Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley

Detalhes bibliográficos
Autor(a) principal: Amorim, Daniel Vieira
Data de Publicação: 2019
Outros Autores: Mesquita, Alessandro Carlos, Marinho, Lígia Borges, Souza, Vanuza de, Aidar, Saulo de Tarso, Carvalho, Marília Mickaele Pinheiro
Tipo de documento: Artigo
Idioma: eng
por
Título da fonte: Acta Scientiarum. Agronomy (Online)
Texto Completo: http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/42686
Resumo: The current scenario of increased water scarcity is due to climate change and directly affects food production. It is thus necessary to develop strategies to mitigate the impacts of low water availability. Therefore, the goal of the present study is to evaluate the physiological behaviour of melon cultivars under water stress. The experiment was conducted in a protected environment in the experimental Submedium region of the São Francisco River Valley in the period ranging from October to December. In this study, we used the melon cultivars 'Amarelo' and 'Piel de Sapo'. The experiment was conducted in a randomized block design with three replicates that were subdivided into plots, where the plots were comprised of four irrigation rates (50, 75, 100, and 125% of crop evapotranspiration – CET), subplots were comprised of the two melon cultivars, and sub-subplots were comprised of samplings for physiological analyses (15, 30, and 45 days after transplanting). The parameters evaluated were stomatal conductance, transpiration, net photosynthesis, relationship CI/CA, and accumulated dry matter. Water stress reduced the stomatal conductance, transpiration, net photosynthesis, CI/CA, and accumulated dry matter. 'Piel de Sapo' showed a higher photosynthetic adjustment than 'Amarelo' melon due to the gas exchange behaviour of the former, and it was, therefore, more tolerant to water stress.
id UEM-5_97fbdca2a9fc39f5869ca859f331a2c7
oai_identifier_str oai:periodicos.uem.br/ojs:article/42686
network_acronym_str UEM-5
network_name_str Acta Scientiarum. Agronomy (Online)
repository_id_str
spelling Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valleyphotosynthetic adjustmenttolerancedry matterCucumis melo L.The current scenario of increased water scarcity is due to climate change and directly affects food production. It is thus necessary to develop strategies to mitigate the impacts of low water availability. Therefore, the goal of the present study is to evaluate the physiological behaviour of melon cultivars under water stress. The experiment was conducted in a protected environment in the experimental Submedium region of the São Francisco River Valley in the period ranging from October to December. In this study, we used the melon cultivars 'Amarelo' and 'Piel de Sapo'. The experiment was conducted in a randomized block design with three replicates that were subdivided into plots, where the plots were comprised of four irrigation rates (50, 75, 100, and 125% of crop evapotranspiration – CET), subplots were comprised of the two melon cultivars, and sub-subplots were comprised of samplings for physiological analyses (15, 30, and 45 days after transplanting). The parameters evaluated were stomatal conductance, transpiration, net photosynthesis, relationship CI/CA, and accumulated dry matter. Water stress reduced the stomatal conductance, transpiration, net photosynthesis, CI/CA, and accumulated dry matter. 'Piel de Sapo' showed a higher photosynthetic adjustment than 'Amarelo' melon due to the gas exchange behaviour of the former, and it was, therefore, more tolerant to water stress.Universidade Estadual de Maringá2019-05-24info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/4268610.4025/actasciagron.v41i1.42686Acta Scientiarum. Agronomy; Vol 41 (2019): Publicação Contínua; e42686Acta Scientiarum. Agronomy; v. 41 (2019): Publicação Contínua; e426861807-86211679-9275reponame:Acta Scientiarum. Agronomy (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMengporhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/42686/pdfhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/42686/751375147199Copyright (c) 2019 Acta Scientiarum. Agronomyhttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessAmorim, Daniel VieiraMesquita, Alessandro CarlosMarinho, Lígia BorgesSouza, Vanuza deAidar, Saulo de TarsoCarvalho, Marília Mickaele Pinheiro2019-09-24T12:25:27Zoai:periodicos.uem.br/ojs:article/42686Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgronPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/oaiactaagron@uem.br||actaagron@uem.br|| edamasio@uem.br1807-86211679-9275opendoar:2019-09-24T12:25:27Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley
title Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley
spellingShingle Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley
Amorim, Daniel Vieira
photosynthetic adjustment
tolerance
dry matter
Cucumis melo L.
title_short Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley
title_full Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley
title_fullStr Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley
title_full_unstemmed Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley
title_sort Gas exchanges of melon under water stress in the Submedium region of the São Francisco River Valley
author Amorim, Daniel Vieira
author_facet Amorim, Daniel Vieira
Mesquita, Alessandro Carlos
Marinho, Lígia Borges
Souza, Vanuza de
Aidar, Saulo de Tarso
Carvalho, Marília Mickaele Pinheiro
author_role author
author2 Mesquita, Alessandro Carlos
Marinho, Lígia Borges
Souza, Vanuza de
Aidar, Saulo de Tarso
Carvalho, Marília Mickaele Pinheiro
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Amorim, Daniel Vieira
Mesquita, Alessandro Carlos
Marinho, Lígia Borges
Souza, Vanuza de
Aidar, Saulo de Tarso
Carvalho, Marília Mickaele Pinheiro
dc.subject.por.fl_str_mv photosynthetic adjustment
tolerance
dry matter
Cucumis melo L.
topic photosynthetic adjustment
tolerance
dry matter
Cucumis melo L.
description The current scenario of increased water scarcity is due to climate change and directly affects food production. It is thus necessary to develop strategies to mitigate the impacts of low water availability. Therefore, the goal of the present study is to evaluate the physiological behaviour of melon cultivars under water stress. The experiment was conducted in a protected environment in the experimental Submedium region of the São Francisco River Valley in the period ranging from October to December. In this study, we used the melon cultivars 'Amarelo' and 'Piel de Sapo'. The experiment was conducted in a randomized block design with three replicates that were subdivided into plots, where the plots were comprised of four irrigation rates (50, 75, 100, and 125% of crop evapotranspiration – CET), subplots were comprised of the two melon cultivars, and sub-subplots were comprised of samplings for physiological analyses (15, 30, and 45 days after transplanting). The parameters evaluated were stomatal conductance, transpiration, net photosynthesis, relationship CI/CA, and accumulated dry matter. Water stress reduced the stomatal conductance, transpiration, net photosynthesis, CI/CA, and accumulated dry matter. 'Piel de Sapo' showed a higher photosynthetic adjustment than 'Amarelo' melon due to the gas exchange behaviour of the former, and it was, therefore, more tolerant to water stress.
publishDate 2019
dc.date.none.fl_str_mv 2019-05-24
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/42686
10.4025/actasciagron.v41i1.42686
url http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/42686
identifier_str_mv 10.4025/actasciagron.v41i1.42686
dc.language.iso.fl_str_mv eng
por
language eng
por
dc.relation.none.fl_str_mv http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/42686/pdf
http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/42686/751375147199
dc.rights.driver.fl_str_mv Copyright (c) 2019 Acta Scientiarum. Agronomy
https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2019 Acta Scientiarum. Agronomy
https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Universidade Estadual de Maringá
publisher.none.fl_str_mv Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Agronomy; Vol 41 (2019): Publicação Contínua; e42686
Acta Scientiarum. Agronomy; v. 41 (2019): Publicação Contínua; e42686
1807-8621
1679-9275
reponame:Acta Scientiarum. Agronomy (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Agronomy (Online)
collection Acta Scientiarum. Agronomy (Online)
repository.name.fl_str_mv Acta Scientiarum. Agronomy (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaagron@uem.br||actaagron@uem.br|| edamasio@uem.br
_version_ 1799305910677405696