Evapotranspiration, crop coefficients and water use efficiency of the bell pepper crop in different cropping systems - doi: 10.4025/actasciagron.v33i1.5527
Autor(a) principal: | |
---|---|
Data de Publicação: | 2011 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Acta Scientiarum. Agronomy (Online) |
Texto Completo: | http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/5527 |
Resumo: | The objective of this study was to determine the crop evapotranspiration (ETc), crop coefficients (kc) and water-use efficiency (EUA) of the bell pepper crop in the no till system (PD) and conventional tillage system (PC), in the Fluminense Valley, Rio de Janeiro State, Brazil. The irrigation was managed and the evapotranspiration demand quantified by calculating the daily soil water balance using the TDR technique and data collected in an automatic meteorological station. It was verified that the accumulated ETc at 181 days after planting (DAT) was 363 and 335 mm for PD and PC, respectively. The kcs obtained were 0.32, 1.18 and 0.77 and 0.34, 1.05 and 0.86, for the PD and PC systems, respectively, in the initial (0-40 DAP), middle (81-120 DAP) and final (181 DAP) growth phases, respectively. The kc values for the bell pepper crop presented by FAO were similar to the values found for the PC, but are not recommended for PD. Considering the total depth applied (rain and irrigation), the average values of water use efficiency were 3.9 and 4.5 kg m-3 for PD and PC, respectively. |
id |
UEM-5_5d32c2d98e24c4145b32c06b58c7dee1 |
---|---|
oai_identifier_str |
oai:periodicos.uem.br/ojs:article/5527 |
network_acronym_str |
UEM-5 |
network_name_str |
Acta Scientiarum. Agronomy (Online) |
repository_id_str |
|
spelling |
Evapotranspiration, crop coefficients and water use efficiency of the bell pepper crop in different cropping systems - doi: 10.4025/actasciagron.v33i1.5527Evapotranspiração, coeficientes de cultivo e eficiência do uso da água da cultura do pimentão em diferentes sistemas de cultivo - doi: 10.4025/actasciagron.v33i1.5527irrigation managementno tillageCapsicum annum L.manejo de irrigaçãoplantio diretoCapsicum annum L.Irrigação e DrenagemThe objective of this study was to determine the crop evapotranspiration (ETc), crop coefficients (kc) and water-use efficiency (EUA) of the bell pepper crop in the no till system (PD) and conventional tillage system (PC), in the Fluminense Valley, Rio de Janeiro State, Brazil. The irrigation was managed and the evapotranspiration demand quantified by calculating the daily soil water balance using the TDR technique and data collected in an automatic meteorological station. It was verified that the accumulated ETc at 181 days after planting (DAT) was 363 and 335 mm for PD and PC, respectively. The kcs obtained were 0.32, 1.18 and 0.77 and 0.34, 1.05 and 0.86, for the PD and PC systems, respectively, in the initial (0-40 DAP), middle (81-120 DAP) and final (181 DAP) growth phases, respectively. The kc values for the bell pepper crop presented by FAO were similar to the values found for the PC, but are not recommended for PD. Considering the total depth applied (rain and irrigation), the average values of water use efficiency were 3.9 and 4.5 kg m-3 for PD and PC, respectively.O objetivo deste trabalho foi determinar a evapotranspiração real (ETc), os coeficientes de cultivo (kc) e a eficiência do uso da água (EUA) da cultura do pimentão cultivado em plantio direto (PD) e plantio convencional (PC), na condição da baixada fluminense, Estado do Rio de Janeiro. O manejo da irrigação e a quantificação da demanda evapotranspirométrica foram realizados mediante o cálculo diário do balanço de água no solo, utilizando-se a técnica da TDR e dados coletados em estação meteorológica automática. Verificou-se que a ETc acumulada aos 181 dias após transplantio (DAT) foi de 363 e de 335 mm, para PC e PD, respectivamente. Os kc’s encontrados foram de 0,32; 1,18 e 0,77 e de 0,34; 1,05 e 0,86, para os sistemas PC e PD, nas fases de crescimento inicial (0-40 DAT), média (81-120 DAT) e final (181 DAT), respectivamente. Os valores encontrados de kc para a cultura do pimentão para o sistema PC foram semelhantes aos valores preconizados pela FAO, sendo, no entanto, não-recomendados para PD. Considerando-se a lâmina total aplicada (chuva e irrigação), os valores médios de EUA foram de 3,9 e 4,5 kg m-3 para PC e PD, respectivamente.Universidade Estadual de Maringá2011-02-16info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/552710.4025/actasciagron.v33i1.5527Acta Scientiarum. Agronomy; Vol 33 No 1 (2011); 15-22Acta Scientiarum. Agronomy; v. 33 n. 1 (2011); 15-221807-86211679-9275reponame:Acta Scientiarum. Agronomy (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/5527/5527Souza, Adilson Pacheco dePereira, João Batista AlvesSilva, Leonardo Duarte Batista daGuerra, José Guilherme MarinhoCarvalho, Daniel Fonseca deinfo:eu-repo/semantics/openAccess2022-11-23T18:38:11Zoai:periodicos.uem.br/ojs:article/5527Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgronPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/oaiactaagron@uem.br||actaagron@uem.br|| edamasio@uem.br1807-86211679-9275opendoar:2022-11-23T18:38:11Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Evapotranspiration, crop coefficients and water use efficiency of the bell pepper crop in different cropping systems - doi: 10.4025/actasciagron.v33i1.5527 Evapotranspiração, coeficientes de cultivo e eficiência do uso da água da cultura do pimentão em diferentes sistemas de cultivo - doi: 10.4025/actasciagron.v33i1.5527 |
title |
Evapotranspiration, crop coefficients and water use efficiency of the bell pepper crop in different cropping systems - doi: 10.4025/actasciagron.v33i1.5527 |
spellingShingle |
Evapotranspiration, crop coefficients and water use efficiency of the bell pepper crop in different cropping systems - doi: 10.4025/actasciagron.v33i1.5527 Souza, Adilson Pacheco de irrigation management no tillage Capsicum annum L. manejo de irrigação plantio direto Capsicum annum L. Irrigação e Drenagem |
title_short |
Evapotranspiration, crop coefficients and water use efficiency of the bell pepper crop in different cropping systems - doi: 10.4025/actasciagron.v33i1.5527 |
title_full |
Evapotranspiration, crop coefficients and water use efficiency of the bell pepper crop in different cropping systems - doi: 10.4025/actasciagron.v33i1.5527 |
title_fullStr |
Evapotranspiration, crop coefficients and water use efficiency of the bell pepper crop in different cropping systems - doi: 10.4025/actasciagron.v33i1.5527 |
title_full_unstemmed |
Evapotranspiration, crop coefficients and water use efficiency of the bell pepper crop in different cropping systems - doi: 10.4025/actasciagron.v33i1.5527 |
title_sort |
Evapotranspiration, crop coefficients and water use efficiency of the bell pepper crop in different cropping systems - doi: 10.4025/actasciagron.v33i1.5527 |
author |
Souza, Adilson Pacheco de |
author_facet |
Souza, Adilson Pacheco de Pereira, João Batista Alves Silva, Leonardo Duarte Batista da Guerra, José Guilherme Marinho Carvalho, Daniel Fonseca de |
author_role |
author |
author2 |
Pereira, João Batista Alves Silva, Leonardo Duarte Batista da Guerra, José Guilherme Marinho Carvalho, Daniel Fonseca de |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
Souza, Adilson Pacheco de Pereira, João Batista Alves Silva, Leonardo Duarte Batista da Guerra, José Guilherme Marinho Carvalho, Daniel Fonseca de |
dc.subject.por.fl_str_mv |
irrigation management no tillage Capsicum annum L. manejo de irrigação plantio direto Capsicum annum L. Irrigação e Drenagem |
topic |
irrigation management no tillage Capsicum annum L. manejo de irrigação plantio direto Capsicum annum L. Irrigação e Drenagem |
description |
The objective of this study was to determine the crop evapotranspiration (ETc), crop coefficients (kc) and water-use efficiency (EUA) of the bell pepper crop in the no till system (PD) and conventional tillage system (PC), in the Fluminense Valley, Rio de Janeiro State, Brazil. The irrigation was managed and the evapotranspiration demand quantified by calculating the daily soil water balance using the TDR technique and data collected in an automatic meteorological station. It was verified that the accumulated ETc at 181 days after planting (DAT) was 363 and 335 mm for PD and PC, respectively. The kcs obtained were 0.32, 1.18 and 0.77 and 0.34, 1.05 and 0.86, for the PD and PC systems, respectively, in the initial (0-40 DAP), middle (81-120 DAP) and final (181 DAP) growth phases, respectively. The kc values for the bell pepper crop presented by FAO were similar to the values found for the PC, but are not recommended for PD. Considering the total depth applied (rain and irrigation), the average values of water use efficiency were 3.9 and 4.5 kg m-3 for PD and PC, respectively. |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-02-16 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/5527 10.4025/actasciagron.v33i1.5527 |
url |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/5527 |
identifier_str_mv |
10.4025/actasciagron.v33i1.5527 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/5527/5527 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Agronomy; Vol 33 No 1 (2011); 15-22 Acta Scientiarum. Agronomy; v. 33 n. 1 (2011); 15-22 1807-8621 1679-9275 reponame:Acta Scientiarum. Agronomy (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Agronomy (Online) |
collection |
Acta Scientiarum. Agronomy (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaagron@uem.br||actaagron@uem.br|| edamasio@uem.br |
_version_ |
1799305907112247296 |