Evaluation of the some feedstuffs for japanese quails (Coturnix coturnix japonica)
Autor(a) principal: | |
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Data de Publicação: | 2008 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Acta Scientiarum. Animal Sciences (Online) |
Texto Completo: | https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/4335 |
Resumo: | A digestibility trial was carried out to evaluate energy values of meat-bone meal, fish meal, cottonseed meal, sorghum and triticale for japanese quails (Coturnix coturnix japonica). Two hundred and eighty-eight 55day-old male quails were distributed in a completely randomized design, with six treatments and six replications, and eight quails per experimental unit. The methodology consisted of total of excretion collection and replacement of 30% reference diet based on corn and soybean meal by feefstuff. The dry matter metabolization coefficients (DMMC) and gross energy metabolization coefficients (GEMC) of the sorghum and triticale were highest (P < .05). The GEMC (%) and corrected aparent metabolizable energy values (kcal/kg) resulted in 39.48 and 1,346; 54.59 and 2,425; 27.05 and 1,120; 82.06 and 3,047; 77.69 and 2,908, respectively, for meat-bone meal, fish meal, cottonseed meal, sorghum and triticale. |
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Acta Scientiarum. Animal Sciences (Online) |
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Evaluation of the some feedstuffs for japanese quails (Coturnix coturnix japonica)Avaliação de alguns alimentos para codornas japonesas (Coturnix coturnix japonica)codorna japonesadigestibilidadefarelo de algodãofarinha de carne e ossosfarinha de peixesorgo e triticale5.04.00.00-2 ZootecniaA digestibility trial was carried out to evaluate energy values of meat-bone meal, fish meal, cottonseed meal, sorghum and triticale for japanese quails (Coturnix coturnix japonica). Two hundred and eighty-eight 55day-old male quails were distributed in a completely randomized design, with six treatments and six replications, and eight quails per experimental unit. The methodology consisted of total of excretion collection and replacement of 30% reference diet based on corn and soybean meal by feefstuff. The dry matter metabolization coefficients (DMMC) and gross energy metabolization coefficients (GEMC) of the sorghum and triticale were highest (P < .05). The GEMC (%) and corrected aparent metabolizable energy values (kcal/kg) resulted in 39.48 and 1,346; 54.59 and 2,425; 27.05 and 1,120; 82.06 and 3,047; 77.69 and 2,908, respectively, for meat-bone meal, fish meal, cottonseed meal, sorghum and triticale.Um ensaio de digestibilidade foi conduzido com o objetivo de determinar os valores energéticos da farinha de carne e ossos, farinha de peixe, farelo de algodão, sorgo e triticale para codornas japonesas (Coturnix coturnix japonica). Foram utilizadas 288 codornas machos, com 55 dias de idade, distribuídas em um delineamento experimental inteiramente casualizado com seis tratamentos e seis repetições, sendo a unidade experimental constituída por oito codornas. Utilizou-se a metodologia de coleta total de excretas, sendo que os alimentos substituíram em 30% uma ração-referência à base de milho e farelo de soja. Os coeficientes de metabolização da matéria seca (CMMS) e da energia bruta (CMEB) do sorgo e do triticale foram superiores (P < 0,05). Os CMEB (%) e os valores de energia metabolizável aparente corrigida (kcal/kg) foram de 39,48 e 1.346; 54,59 e 2.425; 27,05 e 1.120; 82,06 e 3.047; 77,69 e 2.908, respectivamente, para a farinha de carne e ossos, farinha de peixe, farelo de algodão, sorgo e triticale.Editora da Universidade Estadual de Maringá2008-07-14info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/433510.4025/actascianimsci.v21i0.4335Acta Scientiarum. Animal Sciences; Vol 21 (1999); 717-720Acta Scientiarum. Animal Sciences; v. 21 (1999); 717-7201807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/4335/2974Furlan, Antonio ClaudioOliveira, Andréia de MelloMurakami, Alice EikoScapinello, ClaudioMoreira, IvanAndreotti, Marcelo de Oliveirainfo:eu-repo/semantics/openAccess2024-05-17T13:03:58Zoai:periodicos.uem.br/ojs:article/4335Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2024-05-17T13:03:58Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false |
dc.title.none.fl_str_mv |
Evaluation of the some feedstuffs for japanese quails (Coturnix coturnix japonica) Avaliação de alguns alimentos para codornas japonesas (Coturnix coturnix japonica) |
title |
Evaluation of the some feedstuffs for japanese quails (Coturnix coturnix japonica) |
spellingShingle |
Evaluation of the some feedstuffs for japanese quails (Coturnix coturnix japonica) Furlan, Antonio Claudio codorna japonesa digestibilidade farelo de algodão farinha de carne e ossos farinha de peixe sorgo e triticale 5.04.00.00-2 Zootecnia |
title_short |
Evaluation of the some feedstuffs for japanese quails (Coturnix coturnix japonica) |
title_full |
Evaluation of the some feedstuffs for japanese quails (Coturnix coturnix japonica) |
title_fullStr |
Evaluation of the some feedstuffs for japanese quails (Coturnix coturnix japonica) |
title_full_unstemmed |
Evaluation of the some feedstuffs for japanese quails (Coturnix coturnix japonica) |
title_sort |
Evaluation of the some feedstuffs for japanese quails (Coturnix coturnix japonica) |
author |
Furlan, Antonio Claudio |
author_facet |
Furlan, Antonio Claudio Oliveira, Andréia de Mello Murakami, Alice Eiko Scapinello, Claudio Moreira, Ivan Andreotti, Marcelo de Oliveira |
author_role |
author |
author2 |
Oliveira, Andréia de Mello Murakami, Alice Eiko Scapinello, Claudio Moreira, Ivan Andreotti, Marcelo de Oliveira |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Furlan, Antonio Claudio Oliveira, Andréia de Mello Murakami, Alice Eiko Scapinello, Claudio Moreira, Ivan Andreotti, Marcelo de Oliveira |
dc.subject.por.fl_str_mv |
codorna japonesa digestibilidade farelo de algodão farinha de carne e ossos farinha de peixe sorgo e triticale 5.04.00.00-2 Zootecnia |
topic |
codorna japonesa digestibilidade farelo de algodão farinha de carne e ossos farinha de peixe sorgo e triticale 5.04.00.00-2 Zootecnia |
description |
A digestibility trial was carried out to evaluate energy values of meat-bone meal, fish meal, cottonseed meal, sorghum and triticale for japanese quails (Coturnix coturnix japonica). Two hundred and eighty-eight 55day-old male quails were distributed in a completely randomized design, with six treatments and six replications, and eight quails per experimental unit. The methodology consisted of total of excretion collection and replacement of 30% reference diet based on corn and soybean meal by feefstuff. The dry matter metabolization coefficients (DMMC) and gross energy metabolization coefficients (GEMC) of the sorghum and triticale were highest (P < .05). The GEMC (%) and corrected aparent metabolizable energy values (kcal/kg) resulted in 39.48 and 1,346; 54.59 and 2,425; 27.05 and 1,120; 82.06 and 3,047; 77.69 and 2,908, respectively, for meat-bone meal, fish meal, cottonseed meal, sorghum and triticale. |
publishDate |
2008 |
dc.date.none.fl_str_mv |
2008-07-14 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/4335 10.4025/actascianimsci.v21i0.4335 |
url |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/4335 |
identifier_str_mv |
10.4025/actascianimsci.v21i0.4335 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/4335/2974 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
publisher.none.fl_str_mv |
Editora da Universidade Estadual de Maringá |
dc.source.none.fl_str_mv |
Acta Scientiarum. Animal Sciences; Vol 21 (1999); 717-720 Acta Scientiarum. Animal Sciences; v. 21 (1999); 717-720 1807-8672 1806-2636 reponame:Acta Scientiarum. Animal Sciences (Online) instname:Universidade Estadual de Maringá (UEM) instacron:UEM |
instname_str |
Universidade Estadual de Maringá (UEM) |
instacron_str |
UEM |
institution |
UEM |
reponame_str |
Acta Scientiarum. Animal Sciences (Online) |
collection |
Acta Scientiarum. Animal Sciences (Online) |
repository.name.fl_str_mv |
Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM) |
repository.mail.fl_str_mv |
actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com |
_version_ |
1799315359096897536 |