Replacing corn silage with cassava foliage silage as feed for dairy cattle: intake and nutrient digestibility - DOI: 10.4025/actascianimsci.v29i4.990

Detalhes bibliográficos
Autor(a) principal: Modesto, Elisa Cristina
Data de Publicação: 2008
Outros Autores: Santos, Geraldo Tadeu dos, Jobim, Clóves Cabreira, Damasceno, Júlio César, Cecato, Ulysses, Silva, Daniele Cristina
Tipo de documento: Artigo
Idioma: por
Título da fonte: Acta Scientiarum. Animal Sciences (Online)
Texto Completo: https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/990
Resumo: The objective of the experiment was to study the effects of replacing corn silage (CS) with cassava foliage silage (CFS) – using the upper third of the foliage – on intake and nutrient digestibility. Twelve lactating dairy cows were used in a randomized block design to evaluated intake and digestibility. The levels of replacement of CS with CFS were 0, 20, 40 and 60%. The parameters studied were: dry matter intake (DMI), organic matter intake (OMI), neutral detergent fiber intake (NDFI), indigestible neutral detergent fiber intake (INDFI), apparent digestibility of dry matter (ADDM), apparent digestibility of organic matter (ADOM), apparent digestibility of crude protein (ADCP), apparent digestibility of neutral detergent fiber (ADNDF), apparent digestibility of total carbohydrates (ADTC) and apparent digestibility of non-fiber carbohydrates (ADNFC). The replacement of CS with different levels of the upper third of cassava foliage silage (CFS) had no effect in practically any of evaluated variables (p > 0.05). However, ADCP (p < 0.01) decreased as the levels of replacement were increased. The inclusion of CFS did not alter the intake or digestibility of nutrients, except for ADCP. In spite of the negative effect on the apparent digestibility of protein, CFS can partially replace CS in the diet of lactating dairy cows.
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spelling Replacing corn silage with cassava foliage silage as feed for dairy cattle: intake and nutrient digestibility - DOI: 10.4025/actascianimsci.v29i4.990Substituição da silagem de milho pela silagem de rama de mandioca na alimentação de vacas leiteiras: consumo e digestibilidade dos nutrientes - DOI: 10.4025/actascianimsci.v29i4.990digestibilidade aparenteforragem conservadaManihot esculentaruminantessub-produto da mandiocavalor nutritivo5.04.04.00-8 Pastagem e ForragiculturaThe objective of the experiment was to study the effects of replacing corn silage (CS) with cassava foliage silage (CFS) – using the upper third of the foliage – on intake and nutrient digestibility. Twelve lactating dairy cows were used in a randomized block design to evaluated intake and digestibility. The levels of replacement of CS with CFS were 0, 20, 40 and 60%. The parameters studied were: dry matter intake (DMI), organic matter intake (OMI), neutral detergent fiber intake (NDFI), indigestible neutral detergent fiber intake (INDFI), apparent digestibility of dry matter (ADDM), apparent digestibility of organic matter (ADOM), apparent digestibility of crude protein (ADCP), apparent digestibility of neutral detergent fiber (ADNDF), apparent digestibility of total carbohydrates (ADTC) and apparent digestibility of non-fiber carbohydrates (ADNFC). The replacement of CS with different levels of the upper third of cassava foliage silage (CFS) had no effect in practically any of evaluated variables (p > 0.05). However, ADCP (p < 0.01) decreased as the levels of replacement were increased. The inclusion of CFS did not alter the intake or digestibility of nutrients, except for ADCP. In spite of the negative effect on the apparent digestibility of protein, CFS can partially replace CS in the diet of lactating dairy cows.O objetivo do experimento foi estudar os efeitos da substituição da silagem de milho (SML) pela silagem do terço superior da rama de mandioca (SRM) no consumo e digestibilidade dos nutrientes de vacas em lactação. Doze vacas em lactação foram alocadas em um delineamento em blocos casualizados. Os níveis de substituição da SML pela SRM foram 0, 20, 40 e 60%. Os parâmetros analisados foram: consumo de matéria seca (CMS), matéria orgânica (CMO), fibra em detergente neutro (CFDN), fibra em detergente neutro indigestível (CFDNi), digestibilidade aparente da matéria seca (DAMS), matéria orgânica (DAMO), proteína bruta (DAPB), fibra detergente neutro (DAFDN), carboidratos totais (DACT), carboidratos não fibrosos (DACNF). Foi observado que o nível de substituição da SML pela SRM não teve efeito significativo para a maioria das variáveis avaliadas (p > 0,05). No entanto, a DAPB (p < 0,01) diminuiu à medida que se aumentavam os níveis de substituição da SML pela SRM. A inclusão da SRM não alterou nem o consumo e nem a digestibilidade dos nutrientes, exceto a DAPB. Apesar do efeito negativo sobre a digestibilidade aparente da proteína, a SRM pode substituir parcialmente a SML na dieta de vacas em lactação.Editora da Universidade Estadual de Maringá2008-03-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/99010.4025/actascianimsci.v29i4.990Acta Scientiarum. Animal Sciences; Vol 29 No 4 (2007); 359-364Acta Scientiarum. Animal Sciences; v. 29 n. 4 (2007); 359-3641807-86721806-2636reponame:Acta Scientiarum. Animal Sciences (Online)instname:Universidade Estadual de Maringá (UEM)instacron:UEMporhttps://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/990/489Modesto, Elisa CristinaSantos, Geraldo Tadeu dosJobim, Clóves CabreiraDamasceno, Júlio CésarCecato, UlyssesSilva, Daniele Cristinainfo:eu-repo/semantics/openAccess2024-05-17T13:03:16Zoai:periodicos.uem.br/ojs:article/990Revistahttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSciPUBhttp://www.periodicos.uem.br/ojs/index.php/ActaSciAnimSci/oaiactaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com1807-86721806-2636opendoar:2024-05-17T13:03:16Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)false
dc.title.none.fl_str_mv Replacing corn silage with cassava foliage silage as feed for dairy cattle: intake and nutrient digestibility - DOI: 10.4025/actascianimsci.v29i4.990
Substituição da silagem de milho pela silagem de rama de mandioca na alimentação de vacas leiteiras: consumo e digestibilidade dos nutrientes - DOI: 10.4025/actascianimsci.v29i4.990
title Replacing corn silage with cassava foliage silage as feed for dairy cattle: intake and nutrient digestibility - DOI: 10.4025/actascianimsci.v29i4.990
spellingShingle Replacing corn silage with cassava foliage silage as feed for dairy cattle: intake and nutrient digestibility - DOI: 10.4025/actascianimsci.v29i4.990
Modesto, Elisa Cristina
digestibilidade aparente
forragem conservada
Manihot esculenta
ruminantes
sub-produto da mandioca
valor nutritivo
5.04.04.00-8 Pastagem e Forragicultura
title_short Replacing corn silage with cassava foliage silage as feed for dairy cattle: intake and nutrient digestibility - DOI: 10.4025/actascianimsci.v29i4.990
title_full Replacing corn silage with cassava foliage silage as feed for dairy cattle: intake and nutrient digestibility - DOI: 10.4025/actascianimsci.v29i4.990
title_fullStr Replacing corn silage with cassava foliage silage as feed for dairy cattle: intake and nutrient digestibility - DOI: 10.4025/actascianimsci.v29i4.990
title_full_unstemmed Replacing corn silage with cassava foliage silage as feed for dairy cattle: intake and nutrient digestibility - DOI: 10.4025/actascianimsci.v29i4.990
title_sort Replacing corn silage with cassava foliage silage as feed for dairy cattle: intake and nutrient digestibility - DOI: 10.4025/actascianimsci.v29i4.990
author Modesto, Elisa Cristina
author_facet Modesto, Elisa Cristina
Santos, Geraldo Tadeu dos
Jobim, Clóves Cabreira
Damasceno, Júlio César
Cecato, Ulysses
Silva, Daniele Cristina
author_role author
author2 Santos, Geraldo Tadeu dos
Jobim, Clóves Cabreira
Damasceno, Júlio César
Cecato, Ulysses
Silva, Daniele Cristina
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Modesto, Elisa Cristina
Santos, Geraldo Tadeu dos
Jobim, Clóves Cabreira
Damasceno, Júlio César
Cecato, Ulysses
Silva, Daniele Cristina
dc.subject.por.fl_str_mv digestibilidade aparente
forragem conservada
Manihot esculenta
ruminantes
sub-produto da mandioca
valor nutritivo
5.04.04.00-8 Pastagem e Forragicultura
topic digestibilidade aparente
forragem conservada
Manihot esculenta
ruminantes
sub-produto da mandioca
valor nutritivo
5.04.04.00-8 Pastagem e Forragicultura
description The objective of the experiment was to study the effects of replacing corn silage (CS) with cassava foliage silage (CFS) – using the upper third of the foliage – on intake and nutrient digestibility. Twelve lactating dairy cows were used in a randomized block design to evaluated intake and digestibility. The levels of replacement of CS with CFS were 0, 20, 40 and 60%. The parameters studied were: dry matter intake (DMI), organic matter intake (OMI), neutral detergent fiber intake (NDFI), indigestible neutral detergent fiber intake (INDFI), apparent digestibility of dry matter (ADDM), apparent digestibility of organic matter (ADOM), apparent digestibility of crude protein (ADCP), apparent digestibility of neutral detergent fiber (ADNDF), apparent digestibility of total carbohydrates (ADTC) and apparent digestibility of non-fiber carbohydrates (ADNFC). The replacement of CS with different levels of the upper third of cassava foliage silage (CFS) had no effect in practically any of evaluated variables (p > 0.05). However, ADCP (p < 0.01) decreased as the levels of replacement were increased. The inclusion of CFS did not alter the intake or digestibility of nutrients, except for ADCP. In spite of the negative effect on the apparent digestibility of protein, CFS can partially replace CS in the diet of lactating dairy cows.
publishDate 2008
dc.date.none.fl_str_mv 2008-03-06
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/990
10.4025/actascianimsci.v29i4.990
url https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/990
identifier_str_mv 10.4025/actascianimsci.v29i4.990
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/990/489
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
publisher.none.fl_str_mv Editora da Universidade Estadual de Maringá
dc.source.none.fl_str_mv Acta Scientiarum. Animal Sciences; Vol 29 No 4 (2007); 359-364
Acta Scientiarum. Animal Sciences; v. 29 n. 4 (2007); 359-364
1807-8672
1806-2636
reponame:Acta Scientiarum. Animal Sciences (Online)
instname:Universidade Estadual de Maringá (UEM)
instacron:UEM
instname_str Universidade Estadual de Maringá (UEM)
instacron_str UEM
institution UEM
reponame_str Acta Scientiarum. Animal Sciences (Online)
collection Acta Scientiarum. Animal Sciences (Online)
repository.name.fl_str_mv Acta Scientiarum. Animal Sciences (Online) - Universidade Estadual de Maringá (UEM)
repository.mail.fl_str_mv actaanim@uem.br||actaanim@uem.br|| rev.acta@gmail.com
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