751375155604Copyright (c) 2023 Acta Scientiarum. Agronomyhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessPereira, EdnângeloPuiatti, Mario Pereira, Paulo Roberto Gomes Cecon, Paulo Roberto Sedyama, Maria Aparecida Nogueira Ribeiro, Fernanda Cristina Silva 2023-04-24T18:26:25Zoai:periodicos.uem.br/ojs:article/58132Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgronPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/oaiactaagron@uem.br||actaagron@uem.br|| edamasio@uem.br1807-86211679-9275opendoar:2023-04-24T18:26:25Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Crop growth and macronutrient extraction and export curves for two arrowroot cultivars
Crop growth and macronutrient extraction and export curves for two arrowroot cultivars
title Crop growth and macronutrient extraction and export curves for two arrowroot cultivars
spellingShingle Crop growth and macronutrient extraction and export curves for two arrowroot cultivars
Pereira, Ednângelo
extraction; fertilization; Maranta arundinacea L.; mineral nutrition.
extraction; fertilization; Maranta arundinacea L.; mineral nutrition.
title_short Crop growth and macronutrient extraction and export curves for two arrowroot cultivars
title_full Crop growth and macronutrient extraction and export curves for two arrowroot cultivars
title_fullStr Crop growth and macronutrient extraction and export curves for two arrowroot cultivars
title_full_unstemmed Crop growth and macronutrient extraction and export curves for two arrowroot cultivars
title_sort Crop growth and macronutrient extraction and export curves for two arrowroot cultivars
author Pereira, Ednângelo
author_facet Pereira, Ednângelo
Puiatti, Mario
Pereira, Paulo Roberto Gomes
Cecon, Paulo Roberto
Sedyama, Maria Aparecida Nogueira
Ribeiro, Fernanda Cristina Silva
author_role author
author2 Puiatti, Mario
Pereira, Paulo Roberto Gomes
Cecon, Paulo Roberto
Sedyama, Maria Aparecida Nogueira
Ribeiro, Fernanda Cristina Silva
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Pereira, Ednângelo
Puiatti, Mario
Pereira, Paulo Roberto Gomes
Cecon, Paulo Roberto
Sedyama, Maria Aparecida Nogueira
Ribeiro, Fernanda Cristina Silva
dc.subject.por.fl_str_mv extraction; fertilization; Maranta arundinacea L.; mineral nutrition.
extraction; fertilization; Maranta arundinacea L.; mineral nutrition.
topic extraction; fertilization; Maranta arundinacea L.; mineral nutrition.
extraction; fertilization; Maranta arundinacea L.; mineral nutrition.
description Curves of crop growth and nutrient extraction and export are essential to develop fertilization strategies and management plans to maximize yield and reduce environmental impacts. Our study aimed to evaluate dry matter production and both extraction and export of macronutrients by arrowroots (Maranta arundinacea L.) to be used in further crop fertilization plans. To this purpose, two experiments were carried out in field conditions using the varieties Viçosa and Seta. The experimental design was randomized with four replications and nine periods of analysis, which were defined as days after planting (105, 135, 165, 195, 225, 255, 285, 315, and 345 DAP). Dry matter, extraction, and export of macronutrients by arrowroot seed-rhizomes, aerial parts, roots, and storage roots (rhizomes) were determined. The exports of N, P, K, Ca, Mg, and S of storage rhizomes of the variety Viçosa were 104.6, 51.83, 412.24, 15.85, 36.14, and 64.36 kg ha-1, while those of the seta variety were 160.6, 71.62, 521.31, 17.57, 60.09, and 160.41 kg ha-1, respectively. Both varieties proved to be efficient soil macronutrient extractors, mainly for K. The variety Seta had higher shoot, root, seed-rhizome dry matter contents, as well as greater macronutrient extractions and exports.
publishDate 2023
dc.date.none.fl_str_mv 2023-03-20
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/58132
10.4025/actasciagron.v45i1.58132
url http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/58132
identifier_str_mv 10.4025/actasciagron.v45i1.58132
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/58132/751375155604
dc.rights.driver.fl_str_mv Copyright (c) 2023 Acta Scientiarum. Agronomy
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Acta Scientiarum. Agronomy
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual de Maringá
publisher.none.fl_str_mv Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Agronomy; Vol 45 (2023): Publicação contínua; e58132
Acta Scientiarum. Agronomy; v. 45 (2023): Publicação contínua; e58132
1807-8621
1679-9275
reponame:Acta Scientiarum. Agronomy (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Agronomy (Online)
collection Acta Scientiarum. Agronomy (Online)
repository.name.fl_str_mv Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaagron@uem.br||actaagron@uem.br|| edamasio@uem.br
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