forage systems mixed with forage legumes grazed by lactating cows

Detalhes bibliográficos
Autor(a) principal: Olivo, Clair Jorge
Data de Publicação: 2017
Outros Autores: Diehl, Michelle Schalemberg, Agnolin, Carlos Alberto, Bratz, Vinicius Felipe, Aguirre, Priscila Flôres, Sauter, Caroline Paim
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Acta Scientiarum. Animal Sciences (Online)
Texto Completo: https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300
Resumo: Current research evaluates productivity, stocking and nutritional rates of three forage systems with Elephant Grass (EG) + Italian Ryegrass (IR) + Spontaneous Growth Species (SGS), without forage legumes; EG + IR + SGS + Forage Peanut (FP), mixed with FP; and EG + IR + SGS + Red Clover (RC), mixed with RC, in rotational grazing method by lactating cows. IR developed between rows of EG. FP was maintained, whilst RC was sow to respective forage systems. The experimental design was completely randomized, with three treatments and two replication, subdivided into parcels over time. Mean rate for forage yield and average stocking rate were 10.6, 11.6 and 14.4 t ha-1; 3.0, 2.8 and 3.1 animal unit ha-1 day-1, for the respective systems. Levels of crude protein and total digestible nutrients were 17.8, 18.7 and 17.5%; 66.5, 66.8 and 64.8%, for the respective forage systems. The presence of RC results in better and higher forage yield in the mixture, whilst FP results in greater control of SGS. The inclusion of forage legumes in pasture systems provides better nutritional rates. 
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spelling forage systems mixed with forage legumes grazed by lactating cowsArachis pintoiLolium multiflorumPennisetum purpureumrotational grazingTrifolium pratenseCurrent research evaluates productivity, stocking and nutritional rates of three forage systems with Elephant Grass (EG) + Italian Ryegrass (IR) + Spontaneous Growth Species (SGS), without forage legumes; EG + IR + SGS + Forage Peanut (FP), mixed with FP; and EG + IR + SGS + Red Clover (RC), mixed with RC, in rotational grazing method by lactating cows. IR developed between rows of EG. FP was maintained, whilst RC was sow to respective forage systems. The experimental design was completely randomized, with three treatments and two replication, subdivided into parcels over time. Mean rate for forage yield and average stocking rate were 10.6, 11.6 and 14.4 t ha-1; 3.0, 2.8 and 3.1 animal unit ha-1 day-1, for the respective systems. Levels of crude protein and total digestible nutrients were 17.8, 18.7 and 17.5%; 66.5, 66.8 and 64.8%, for the respective forage systems. The presence of RC results in better and higher forage yield in the mixture, whilst FP results in greater control of SGS. The inclusion of forage legumes in pasture systems provides better nutritional rates. Editora da Universidade Estadual de Maringá2017-02-07info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionPesquisa de campo; Análise laboratorialapplication/pdfapplication/pdfapplication/pdfapplication/vnd.openxmlformats-officedocument.wordprocessingml.documenthttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/3230010.4025/actascianimsci.v39i1.32300Acta Scientiarum. Animal Sciences; Vol 39 No 1 (2017); 19-26Acta Scientiarum. Animal Sciences; v. 39 n. 1 (2017); 19-261807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMenghttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300/751375144869https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300/751375145033https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300/751375145034Copyright (c) 2017 Acta Scientiarum. Animal Sciencesinfo:eu-repo/semantics/openAccessOlivo, Clair JorgeDiehl, Michelle SchalembergAgnolin, Carlos AlbertoBratz, Vinicius FelipeAguirre, Priscila FlôresSauter, Caroline Paim2022-02-20T21:50:05Zoai:periodicos.uem.br/ojs:article/32300Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2022-02-20T21:50:05Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv forage systems mixed with forage legumes grazed by lactating cows
title forage systems mixed with forage legumes grazed by lactating cows
spellingShingle forage systems mixed with forage legumes grazed by lactating cows
Olivo, Clair Jorge
Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
rotational grazing
Trifolium pratense
title_short forage systems mixed with forage legumes grazed by lactating cows
title_full forage systems mixed with forage legumes grazed by lactating cows
title_fullStr forage systems mixed with forage legumes grazed by lactating cows
title_full_unstemmed forage systems mixed with forage legumes grazed by lactating cows
title_sort forage systems mixed with forage legumes grazed by lactating cows
author Olivo, Clair Jorge
author_facet Olivo, Clair Jorge
Diehl, Michelle Schalemberg
Agnolin, Carlos Alberto
Bratz, Vinicius Felipe
Aguirre, Priscila Flôres
Sauter, Caroline Paim
author_role author
author2 Diehl, Michelle Schalemberg
Agnolin, Carlos Alberto
Bratz, Vinicius Felipe
Aguirre, Priscila Flôres
Sauter, Caroline Paim
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Olivo, Clair Jorge
Diehl, Michelle Schalemberg
Agnolin, Carlos Alberto
Bratz, Vinicius Felipe
Aguirre, Priscila Flôres
Sauter, Caroline Paim
dc.subject.por.fl_str_mv Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
rotational grazing
Trifolium pratense
topic Arachis pintoi
Lolium multiflorum
Pennisetum purpureum
rotational grazing
Trifolium pratense
description Current research evaluates productivity, stocking and nutritional rates of three forage systems with Elephant Grass (EG) + Italian Ryegrass (IR) + Spontaneous Growth Species (SGS), without forage legumes; EG + IR + SGS + Forage Peanut (FP), mixed with FP; and EG + IR + SGS + Red Clover (RC), mixed with RC, in rotational grazing method by lactating cows. IR developed between rows of EG. FP was maintained, whilst RC was sow to respective forage systems. The experimental design was completely randomized, with three treatments and two replication, subdivided into parcels over time. Mean rate for forage yield and average stocking rate were 10.6, 11.6 and 14.4 t ha-1; 3.0, 2.8 and 3.1 animal unit ha-1 day-1, for the respective systems. Levels of crude protein and total digestible nutrients were 17.8, 18.7 and 17.5%; 66.5, 66.8 and 64.8%, for the respective forage systems. The presence of RC results in better and higher forage yield in the mixture, whilst FP results in greater control of SGS. The inclusion of forage legumes in pasture systems provides better nutritional rates. 
publishDate 2017
dc.date.none.fl_str_mv 2017-02-07
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Pesquisa de campo; Análise laboratorial
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300
10.4025/actascianimsci.v39i1.32300
url https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300
identifier_str_mv 10.4025/actascianimsci.v39i1.32300
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300/pdf
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300/751375144869
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300/751375145033
https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32300/751375145034
dc.rights.driver.fl_str_mv Copyright (c) 2017 Acta Scientiarum. Animal Sciences
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2017 Acta Scientiarum. Animal Sciences
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
application/pdf
application/vnd.openxmlformats-officedocument.wordprocessingml.document
dc.publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Animal Sciences; Vol 39 No 1 (2017); 19-26
Acta Scientiarum. Animal Sciences; v. 39 n. 1 (2017); 19-26
1807-8672
1806-2636
reponame:Acta Scientiarum. Animal Sciences (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Animal Sciences (Online)
collection Acta Scientiarum. Animal Sciences (Online)
repository.name.fl_str_mv Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com
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