Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementation

Detalhes bibliográficos
Autor(a) principal: Aguihe, Paschal Chukwudi
Data de Publicação: 2021
Outros Autores: Kehinde, Abiodun Solomon, Halidu, Shafiu Kilishi, Joshua, Deji Abiodun, Samuel, Kufre Ukom, Komolafe, Priscillia Lolade, Ilaboya, Ibinabo Imuetinyan
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Acta Scientiarum. Animal Sciences (Online)
Texto Completo: https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/53335
Resumo: A 10-week experiment was conducted to evaluate the combined effect of enzyme complex + yeast (Maxigrain®, MXG®) supplementation of sun-dried yam peel meal (YPM) based diet of laying Japanese quails (Coturnix coturnix japonica) on performance and egg quality. A total of 240, seven-weeks old quails were distributed in a completely randomize design with four dietary treatments and five replicates of 12 quails each. Diet 1 served as the control diet without YPM while diet 2, 3, and 4 contained 25, 50, and 75% YPM with MXG® supplementation (1g per kg), respectively. MXG® supplementation in YPM diets improved (p < 0.05) egg mass and feed conversion per egg. Increasing levels of YPM with MXG® supplementation did not show any effect (p > 0.05) on internal and external egg quality attributes except for eggshell weight and thickness which was higher (p < 0.05) in quails fed 75% YPM diet. It was concluded, therefore, that the utilization of YPM as an alternative dietary ingredient with MXG® supplementation can be tolerated in the diets of laying Japanese quails up to 75% inclusion level without any negative effect on productive and egg quality performance.
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spelling Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementationPerformance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementationyam peel meal; egg atributes; feed aditives; laying performance; poultry.yam peel meal; egg atributes; feed aditives; laying performance; poultry.A 10-week experiment was conducted to evaluate the combined effect of enzyme complex + yeast (Maxigrain®, MXG®) supplementation of sun-dried yam peel meal (YPM) based diet of laying Japanese quails (Coturnix coturnix japonica) on performance and egg quality. A total of 240, seven-weeks old quails were distributed in a completely randomize design with four dietary treatments and five replicates of 12 quails each. Diet 1 served as the control diet without YPM while diet 2, 3, and 4 contained 25, 50, and 75% YPM with MXG® supplementation (1g per kg), respectively. MXG® supplementation in YPM diets improved (p < 0.05) egg mass and feed conversion per egg. Increasing levels of YPM with MXG® supplementation did not show any effect (p > 0.05) on internal and external egg quality attributes except for eggshell weight and thickness which was higher (p < 0.05) in quails fed 75% YPM diet. It was concluded, therefore, that the utilization of YPM as an alternative dietary ingredient with MXG® supplementation can be tolerated in the diets of laying Japanese quails up to 75% inclusion level without any negative effect on productive and egg quality performance.A 10-week experiment was conducted to evaluate the combined effect of enzyme complex + yeast (Maxigrain®, MXG®) supplementation of sun-dried yam peel meal (YPM) based diet of laying Japanese quails (Coturnix coturnix japonica) on performance and egg quality. A total of 240, seven-weeks old quails were distributed in a completely randomize design with four dietary treatments and five replicates of 12 quails each. Diet 1 served as the control diet without YPM while diet 2, 3, and 4 contained 25, 50, and 75% YPM with MXG® supplementation (1g per kg), respectively. MXG® supplementation in YPM diets improved (p < 0.05) egg mass and feed conversion per egg. Increasing levels of YPM with MXG® supplementation did not show any effect (p > 0.05) on internal and external egg quality attributes except for eggshell weight and thickness which was higher (p < 0.05) in quails fed 75% YPM diet. It was concluded, therefore, that the utilization of YPM as an alternative dietary ingredient with MXG® supplementation can be tolerated in the diets of laying Japanese quails up to 75% inclusion level without any negative effect on productive and egg quality performance.Editora da Universidade Estadual de Maringá2021-12-22info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/5333510.4025/actascianimsci.v44i1.53335Acta Scientiarum. Animal Sciences; Vol 44 (2022): Publicação contínua; e53335Acta Scientiarum. Animal Sciences; v. 44 (2022): Publicação contínua; e533351807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/53335/751375153373Copyright (c) 2022 Acta Scientiarum. Animal Scienceshttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessAguihe, Paschal ChukwudiKehinde, Abiodun SolomonHalidu, Shafiu KilishiJoshua, Deji AbiodunSamuel, Kufre Ukom Komolafe, Priscillia LoladeIlaboya, Ibinabo Imuetinyan 2022-02-17T17:40:23Zoai:periodicos.uem.br/ojs:article/53335Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2022-02-17T17:40:23Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementation
Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementation
title Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementation
spellingShingle Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementation
Aguihe, Paschal Chukwudi
yam peel meal; egg atributes; feed aditives; laying performance; poultry.
yam peel meal; egg atributes; feed aditives; laying performance; poultry.
title_short Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementation
title_full Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementation
title_fullStr Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementation
title_full_unstemmed Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementation
title_sort Performance and egg qualities of laying japanese quails fed yam peel meal based diets with enzymes complex+yeast supplementation
author Aguihe, Paschal Chukwudi
author_facet Aguihe, Paschal Chukwudi
Kehinde, Abiodun Solomon
Halidu, Shafiu Kilishi
Joshua, Deji Abiodun
Samuel, Kufre Ukom
Komolafe, Priscillia Lolade
Ilaboya, Ibinabo Imuetinyan
author_role author
author2 Kehinde, Abiodun Solomon
Halidu, Shafiu Kilishi
Joshua, Deji Abiodun
Samuel, Kufre Ukom
Komolafe, Priscillia Lolade
Ilaboya, Ibinabo Imuetinyan
author2_role author
author
author
author
author
author
dc.contributor.author.fl_str_mv Aguihe, Paschal Chukwudi
Kehinde, Abiodun Solomon
Halidu, Shafiu Kilishi
Joshua, Deji Abiodun
Samuel, Kufre Ukom
Komolafe, Priscillia Lolade
Ilaboya, Ibinabo Imuetinyan
dc.subject.por.fl_str_mv yam peel meal; egg atributes; feed aditives; laying performance; poultry.
yam peel meal; egg atributes; feed aditives; laying performance; poultry.
topic yam peel meal; egg atributes; feed aditives; laying performance; poultry.
yam peel meal; egg atributes; feed aditives; laying performance; poultry.
description A 10-week experiment was conducted to evaluate the combined effect of enzyme complex + yeast (Maxigrain®, MXG®) supplementation of sun-dried yam peel meal (YPM) based diet of laying Japanese quails (Coturnix coturnix japonica) on performance and egg quality. A total of 240, seven-weeks old quails were distributed in a completely randomize design with four dietary treatments and five replicates of 12 quails each. Diet 1 served as the control diet without YPM while diet 2, 3, and 4 contained 25, 50, and 75% YPM with MXG® supplementation (1g per kg), respectively. MXG® supplementation in YPM diets improved (p < 0.05) egg mass and feed conversion per egg. Increasing levels of YPM with MXG® supplementation did not show any effect (p > 0.05) on internal and external egg quality attributes except for eggshell weight and thickness which was higher (p < 0.05) in quails fed 75% YPM diet. It was concluded, therefore, that the utilization of YPM as an alternative dietary ingredient with MXG® supplementation can be tolerated in the diets of laying Japanese quails up to 75% inclusion level without any negative effect on productive and egg quality performance.
publishDate 2021
dc.date.none.fl_str_mv 2021-12-22
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/53335
10.4025/actascianimsci.v44i1.53335
url https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/53335
identifier_str_mv 10.4025/actascianimsci.v44i1.53335
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/53335/751375153373
dc.rights.driver.fl_str_mv Copyright (c) 2022 Acta Scientiarum. Animal Sciences
http://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2022 Acta Scientiarum. Animal Sciences
http://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Animal Sciences; Vol 44 (2022): Publicação contínua; e53335
Acta Scientiarum. Animal Sciences; v. 44 (2022): Publicação contínua; e53335
1807-8672
1806-2636
reponame:Acta Scientiarum. Animal Sciences (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Animal Sciences (Online)
collection Acta Scientiarum. Animal Sciences (Online)
repository.name.fl_str_mv Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com
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