Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471

Detalhes bibliográficos
Autor(a) principal: Coraspe-Amaral, Marcos Vinícius
Data de Publicação: 2012
Outros Autores: Pedreira, Marcelo Mattos, Costa, Deliane Cristina, Dupim, Anselmo Eduardo, Pelli, Afonso, Motta, Naiara Cristina
Tipo de documento: Artigo
Idioma: por
eng
Título da fonte: Acta Scientiarum. Animal Sciences (Online)
Texto Completo: https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/14471
Resumo: Two experiments were conducted which consisted of determining the ideal time to make a feed transition from larvae of ‘curimba’ Prochilodus hartii to ration (from third, fifth and seventh days of life, with three days of co-feeding), and assess inclusion levels of exogenous protease (0, 0.02 and 0.2%) in the diet of larvae of piabanha-do-Pardo Brycon sp., in a completely randomized experimental design and duration of 15 and 17 days, respectively. Biomass, survival, total length, weight and specific growth rate were measured at the end of the experiments. Water quality parameters were measured every three days. The different transition periods and levels of exogenous protease did not affect water quality. The animals subjected to feed transition on the seventh day of life showed better results for length (23.1 mm), weight (110.9 mg) and SGR (25.5%), being similar in biomass and survival at the fifth day of life. Therefore, the transition can be made on the fifth day of life. The inclusion levels of exogenous protease in the commercial diet had no effect on performance.
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spelling Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471food additivePardo river basinco-feedingnative fish species Two experiments were conducted which consisted of determining the ideal time to make a feed transition from larvae of ‘curimba’ Prochilodus hartii to ration (from third, fifth and seventh days of life, with three days of co-feeding), and assess inclusion levels of exogenous protease (0, 0.02 and 0.2%) in the diet of larvae of piabanha-do-Pardo Brycon sp., in a completely randomized experimental design and duration of 15 and 17 days, respectively. Biomass, survival, total length, weight and specific growth rate were measured at the end of the experiments. Water quality parameters were measured every three days. The different transition periods and levels of exogenous protease did not affect water quality. The animals subjected to feed transition on the seventh day of life showed better results for length (23.1 mm), weight (110.9 mg) and SGR (25.5%), being similar in biomass and survival at the fifth day of life. Therefore, the transition can be made on the fifth day of life. The inclusion levels of exogenous protease in the commercial diet had no effect on performance. Editora da Universidade Estadual de Maringá2012-05-31info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionpesquisa de campoapplication/pdfapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/1447110.4025/actascianimsci.v34i4.14471Acta Scientiarum. Animal Sciences; Vol 34 No 4 (2012); 347-353Acta Scientiarum. Animal Sciences; v. 34 n. 4 (2012); 347-3531807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporenghttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/14471/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/14471/pdf_1Coraspe-Amaral, Marcos ViníciusPedreira, Marcelo MattosCosta, Deliane CristinaDupim, Anselmo EduardoPelli, AfonsoMotta, Naiara Cristinainfo:eu-repo/semantics/openAccess2024-05-17T13:04:31Zoai:periodicos.uem.br/ojs:article/14471Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2024-05-17T13:04:31Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471
title Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471
spellingShingle Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471
Coraspe-Amaral, Marcos Vinícius
food additive
Pardo river basin
co-feeding
native fish species
title_short Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471
title_full Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471
title_fullStr Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471
title_full_unstemmed Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471
title_sort Time of feed transition and inclusion levels of exogenous protease in rations for piabanha-do-Pardo Brycon sp. hatchery - doi: 10.4025/actascianimsci.v34i4.14471
author Coraspe-Amaral, Marcos Vinícius
author_facet Coraspe-Amaral, Marcos Vinícius
Pedreira, Marcelo Mattos
Costa, Deliane Cristina
Dupim, Anselmo Eduardo
Pelli, Afonso
Motta, Naiara Cristina
author_role author
author2 Pedreira, Marcelo Mattos
Costa, Deliane Cristina
Dupim, Anselmo Eduardo
Pelli, Afonso
Motta, Naiara Cristina
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Coraspe-Amaral, Marcos Vinícius
Pedreira, Marcelo Mattos
Costa, Deliane Cristina
Dupim, Anselmo Eduardo
Pelli, Afonso
Motta, Naiara Cristina
dc.subject.por.fl_str_mv food additive
Pardo river basin
co-feeding
native fish species
topic food additive
Pardo river basin
co-feeding
native fish species
description Two experiments were conducted which consisted of determining the ideal time to make a feed transition from larvae of ‘curimba’ Prochilodus hartii to ration (from third, fifth and seventh days of life, with three days of co-feeding), and assess inclusion levels of exogenous protease (0, 0.02 and 0.2%) in the diet of larvae of piabanha-do-Pardo Brycon sp., in a completely randomized experimental design and duration of 15 and 17 days, respectively. Biomass, survival, total length, weight and specific growth rate were measured at the end of the experiments. Water quality parameters were measured every three days. The different transition periods and levels of exogenous protease did not affect water quality. The animals subjected to feed transition on the seventh day of life showed better results for length (23.1 mm), weight (110.9 mg) and SGR (25.5%), being similar in biomass and survival at the fifth day of life. Therefore, the transition can be made on the fifth day of life. The inclusion levels of exogenous protease in the commercial diet had no effect on performance.
publishDate 2012
dc.date.none.fl_str_mv 2012-05-31
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
pesquisa de campo
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/14471
10.4025/actascianimsci.v34i4.14471
url https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/14471
identifier_str_mv 10.4025/actascianimsci.v34i4.14471
dc.language.iso.fl_str_mv por
eng
language por
eng
dc.relation.none.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/14471/pdf
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/14471/pdf_1
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Animal Sciences; Vol 34 No 4 (2012); 347-353
Acta Scientiarum. Animal Sciences; v. 34 n. 4 (2012); 347-353
1807-8672
1806-2636
reponame:Acta Scientiarum. Animal Sciences (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Animal Sciences (Online)
collection Acta Scientiarum. Animal Sciences (Online)
repository.name.fl_str_mv Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com
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